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Detailed introduction of coffee varieties from all over the world

Detailed introduction of coffee varieties from all over the world

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, and let the steam pass through the cell wall of the coffee powder (or Hook's apprentice) in an instant, thus turning the inner essence of coffee.

2016-09-30
[reprint] Coffee is with me, and the end is not alone.

[reprint] Coffee is with me, and the end is not alone.

Coffee is with me, and the end is not alone. Today, I finally reached the legendary end of 2012. I heard that after today, everything will start all over again. I really hope it's all true. Coffee, as a carrier of culture, spread from Ethiopia to all over the world. Coffee began to be popular in China in the 20th century, and continued to develop. In just a few years, coffee shops have

2014-08-15
Detailed introduction of coffee varieties from all over the world

Detailed introduction of coffee varieties from all over the world

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, and let the steam pass through the cell wall of the coffee powder (or Hook's apprentice) in an instant, thus turning the inner essence of coffee.

2016-10-11
Coffee culture and common sense of coffee culture all over the world

Coffee culture and common sense of coffee culture all over the world

When Europeans first came into contact with coffee, they called the seductive drink Arabian wine, and when conservative Catholics cursed coffee as the devil's drink, they never thought of what a precious thing they inherited from the pagans. As the first region in the world to drink and produce coffee, Arab coffee culture is like it.

2015-07-29
How much coffee powder does a standard coffee need? fine coffee from all over the world.

How much coffee powder does a standard coffee need? fine coffee from all over the world.

Civet Coffee (Kopi Luwak) Coffee Coffee is a recently invented coffee made from cat poop. It is the most expensive coffee among many. Blue Mountain Coffee Blue Mountain Coffee is a popular coffee produced in Central America, Jamaica and the West Indies. It is mellow, slightly sweet in bitterness and smooth in taste.

2016-06-08
What are the characteristics of the overextracted taste of Espresso coffee?

What are the characteristics of the overextracted taste of Espresso coffee?

First, what is excessive coffee extraction? Over-extraction of coffee means that the extraction rate of a cup of coffee is more than 22%. We call this cup of coffee excessive extraction. To put it more colloquially, the coffee is overbrewed and burnt. Second, what is the taste of over-extracted coffee? As mentioned in the previous article, the excessive extraction of coffee means that we put

2015-11-30
The Common sense of Coffee Culture in China Coffee Culture all over the country

The Common sense of Coffee Culture in China Coffee Culture all over the country

◇ Ancient Arabian Coffee Culture ◇ when Europeans first came into contact with coffee, they called this seductive drink Arabian wine, and when conservative Catholics cursed coffee as the beverage of the devil Satan, they never thought of what a precious thing they inherited from heretics. As the first place in the world to drink and produce coffee

2015-02-10
Detailed introduction of coffee varieties from all over the world Italian coffee

Detailed introduction of coffee varieties from all over the world Italian coffee

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.

2015-08-14
Panamanian Rosa Coffee (GEISHA) is a secret geisha coffee network that is popular all over the world.

Panamanian Rosa Coffee (GEISHA) is a secret geisha coffee network that is popular all over the world.

In the early years, the identification of top coffee mostly followed Japan, one of the kings of coffee, the Blue Mountains of Jamaica and Kona of Hawaii, but with the continuous improvement of the standard of coffee producing countries and the sharing of information, the species that brought us into contact with Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and then sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Uganda in 1936.

2016-04-18
Coffee drinking methods all over the world are different in different countries.

Coffee drinking methods all over the world are different in different countries.

Coffee is drank differently in different countries around the world. If you love coffee, join us to increase your knowledge. Let's learn about it. Germany is the world's second largest importer of coffee, after the United States. At first, coffee shops appeared only in the two northern port cities of Bremen and Hamburg, and Berlin did not have its first coffee shop until 1721. PHARISAER:1/4 cup coffee, 1 cube sugar, 2 small cups

2015-10-10
Professional coffee roasting knowledge roasting characteristics around the world

Professional coffee roasting knowledge roasting characteristics around the world

Baking characteristics all over the world cities all over the world have their own preference for baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by a variety of people, it sells a variety of

2015-07-24
Coffee from all over the world drinks in the United States.

