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Guatemala Vivette South Fruit Coffee producing area

Guatemala Vivette South Fruit Coffee producing area

Vivette Nan Fruit is located in the highlands of northwestern Guatemala, growing at an altitude of 1800-2100 meters. It is the highest coffee-producing area in the country and is famous for producing high-quality beans. Because there are many rivers and lakes in Guatemala, the Vivette Nanguo region is rich in mountains and water resources, dry climate but abundant water resources, and complete water conservancy facilities in this area, so coffee is often washed and added.

2016-06-04
Guava Plain Manor in Guatemala New Oriental region Liquor-scented Coffee treated by the Sun

Guava Plain Manor in Guatemala New Oriental region Liquor-scented Coffee treated by the Sun

Guatemala is one of the most important coffee producing countries in Central America, with long mountains and different regional climates, thus creating eight major coffee producing areas in Guatemala, all located on the highland topography of the subtropical climate, with abundant and stable rainfall and fertile volcanic ash soil is an excellent environment for coffee trees to grow. Plan del Guayabo is located next to the Volcn de Suchitn volcano.

2016-06-27
Introduction of Fine Coffee beans in Guatemala Coffee producing area with good sour Flavor

Introduction of Fine Coffee beans in Guatemala Coffee producing area with good sour Flavor

The closer to the equator, the higher the altitude, the more it can nourish the rich aromatic essence of coffee beans. Vivette Nan Fruit is the driest climate and highest altitude coffee producing area in Guatemala, which is high but not cold, resulting in solid extremely hard beans (SHB, see note below). The climate is dry but there is plenty of water, so it makes sense that washing is the best choice, the closer to the equator, the higher the altitude, the more nourishing the coffee beans.

2016-07-05
Cuban Crystal Mountain Fine Coffee the taste of Cuban Crystal Mountain Coffee

Cuban Crystal Mountain Fine Coffee the taste of Cuban Crystal Mountain Coffee

In 1748, coffee was introduced into Cuba from Dominica, and Cuba began to grow coffee ever since. With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees, and coffee is well planted and developed here. In Cuba, the cultivation of coffee is regulated by the state. Cuba is the most

2016-03-31
Panamanian Coffee processing method Honey treatment and traditional washing

Panamanian Coffee processing method Honey treatment and traditional washing

Panamanian coffee originated in 1780, when European immigrants introduced the first Tipica tree species. Located in Central America, with the natural advantages of sunshine, land and mountains, coupled with a sufficient working population, the region is an excellent area for growing and producing high-quality boutique coffee, and it is a paradise for coffee. In particular, the Geisha coffee from Panama has led to the global customs.

2016-05-16
Introduction to Malaba Coffee, Rwanda, a coffee producer in the southern equator of Central Africa

Introduction to Malaba Coffee, Rwanda, a coffee producer in the southern equator of Central Africa

Rwanda has been growing coffee since colonial times. Although the crops are mainly coffee, the quality of coffee produced in Rwanda is not outstanding, and its status in the coffee world is low, and few people pay attention to it. Most of the coffee varieties grown in Rwanda are bourbon. Rwanda, known as the country of Thousand Hills, has a high-altitude mountain environment, fertile volcanic soil and abundant precipitation.

2016-06-20
Introduction to Rwandan coffee beans washed by water in Lutexiluo region of Western Province

Introduction to Rwandan coffee beans washed by water in Lutexiluo region of Western Province

Rwanda has been growing coffee since colonial times. Although coffee is the main crop, the quality of coffee produced in Rwanda is not outstanding. The status of coffee in the world is low and few people pay attention to it. Most coffee varieties grown in Rwanda are bourbon varieties. Rwanda, known as the country of thousands of hills, has a high altitude mountain environment, fertile volcanic soil and abundant rainfall, which are beneficial to coffee.

2016-06-20
Introduction to Rwanda Coffee Flavor and Taste Rwanda Coffee beans from Rwanda Coffee producing area

Introduction to Rwanda Coffee Flavor and Taste Rwanda Coffee beans from Rwanda Coffee producing area

Rwanda has been growing coffee since colonial times. Although the crops are mainly coffee, the quality of coffee produced in Rwanda is not outstanding, and its status in the coffee world is low, and few people pay attention to it. Most of the coffee varieties grown in Rwanda are bourbon. Rwanda, known as the country of Thousand Hills, has a high-altitude mountain environment, fertile volcanic soil and abundant precipitation.

