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Coffee Culture in the Office of basic knowledge of Coffee Culture

Coffee Culture in the Office of basic knowledge of Coffee Culture

OFFICE Coffee Culture where a decent Office always has two shiny coffee pots, coffee is provided free of charge around the clock. A little more particular, there will even be a small coffee shop for employees to enjoy during the break. As a result, the jingling music of stirring coffee with a metal spoon here has become a kind of corporate culture. Supply

2015-04-25
The Coffee Culture in Office the basic knowledge of Coffee Culture

The Coffee Culture in Office the basic knowledge of Coffee Culture

For a more respectable Office, there are always two shiny coffee pots, and coffee is provided free of charge around the clock. A little more particular, there will even be a small coffee shop for employees to enjoy during the break. As a result, the jingling music of stirring coffee with a metal spoon here has become a kind of corporate culture. Free coffee, for

2015-11-09
The

The "Coffee Culture" of the Office of General knowledge of Fine Coffee Culture

For a more respectable Office, there are always two shiny coffee pots, and coffee is provided free of charge around the clock. A little more particular, there will even be a small coffee shop for employees to enjoy during the break. As a result, the jingling music of stirring coffee with a metal spoon here has become a kind of corporate culture. Free coffee, for

2015-01-16
Office Coffee Culture Chinese Coffee Culture White-collar Coffee Culture Coffee Culture

Office Coffee Culture Chinese Coffee Culture White-collar Coffee Culture Coffee Culture

For a more respectable Office, there are always two shiny coffee pots, and coffee is provided free of charge around the clock. A little more particular, there will even be a small coffee shop for employees to enjoy during the break. As a result, the jingling music of stirring coffee with a metal spoon here has become a kind of corporate culture. Free coffee, for

2016-04-01
Take a cup of coffee and walk. Why did the coffee spill? the funny Nobel Prize in fluid Mechanics.

Take a cup of coffee and walk. Why did the coffee spill? the funny Nobel Prize in fluid Mechanics.

If you walk with a cup of coffee, why is it easy to spill? Although this is a common phenomenon, it is not a simple problem. Because the two units involved in this mechanical system are biology (coffee holder) and fluid (coffee), the motion mode of biology is not as stable as machinery, and fluid mechanics is also notoriously difficult to do, the combination of the two creates more uncertainty.

2016-07-25
The common way to brew coffee in cafes is to siphon the hand into the mocha pot.

The common way to brew coffee in cafes is to siphon the hand into the mocha pot.

Siphon pot (Syphon) is one of the most popular coffee brewing methods in cafes. Coffee principle: under the burning of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Suitable for coffee: slightly sour, medium-bodied coffee. Degree of grinding: slightly thicker than powder, then

2015-09-09
Make a cup of original

Make a cup of original "lazybones boutique coffee". How do lazy people make coffee? Boutique coffee

Follicle coffee seems to be the most unknowledgeable coffee. Some people nicknamed it lazy coffee (probably because there are the least utensils to clean after making a cup of coffee). Because it doesn't have to go through a sophisticated machine (such as an Italian coffee maker), nor does it seem to use any special equipment (such as a siphon pot or a mocha pot). But if you use these to look like this,

2016-03-17
The principle of mocha pot in the making skills of boutique coffee

The principle of mocha pot in the making skills of boutique coffee

Use precautions: 1, water level: use warm water, the water level is 0.5 cm under the safety valve. The safety valve will automatically relieve pressure when the lower pot pressure is too high, in order to prevent safety accidents. If the water level is higher than the safety valve, the function of the safety valve can not play normally. 2. Coffee powder: coffee powder is medium and fine-grained, filled with powder trough, and proper vibration of powder trough allows coffee powder to be filled with powder.

2015-01-21
Coffee Culture in the Workplace A Kind of Corporate Civilization

Coffee Culture in the Workplace A Kind of Corporate Civilization

Let's get familiar with coffee culture in the workplace. It was always a decent Office, always with two shiny coffee pots, and coffee was provided for a fee round the clock. A little more fastidious, so that there will be a special small coffee shop for employees to relax and enjoy. So, here, the tinkling music that comes back when the metal spoon stirs the coffee melts.

2015-09-10
Boutique Coffee introduced in Santo Domingo Coffee Manor, Dominica

Boutique Coffee introduced in Santo Domingo Coffee Manor, Dominica

Catuaikadu Aikadu Aikadu Aica Dewey (caturra Kaddura and mondunovo New World artificial hybrid coffee varieties. The tree height of caturra is shorter than that of mundonovo, and the improved height is more convenient to harvest after mixing. The sweetness performance is similar to that of cattura, and there is a great correlation between fertilization techniques. The planting density is high, the proper fertilization can have high production capacity, and the trees can endure operation.

