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Ethiopian coffee varieties introduction Coffee growing area Manor Eastern Highlands Mountains

Ethiopian coffee varieties introduction Coffee growing area Manor Eastern Highlands Mountains

Harar Coffee is produced in the eastern highlands of Ethiopia. It is medium bean-shaped and large

2016-06-18
Now the food is going to be refined, sprouting into soy sauce and purple coffee rice balls and coffee macarons.

Now the food is going to be refined, sprouting into soy sauce and purple coffee rice balls and coffee macarons.

Mashable recently showed a group of photos of popular food on social networking platforms. Looking at these foods that can make people look bloody, are you willing to give up your mouth? Cute food set pig rice ball soft cute bun Hello Kitty macaron big white bento bear bagel world famous painting cat face pizza panda sushi pocket monster macaron squirrel latte rabbit biscuit Xiao Huang

2015-12-29
Introduction of coffee beans in Ethiopia

Introduction of coffee beans in Ethiopia

In the field of boutique coffee, there are also five other small places of coffee, namely Lim, Gemma, Le Campdi, Becca and Limmu, Djimmah, Lekempti, Bebeka and Wolega. The most common is Essesidamo or Harald coffee (Either Sidamo or Harrar coffee). Harald Coffee (HarrarCoffee) is made in Essex.

2016-06-16
Introduction of Italian Coffee Machine: introduction to the characteristics of Saeco Hickey Vienna Vienna Coffee Machine

Introduction of Italian Coffee Machine: introduction to the characteristics of Saeco Hickey Vienna Vienna Coffee Machine

Product name] Italy Saeco Vienna Plus automatic coffee machine * 2-year warranty [brand] Saeco [origin of goods] Italy [technical parameters] Model Vienna Plus voltage 220V frequency 50Hz rated power 1250W shell material size (mm) 337325377 weight (kg) 8.5 power line production (

2015-12-16
Introduction of Italian Delon brand coffee machine: a brief introduction to the characteristics of Delong EC7 household semi-automatic coffee machine

Introduction of Italian Delon brand coffee machine: a brief introduction to the characteristics of Delong EC7 household semi-automatic coffee machine

Product features: Vario system can adjust the thickness of coffee special cappuccino system: steam, air and milk together to produce rich foam, the preparation of excellent taste of cappuccino. Capacity: special safety cover for up to 4 cups of coffee to prevent accidental opening / closing of heat-resistant glass pot with indicator switch removable drip plate, convenient for cleaning technology

2015-12-16
Portable coffee machine: Nespresso Nestl é capsule coffee machine Citiz C120 Swiss original

Portable coffee machine: Nespresso Nestl é capsule coffee machine Citiz C120 Swiss original

Reference price: 3000 yuan this model is a masterpiece designed by KRUP for Nestl é. The design expresses the combination of high-tech and retro modern design inspiration. Citiz can also satisfy personal coffee taste in all aspects, providing you with Nespresso professional coffee brand: Nespresso Nestl é automatic capsule coffee machine in a very straightforward and friendly way.

2015-12-16
Hangzhou Cross-border Cafe TEENIE WEENIE CAFE

Hangzhou Cross-border Cafe TEENIE WEENIE CAFE

When Double 11 was floating all over the world, the editor chose to come to the beautiful Hangzhou to visit and study. Today, what the editor wants to share with you is TEENIE WEENIE CAFE, a cross-border restaurant that combines clothing and cafes. Cross-border cafes have gradually become a popular trend. The combination of retail and cafes can enhance the brand value on the one hand and enhance the brand value on the other.

2015-01-23
Introduction of Italian Pegasus brand coffee machine: flow setting of Pegasus E98 semi-automatic coffee machine

Introduction of Italian Pegasus brand coffee machine: flow setting of Pegasus E98 semi-automatic coffee machine

Pegasus E98 electronically controlled semi-automatic coffee machine flow setting is relatively simple and intelligent can be set on the right side of the left panel will automatically copy the data on the left side every time you set the handle must be filled with normal coffee powder normal operation waiting for sound to stop natural setting flow method; 1, long press the pause button, about 10 seconds 2, after the Didi sound, select the button you need to adjust the flow button 3, long press the

2015-12-16
Discussion on American Coffee

Discussion on American Coffee

Some friends have questions about the intention of American coffee. Dilute a cup of Espresso with water. Is it American coffee? Answer: it is indeed so. Let's learn about the history of American coffee. American coffee was born after World War II, when the Americans came to southern Europe at the end of the war in Europe. They couldn't drink Espresso, so they diluted it with lukewarm water. Because of

2014-08-25
Seduce you with drawing colors-- the art of latte drawing

Seduce you with drawing colors-- the art of latte drawing

Most people's impression of coffee is always mixed with golden yellow and milky white bitter liquid, but in the eyes of Japanese coffee lover Nowtoo Sugi, coffee has become a colorful world. Artist Nowtoo Sugi, who has a wonderful talent for coffee art, uses delicious chocolates and fruit syrup to create on lattes. His superb flower-drawing skills make every cup of coffee

2015-11-04
Delong coffee machine decontamination light (cleaning key) has been flashing red light, what is the problem how to solve

Delong coffee machine decontamination light (cleaning key) has been flashing red light, what is the problem how to solve

The red light under the Delong coffee machine cleaning button (descaling light) keeps flashing, it should be descaling. In the standby state, add the Delong coffee machine cleaning agent to the water tank according to the instructions, fill the water for 7 minutes, and then press the descaling key for a long time. Wait for the above row of lights to flash, turn on the steam knob, and then the coffee machine will automatically remove the dirt (drain outward in the steam bar), and wait for the first tank to finish.

