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A brief introduction to the history of coffee beans in Indonesia

A brief introduction to the history of coffee beans in Indonesia

A brief History of Coffee in 1696, the Governor of the Netherlands in Malabar, India, gave a batch of coffee seedlings to the Governor of the Netherlands in batavia in Batavia (present-day Jarkata in Jakarta). This was the first time that coffee was grown in Indonesia. However, the first batch of coffee seedlings were washed away by the flood. In 1699, Batavia received the gift again. This time, the coffee seedlings survived and came first in 1701.

2016-06-03
The producing countries of high-quality coffee beans introduce the types of coffee beans

The producing countries of high-quality coffee beans introduce the types of coffee beans

Blue Mountains-named after mountains, native to Jamaica in the West Indies, grown between 1000 and 2500 meters above sea level. Features: large particles, good quality, taste blending, sweet, sour, bitter three natural balance and fragrance, is recognized as the world's best coffee.

2015-05-14
Indonesian Mantenin Coffee with different Flavor depending on producing area Flavor description, Grinding degree, Taste, Fine Coffee

Indonesian Mantenin Coffee with different Flavor depending on producing area Flavor description, Grinding degree, Taste, Fine Coffee

In 1696, the then Governor of the Netherlands in Malabar, India, gave a batch of coffee seedlings to the Governor of the Netherlands in batavia in Batavia (present-day Jarkata in Jakarta). This was the first time that coffee was grown in Indonesia. However, the first batch of coffee seedlings were washed away by the flood. In 1699, Batavia accepted the gift again. This time, the coffee seedlings survived smoothly and ushered in the first harvest in 1701.

2016-09-30
Introduction to the brief History of Coffee in Indonesia

Introduction to the brief History of Coffee in Indonesia

A brief History of Coffee in 1696, the Governor of the Netherlands in Malabar, India, gave a batch of coffee seedlings to the Governor of the Netherlands in batavia in Batavia (present-day Jarkata in Jakarta). This was the first time that coffee was grown in Indonesia. However, the first batch of coffee seedlings were washed away by the flood. In 1699, Batavia received the gift again. This time, the coffee seedlings survived and came first in 1701.

2016-05-29
Grade planning of coffee beans the difference between instant coffee and other coffee

Grade planning of coffee beans the difference between instant coffee and other coffee

Honduras (Central America) produces water-washed coffee beans in mountain areas, which is highly rated and is a good product of low-real estate coffee beans. Producing areas are: Santa Barbara, Gulanas, Komayagua, Cholutka and so on. Coffee beans from medium to large particles, with a soft taste. It is divided into 3 grades according to the altitude of the place of origin. The excellent varieties of Costa Rica (Central America) have strong taste.

2016-06-12
Types and characteristics of Bolivian coffee beans

Types and characteristics of Bolivian coffee beans

In the past, coffee trees in Bolivia used to act as hedges and ornaments around the garden. Real commercial production began in the early 1950s. The great frost of 1957 seriously damaged Brazil's coffee industry, while Bolivia (Bolivia) benefited from it and developed rapidly. Bolivian coffee is grown at an altitude of 180,670 meters above sea level.

2016-06-08
An introduction to the characteristics of Uganda Fine Coffee Bean Flavor Manor, which enjoys the laudatory name of

An introduction to the characteristics of Uganda Fine Coffee Bean Flavor Manor, which enjoys the laudatory name of "Plateau Water Village".

It has a low ripe fruit aroma, such as the taste of red wine, and a thick mellow thickness, which is similar to some Kenyan beans with low tone, but with a mild soil flavor, so it is quite different from other East African countries in flavor characteristics. on the contrary, it is somewhat similar to Asian Indonesian Sulawesi Tonaga coffee and Java manor coffee. With baking between City+ and Full City+

2016-08-03
Indonesian Coffee introduces the country's brief History

Indonesian Coffee introduces the country's brief History

A brief History of Coffee in 1696, the Governor of the Netherlands in Malabar, India, gave a batch of coffee seedlings to the Governor of the Netherlands in batavia in Batavia (present-day Jarkata in Jakarta). This was the first time that coffee was grown in Indonesia. However, the first batch of coffee seedlings were washed away by the flood. In 1699, Batavia received the gift again. This time, the coffee seedlings survived and came first in 1701.

2016-05-29
Ugandan coffee beans with fragrant taste introduce the mountains of Ruwensori in the west

Ugandan coffee beans with fragrant taste introduce the mountains of Ruwensori in the west

Ugandan coffee beans have a unique flavor of delicate taste, which is very suitable for making Italian and other flavors of coffee. More importantly, Ugandan coffee beans are strictly screened according to the standards of the international market to ensure their high quality and pollution-free characteristics. Africa is the hometown of two major varieties of coffee, Arabica and Robusta, while the eastern Africa enjoys a plateau water hometown and a pearl of East Africa.

2016-07-12
Which countries grow coffee trees?

Which countries grow coffee trees?