2016-07-01
Recommendation of household coffee utensils-Italian coffee machine

Recommendation of household coffee utensils-Italian coffee machine

Today, when the concept of coffee has gradually spread to thousands of households, many people also want to taste the delicacy that they can only drink in a coffee shop at home, and can fully enjoy the fun brought by coffee DIY. However, in terms of the choice of coffee utensils, many people are also confused about what kind of utensils should be chosen. So in this article, I would like to recommend some practical appliances.

2015-10-16
Home Coffee Machine Recommended Italian Coffee Machine

Home Coffee Machine Recommended Italian Coffee Machine

Today, the concept of coffee gradually penetrates into thousands of households, and many people also begin to want to taste the delicious food that can be drunk in the cafe at home, and can also fully enjoy the fun brought by coffee DIY. However, in terms of coffee appliance selection, many people are also confused about what kind of appliance should be selected. Then in this article, I will help you recommend several practical appliances

2015-01-05
The principle and correct use of mocha teapot

The principle and correct use of mocha teapot

I would like to talk about the use of the mocha pot from the principle of the mocha pot. I believe that as long as you have the mocha pot and choose good coffee beans, there is no need to panic, try it in the clouds and fog, and you can get delicious coffee at once. Considerations for use:

2014-06-09
The technology of stir-frying coffee beans

The technology of stir-frying coffee beans

1. Clean up 2. Before roasting, different varieties of coffee are blended, by filling different varieties and producing areas of coffee, all kinds of spray aroma and ingredients are combined to make the coffee have a specific spray flavor and ensure the consistency of coffee quality. In order to find coffee suitable for different imported stomachs, coffee can be intervened in a certain proportion according to its origin in order to get the best.

2014-06-20
A brief understanding of the varieties of coffee trees, a detailed analysis of the classification of coffee trees.

A brief understanding of the varieties of coffee trees, a detailed analysis of the classification of coffee trees.

Different varieties of coffee beans have different tastes, but even the same varieties of coffee trees have their own unique flavor due to the influence of different soil and climate. 1. Arabica Coffee Tree (coffeaarabica) originated from Arabica Coffee Tree in Ethiopia, which accounts for 70% of the world's coffee bean production. The world-famous Lanshan Gaffin and Mo

2016-01-11
How many treatments are there for Brazilian coffee? Brazilian coffee flavor

How many treatments are there for Brazilian coffee? Brazilian coffee flavor

The four most common treatment methods of Brazilian coffee are natural solarization, desizing, semi-washing and water washing, among which natural solarization is the most popular. Since the harvest seasons in Brazil's two main producing areas, Serrado Minero (CerradoMineiro) and Mogiana Paulista (Mogiana Paulista), are both dry seasons of the year, natural solarization is popular in this region.

2016-06-06
Recommendation of Italian coffee machine for household coffee utensils

Recommendation of Italian coffee machine for household coffee utensils

Today, when the concept of coffee has gradually spread to thousands of households, many people also want to taste the delicacy that they can only drink in a coffee shop at home, and can fully enjoy the fun brought by coffee DIY. However, in terms of the choice of coffee utensils, many people are also confused about what kind of utensils should be chosen. So in this article, I would like to recommend some practical appliances.

2015-03-13
What are the main types of coffee beans

What are the main types of coffee beans

[Catuai Kadu Aikaduai Aica Dewey] (Caturra Kaddura and Mondu Novo New World artificial hybrid coffee varieties. The tree height of Caturra is shorter than that of Mundo novo, and the improved height is more convenient to harvest after mixing. The sweetness performance is similar to that of Cattura, and there is a great correlation between fertilization techniques. With high planting density, high yield can be achieved by proper fertilization.

2016-06-02
Processing Technology of Brazilian Coffee Raw beans semi-washing Commercial Coffee Bean Italian blending Formula

Processing Technology of Brazilian Coffee Raw beans semi-washing Commercial Coffee Bean Italian blending Formula

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-27
Brazilian Green Coffee Processing Craft Coffee Green Coffee Merchant American Fine Coffee

Brazilian Green Coffee Processing Craft Coffee Green Coffee Merchant American Fine Coffee

The four most common treatments for Brazilian coffee are sun, desizing, half-washing and washing, with sun being the most popular. Since the harvest seasons of Cerrado Mineiro and Mogiana Paulista, Brazil's two main producing areas, are both dry seasons of the year, natural solarization is common in this area.

2016-06-24
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