Coffee from all over the world drinks in the United States.

Most of the coffee consumed in the United States today comes from Brazil, Mexico, Colombia, and Guatemala. Generally speaking, for coffee, the United States is not a country pursuing high-quality taste, but high-quality coffee still has a vast market, and the market is constantly expanding. This is very different from the situation in the 1960s, when the market was in the hands of a few companies, so coffee

2014-09-09
General knowledge of boutique coffee roasting characteristics around the world

General knowledge of boutique coffee roasting characteristics around the world

Baking characteristics all over the world cities all over the world have their own preference for baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by a variety of people, it sells a variety of

2015-05-28
Coffee is produced all over the island of Indonesia, Java coffee boutique coffee.

Coffee is produced all over the island of Indonesia, Java coffee boutique coffee.

Coffee that makes you feel refreshed and ready to drink. Coffee is produced throughout Indonesia (Indonesia), and Java occupies an extremely important position in coffee history. In the mid-17th century, coffee trees were introduced to Indonesia by the Dutch (some official sources believe that earlier). The first batch of coffee from Java was sold to Amsterdam in 1712. However, in 1877

2016-05-19
Introduction to the products, types and quality of coffee all over the world

Introduction to the products, types and quality of coffee all over the world

⑴ Mogaga actually used to be the place of export of Arabica coffee, not the place of origin. Now the trade export port of Arabica coffee has been transferred to southern Asia.

2016-06-03
Coffee Culture 9 wonderful ways to drink Coffee around the World

Coffee Culture 9 wonderful ways to drink Coffee around the World

After coffee has entered countries all over the world, each coffee country has its own specific coffee culture and drinking methods, and there are a variety of production methods. Let's take a look at the wonderful drinking methods of coffee all over the world. Turkey breathtaking coffee in the ancient Middle East, like the legend of the 1001 night, like a veiled girl with a thousand faces, can not only help get close to God, but also

2014-11-22
Coffee Love Magic Boutique Coffee Learning

Coffee Love Magic Boutique Coffee Learning

Coffee started our hazy love, but also witnessed our love mileage. It's like a fascinating love spell that makes love sweeter. I believe there are more people in coffee to capture love, let coffee compose more beautiful and more dazzling songs. I work as an accountant in a small and medium-sized enterprise, and the staff of the enterprise are not many, we all get along very happily

2015-08-10
Development of Coffee in Korea South Korea imported nearly 140000 tons of coffee in 2014

Development of Coffee in Korea South Korea imported nearly 140000 tons of coffee in 2014

Although South Korea's economy is still in the doldrums and consumption is shrinking, South Korea's coffee imports hit an all-time high in 2014, according to statistics released by the South Korean Customs Agency on the 29th. Data show that South Korea imported 139764 tons of coffee in 2014, an increase of 14.8 percent over the previous year, and imports of US $595.415 million, an increase of 18.2 percent over the previous year. Coffee imports are at an all-time high.

2015-02-27
Oceania Fine Coffee Melbourne International Coffee Fair Australian Coffee Culture

Oceania Fine Coffee Melbourne International Coffee Fair Australian Coffee Culture

Australia can't miss the opportunity to taste Australian coffee. Australia is an amazing country in many ways. The high-quality coffee grown here is perhaps one of the most amazing things. Australian coffee is of high quality and has a soft taste with a slightly bitter taste of caffeine. It is a pity that only a small number of products enter the export market, which is due to high labor in production.

2016-04-11
Australian coffee culture

Australian coffee culture

Australian coffee culture the first batch of coffee entered Australia with the first Fleet (the First Fleet) in 1788, but the really high-quality espresso was not introduced to Australia until the 1950s. The development of coffee culture in Australia is largely influenced by European immigrants. These Australian families come from Italy, Greece, France and Turkey.

2014-07-31
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