Colombia, named after the producing country, is produced in southern Colombia (the country is the second largest coffee producer in the world). It is cultivated on the plateau of more than 1000 meters in the Andes, and its annual output is rare and precious, also known as emerald coffee. Features: the color is clear and transparent, the bean seed is the same size, the shape is complete, like the round and transparent beauty of jadeite. The taste of sour, bitter and sweet is heavy and strong, and the color is as good as brewed.
2016-05-25 Coffee beans species introduction Colombia Basics Common sense producing countriesSyphon pot (Syphon) also known as the plug pot, always looks reminiscent of chemical experiments vessels. However, because they are all glass containers, the whole brewing process is clearly visible, which is an excellent visual brewing method. In terms of taste, it is also a favorite of some coffee lovers. At the same time, the whole brewing process will be permeated with a very attractive coffee aroma. So, what are you waiting for? I'm coming.
2016-03-02 SyphonColombia, named after the producing country, is produced in southern Colombia (the country is the second largest coffee producer in the world). It is cultivated on the plateau of more than 1000 meters in the Andes, and its annual output is rare and precious, also known as emerald coffee. Features: the color is clear and transparent, the bean seed is the same size, the shape is complete, like the round and transparent beauty of jadeite. The taste of sour, bitter and sweet is heavy and strong, and the color is as good as brewed.
2016-05-22 Biya coffee beans Colombia Cauca Mountain Popayan Manor CoffeeSumatran coffee sumatra and mandheling coffee are synonymous. Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Sumatran coffee because of its
2016-03-21 Asia Indonesia Mante coffee alias Sumatra boutique coffee beans-Mantenin-named after the place of production, produced in Indonesia, also known as Sumatra. Features: strong flavor, strong, mellow, bitter, slightly sweet, for the coffee without sour taste of the variety, with masculine characteristics, resolute and persistent, is the most individual variety of coffee. -- charcoal burning
2016-07-19 Coffee beans variety introduction flavor taste ManteCoffee roasting methods first need to have a roaster, roaster brands have many, roasting process will produce a series of chemical changes. After roasting for about 5-25 minutes (depending on the temperature chosen), the green beans lose some moisture and turn yellow. During this process, coffee beans expand, changing from a firm, high-density green bean state to a low one.
2016-05-23 coffee beans roasting method Indonesia Bali howCoffee comes from coffee beans, which are harvested and processed from the fruits of trees. Coffee trees grow at the equator as the center, between 25 degrees north and south latitude, known as the coffee belt in tropical or subtropical countries home, coffee beans are currently. Coffee comes from coffee beans, which in turn are harvested and processed from the fruits of trees. Coffee trees grow at the equator.
2015-12-25 coffee estate knowledge essentials world boutique collection classification detail introductionIn Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,
2016-06-23 Known as unique Caribbean flavor coffee Cuba crystal introduction- Blue Mountains----------------------------------------------------------------- Features: large particles, good quality, taste blending, sweet, sour, bitter three flavors natural balance and full flavor, is recognized as the world's best coffee
2016-04-30 coffee beans species origin variety introduction Colombia coffee Blue MountainMocha coffee (CafeMocha) is one of the oldest coffee, its history can be traced back to the origin of coffee. It is a mixture of Italian espresso, chocolate sauce, whipped cream and milk. Mocha gets its name from the famous port of Mocha. In the 15th century, the outward transportation industry of the whole coffee country in Central and East Africa was not prosperous, and the Yemeni Mocha was the main export port near the Red Sea at that time.
2016-03-16 Mocha coffee also known as chocolate Italian Cabo Chino origin mochaCoffee comes from coffee beans, which are harvested and processed from the fruit of trees. Coffee trees grow at the center of the equator, between latitudes of 25 degrees south and north, and are called the homes of tropical or subtropical countries called coffee belts. At present, there are about 60 coffee-producing countries. Coffee is produced in South America, Central America, the West Indies, Asia, Africa, Arabia, the South Pacific and
2014-08-15 Coffee knowledge world coffee producing areas coffee bean producing areasCoffee comes from coffee beans, which are harvested and processed from the fruit of trees. Coffee trees grow at the center of the equator, between latitudes of 25 degrees south and north, and are called the homes of tropical or subtropical countries called coffee belts. At present, there are about 60 coffee-producing countries. Coffee is produced in South America, Central America, the West Indies, Asia, Africa, Arabia, the South Pacific and
2015-10-27 World main coffee producing area introduction boutique coffee beans is fromBlue Mountains-named after mountains, native to Jamaica in the West Indies, grown between 1000 and 2500 meters above sea level. Features: large particles, good quality, taste blending, sweet, sour, bitter three natural balance and fragrance, is recognized as the world's best coffee.
2016-05-27 Coffee beans nutrition ingredients value blue mountainThe Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, harmonious taste, natural balance of sweet, sour and bitter taste and full fragrance, it is recognized as the best coffee in the world.
2014-09-04 Coffee knowledge famous coffee coffee beans coffee varietiesBlue Mountains----------------------------------------------------------------- Features: large particles, good quality, taste blending, sweet, sour, bitter three flavors natural balance and fragrance ten feet, is recognized as the world's best coffee
2015-06-04 Coffee Bean Variety Blue Mountain ColombiaCoffee comes from coffee beans, which are harvested and processed from the fruit of trees. Coffee trees grow at the center of the equator, between latitudes of 25 degrees south and north, and are called the homes of tropical or subtropical countries called coffee belts. At present, there are about 60 coffee-producing countries. Coffee is produced in South America, Central America, the West Indies, Asia, Africa, Arabia, the South Pacific and
2015-01-27 World main coffee producing areas introductions boutique coffee beans types are fromThe Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee
2014-06-16 Coffee beans coffee bean classificationCuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.
2016-06-21 Known as unique Caribbean flavor coffee island coffee beans medium specialIce drop coffee, also known as water drop coffee, ice brewed coffee, is a way to make coffee drinks. Ice drop coffee uses ice water, cold water or ice cubes to extract coffee, which is very slow and often takes hours, so ice drop coffee is more expensive. Ice droplets were invented in the Netherlands, and the common iced coffee drip filter consists of 3-4 layers of glass containers mounted on wooden seats. System
2016-05-05 Ice droplets coffee also known as water droplets ice brews a kind of making drinks ways ice dropletsThe Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee
2014-09-25 Boutique coffee beans coffee bean varieties