● El Salvador (Central America) ranks side by side with Mexico and Guatemala as producers of the Asa-Merdo Group and is competing with other countries for the first or second place in China and the United States. The highlands of origin are large coffee beans of all sizes, which are fragrant and mild in taste. It is also divided into three levels according to elevation: SHB (strictly high grown) = highland, HEC (high grown)

2016-06-06
Indonesian Coffee Sumatra Coffee producing area introduces Indonesian Manning Coffee production in Rasuna Wahana Manor

Indonesian Coffee Sumatra Coffee producing area introduces Indonesian Manning Coffee production in Rasuna Wahana Manor

In 1696, the then Governor of the Netherlands in Malabar, India, gave a batch of coffee seedlings to the Governor of the Netherlands in batavia in Batavia (present-day Jarkata in Jakarta). This was the first time that coffee was grown in Indonesia. However, the first batch of coffee seedlings were washed away by the flood. In 1699, Batavia accepted the gift again. This time, the coffee seedlings survived smoothly and ushered in the first harvest in 1701.

2016-07-26
The history of coffee in Indonesia introduces how coffee grounds can be shaped.

The history of coffee in Indonesia introduces how coffee grounds can be shaped.

A brief History of Coffee in 1696, the Governor of the Netherlands in Malabar, India, gave a batch of coffee seedlings to the Governor of the Netherlands in batavia in Batavia (present-day Jarkata in Jakarta). This was the first time that coffee was grown in Indonesia. However, the first batch of coffee seedlings were washed away by the flood. In 1699, Batavia received the gift again. This time, the coffee seedlings survived and came first in 1701.

2016-06-12
Introduction to the treatment of Coffee beans-- washing treatment (Washed)

Introduction to the treatment of Coffee beans-- washing treatment (Washed)

Because there was no sufficient sunshine in the West Indies, the Dutch introduced water washing, also known as WIB, around 1740, which is different from the traditional sun method, also known as OIB. Coffee beans exported from Java are often marked with WIB, which means washed beans. The treatment steps of the water washing method are as follows: 1. Select beans: put the harvested fruit in the water tank and soak for about 24 hours. At this time

2016-03-08
Introduction to the flavor and taste of Ugandan boutique coffee beans in the mountains of Elgon and Bugisu

Introduction to the flavor and taste of Ugandan boutique coffee beans in the mountains of Elgon and Bugisu

Uganda Uganda Coffee introduction in Uganda (Uganda), Arabica coffee beans account for only 10% of the country's total coffee production, but it is enough to attract attention. The best coffee in Uganda is mainly produced in the mountains of Elgon and Bugisu along the Kenyan border in the north and Ruwensori in the west.

2016-07-12
Seven steps of washing method for the treatment of raw beans

Seven steps of washing method for the treatment of raw beans

Because there was no sufficient sunshine in the West Indies, the Dutch introduced water washing, also known as WIB, around 1740, which is different from the traditional sun method, also known as OIB. Coffee beans exported from Java are often marked with WIB, which means washed beans. The treatment steps of the water washing method are as follows: 1. Select beans: put the harvested fruit in the water tank and soak for about 24 hours. At this time

2015-03-11
Where do good coffee beans come from? common sense of fine coffee.

Where do good coffee beans come from? common sense of fine coffee.

Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about 25 degrees north latitude to 30 degrees south latitude. In addition to location, there are many other factors that affect the quality of coffee: planting methods, soil fertility, weather, especially rainfall and light, and exact latitude.

2015-07-30
Where do coffee beans come from? The production zone of boutique coffee beans

Where do coffee beans come from? The production zone of boutique coffee beans

Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about 25 degrees north latitude to 30 degrees south latitude. In addition to location, there are many other factors that affect the quality of coffee: planting methods, soil fertility, weather, especially rainfall and light, and exact latitude.

2015-10-17
Flavor description of Indonesian Mantenin Coffee with strong Flavor introduction of Fine Coffee beans in producing areas

Flavor description of Indonesian Mantenin Coffee with strong Flavor introduction of Fine Coffee beans in producing areas

Indonesia is also the producer of the world's most expensive coffee, known as Kopi Luwak. The historical origin of Kopi Luwak is as interesting as its taste. The authentic Kopi Luwak collects the droppings of wild raccoons (common raccoons, coconut raccoons), which are nocturnal in coffee plantations, foraging for well-ripe coffee beans. But it can't digest rocks, cafes and cherries, so these cherries

2016-10-06
Flavor characteristics of Indian Innesia, Sumatra and Manning in Asian Coffee Manor

Flavor characteristics of Indian Innesia, Sumatra and Manning in Asian Coffee Manor

Innesia, Sumatra, Sumatran Mandheling are very full-bodied, low acidity, with unique nutty and floral aromas. Uniqely, heavy body, low acidity, pleasant nutty aroma, distinctive, syrupy, exotic flavor the famous producing area of Sumanda Wax Island in Indonesia is Mantenin GR1 (Class I).

2016-01-08
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