2016-07-27
General knowledge of Fine Coffee Culture History and Culture of Cuban Coffee

General knowledge of Fine Coffee Culture History and Culture of Cuban Coffee

In 1748, coffee was introduced into Cuba from Dominica, and Cuba began to grow coffee ever since. With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees, and coffee is well planted and developed here. In Cuba, the cultivation of coffee is regulated by the state. Cuba is the most

2014-12-03
Coffee common sense Crystal Mountain Coffee is synonymous with Top Cuban Coffee

Coffee common sense Crystal Mountain Coffee is synonymous with Top Cuban Coffee

In 1748, coffee was introduced into Cuba from Dominica, and Cuba began to grow coffee ever since. With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees, and coffee is well planted and developed here. In Cuba, the cultivation of coffee is regulated by the state. Cuba is the most

2014-12-15
General knowledge of Coffee Culture the History and Culture of Cuban Coffee

General knowledge of Coffee Culture the History and Culture of Cuban Coffee

In 1748, coffee was introduced into Cuba from Dominica, and Cuba began to grow coffee ever since. With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees, and coffee is well planted and developed here. In Cuba, the cultivation of coffee is regulated by the state. Cuba is the most

2015-02-05
Coffee common sense Crystal Mountain Coffee is synonymous with Top Cuban Coffee

Coffee common sense Crystal Mountain Coffee is synonymous with Top Cuban Coffee

In 1748, coffee was introduced into Cuba from Dominica, and Cuba began to grow coffee ever since. With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees, and coffee is well planted and developed here. In Cuba, the cultivation of coffee is regulated by the state. Cuba is the most

2015-03-23
Mild taste, sour and slightly sweet Honduran coffee beans San Juan Hito region

Mild taste, sour and slightly sweet Honduran coffee beans San Juan Hito region

Honduras is located in the north of Central America, bordering the Caribbean Sea in the north, the Gulf of Fonseca in the Pacific Ocean in the south, Nicaragua and El Salvador in the east and south, and Guatemala in the west. It is mostly mountainous and plateau. It has a tropical climate, mild temperatures and abundant rainfall, making it an ideal place for coffee growth. Honduras produces two very good quality coffees that are highly respected by coffee lovers

2016-06-22
New York Futures: Robusta Coffee fell to a five-and-a-half-year low as Vietnamese exports were strong

New York Futures: Robusta Coffee fell to a five-and-a-half-year low as Vietnamese exports were strong

London (Reuters)-Robusta coffee futures fell to a five-and-a-half-year low on Monday as strong exports from Vietnam, the world's second-largest coffee producer, added to already abundant supply pressure. London cocoa and sugar futures closed flat with light trading as the US market was closed for holidays. Traders said that Vietnam had just had a bumper harvest and that coffee from the previous crop season was still in stock.

2016-01-21
Guatemala coffee northern estate production introduction pico tenango highland production Hasenda coffee garden

Guatemala coffee northern estate production introduction pico tenango highland production Hasenda coffee garden

Vivit South Fruit Production Area is located in the northwest highlands of Guatemala, with an altitude of 1800-2100 meters. It is the highest coffee production area in the country and is famous for producing excellent quality beans. Due to the large number of rivers and lakes in Guatemala, the Vivitenango region is rich in mountains and water resources, the climate is dry but the water supply is abundant, and the water conservancy facilities in the region are complete, so coffee is mostly washed and added.

2016-06-24
Papua New Guinea coffee with moderate acidity and fruity sweetness

Papua New Guinea coffee with moderate acidity and fruity sweetness

In recent years, Papua New Guinea Coffee began to wash Arabica beans with its own unique high-quality water, representing Asia to enter the ranks of the world specialty coffee. The coffee style of Papua New Guinea has the characteristics of full particles, moderate acidity and mellow taste. Papua New Guinea is an island country in Oceania. Papua means curly hair in Malay.

2015-09-15
Introduction to Valenford Manor in Jamaica Coffee Manor

Introduction to Valenford Manor in Jamaica Coffee Manor

The island of Jamaica lies in the beautiful Caribbean Sea. On a sunny day, the blue water shines brightly in the sun, rendering the majestic peaks in the eastern part of the island a touch of blue. This peak is therefore named Blue Mountain. Here, the soil is fertile, the precipitation is abundant, the climate is humid, the air is fresh, and it is sunny and cloudy all the year round. The unique environment makes this place

2016-07-13
Cuban Island Coffee Cuban Crystal Mountain Coffee Bean

Cuban Island Coffee Cuban Crystal Mountain Coffee Bean

Located in the West Indies, Cuba offers a detached, pristine natural environment, a beautiful Caribbean Sea and a world-famous Crystal Mountain Coffee. Coffee was introduced to Cuba from Domica in 1748, and Cuba has since grown coffee. The fertile soil, humid climate and abundant rainfall in Cuba make it a natural treasure for coffee cultivation. Suitable natural conditions for the growth of coffee trees

2015-12-01
Honduras: special Highland Coffee

Honduras: special Highland Coffee

Honduras: special highland coffee flavor and taste characteristics: good flavor, rich and mellow, suitable for mixed drinking. Honduras is located in the north of Central America, facing the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature, abundant rainfall, and is a coffee producer.

2014-07-03
Honduras: special Highland Coffee

Honduras: special Highland Coffee

Honduras: special highland coffee flavor and taste characteristics: good flavor, rich and mellow, suitable for mixed drinking. Honduras is located in the north of Central America, facing the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west, mostly mountains and plateaus. It has a tropical climate, mild temperature, abundant rainfall, and is a coffee producer.

2015-06-01
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