2015-12-16
Introduction of Ethiopian Yejasuefei Coffee area with balanced Flavor

Introduction of Ethiopian Yejasuefei Coffee area with balanced Flavor

The coffee producing areas of Ethiopia are Hidamo, Harald and Sidamo, Harrar and Yirgacheffe. Sidamo and Harrar are provinces and divisions. Sidamo is located in the south of Ethiopia bordering Kenya, and Harrar borders Somalia in the east of Ethiopia. Although Yirgacheffe is a community in the Sidamo region, due to soil composition and water content and other reasons.

2016-06-29
Introduction to the operation of Italian coffee machine: common faults and troubleshooting methods of Xi ke coffee machine

Introduction to the operation of Italian coffee machine: common faults and troubleshooting methods of Xi ke coffee machine

SAECO Xi Ke coffee machine is a more durable automatic coffee machine. Its fault is often caused by improper use of the SAECO model common troubleshooting 1. Red light flashing reason: chassis, water tank, coffee grounds box is not in place. Solution: reinstall correctly. 2. The reason for the long red light: lack of water or coffee beans. Solution: turn off the phone first, then add water and coffee

2015-12-16
The grade of Ethiopian coffee

The grade of Ethiopian coffee

Grade of Ethiopian coffee: Ethiopian washed coffee Yega Chuefei G1 G2 Sidamo (Yirgacheffe, Sidamo) has the highest grades 2 and 3 (G2, G3), while sun-processed coffee in eastern Ethiopia is mostly grade 4 or 5 (G4, G5). In many cases, level 4 coffee is marked as level 5 in order to reduce taxes. At present, the classification is not uniform and there are

2016-06-02
Introduction to the flavor and taste of Ethiopian Arabica coffee

Introduction to the flavor and taste of Ethiopian Arabica coffee

In the field of boutique coffee, there are also five other small places of coffee, namely Lim, Gemma, Le Campdi, Becca and Limmu, Djimmah, Lekempti, Bebeka and Wolega. The most common is Essesidamo or Harald coffee (Either Sidamo or Harrar coffee). Harald Coffee (HarrarCoffee) is made in Essex.

2016-07-15
Introduction to the origin and characteristics of Ethiopian coffee, Yega Xuefei

Introduction to the origin and characteristics of Ethiopian coffee, Yega Xuefei

The coffee producing areas of Ethiopia are Sidamo, Harald and Sidamo, Harrar and Yirgacheffe. Sidamo and Harrar are provinces and divisions. Sidamo is located in the south of Ethiopia bordering Kenya, and Harrar borders Somalia in the east of Ethiopia. Although Yirgacheffe is a community in the Sidamo region, due to soil composition and water content and other reasons.

2016-06-03
Ethiopian coffee only needs to be introduced in the producing area.

Ethiopian coffee only needs to be introduced in the producing area.

The coffee producing areas of Ethiopia are Sidamo, Harald and Sidamo, Harrar and Yirgacheffe. Sidamo and Harrar are provinces and divisions. Sidamo is located in the south of Ethiopia bordering Kenya, and Harrar borders Somalia in the east of Ethiopia. Although Yirgacheffe is a community in the Sidamo region, due to soil composition and water content and other reasons.

2016-06-02
Ethiopia coffee producing area introduction Sidamo, Harar and Yega snow fly varieties

Ethiopia coffee producing area introduction Sidamo, Harar and Yega snow fly varieties

Ethiopia's coffee producing regions are Sidamo, Harrar and Yirgacheffe. Sidamo and Harrar are provinces and divisions. Sidamo is located in the south of Ethiopia and adjacent to Kenya. Harrar borders Somalia in the east of Ethiopia. Although Yirgacheffe is a small area in Sidamo region, due to soil composition and water content, etc.

2016-06-20
An introduction to the Coffee Culture in Ethiopia

An introduction to the Coffee Culture in Ethiopia

In many cases, level 4 coffee is marked as level 5 in order to reduce taxes. The current classification is not uniform and messy, because there are also first-and second-tier (Grand G2) Yirga Cheffe processed by tanning, but the highest level of Harald (Harar) is level four (G4). The coffee-producing areas of Ethiopia are Sidamo, Harald and Yegashafi (

2016-06-01
The grade of Ethiopian coffee

The grade of Ethiopian coffee

The highest grades of Ethiopian washed coffee Yega Chuefei G1 G2 Sidamo (Yirgacheffe, Sidamo) are Grade 2 and Grade 3 (G2, G3), while most of the sun-processed coffee in eastern Ethiopia are Grade 4 or Grade 5 (G4, G5). In many cases, level 4 coffee is marked as level 5 in order to reduce taxes. At present, the grading is not uniform and messy, because there is also sun processing.

2016-06-01
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