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Introduction to the flavor and taste of Nicaraguan lemon tree manor coffee manor with sweet and fine acid

Introduction to the flavor and taste of Nicaraguan lemon tree manor coffee manor with sweet and fine acid

Manor name: El Limoncillo (Lemon Tree Manor) production area: Matagalpa (Matapa) Town: Yasica Norte Manor was founded in 1932 Maria Ligia Mierisch Manor elevation: 1200 m varieties: JavaNica coffee treatment method: 95% full washing, 5% sun drying: scaffolding solarization (Sun Dried Patios) harvest

2016-07-14
Output accounts for about 20% to 30% of the world's output. Robasta Coffee Tree Commercial Coffee

Output accounts for about 20% to 30% of the world's output. Robasta Coffee Tree Commercial Coffee

The bean shape of Robasta is larger, the front is gradually round, the back is round and convex, and the crack is straight. Robasta coffee trees are native to Madagascar in central and western Africa and Indonesia in Asia, and account for about 20% to 30% of the world's output. Robasta coffee tree is suitable for planting in the lowlands below 500 meters above sea level. It has strong adaptability to the environment and can resist bad conditions.

2016-06-02
Output accounts for about 20% to 30% of the world's output. Robasta Coffee Tree Commercial Coffee

Output accounts for about 20% to 30% of the world's output. Robasta Coffee Tree Commercial Coffee

The bean shape of Robasta is larger, the front is gradually round, the back is round and convex, and the crack is straight. Robasta coffee trees are native to Madagascar in central and western Africa and Indonesia in Asia, and account for about 20% to 30% of the world's output. Robasta coffee tree is suitable for planting in the lowlands below 500 meters above sea level. It has strong adaptability to the environment and can resist bad conditions.

2016-06-02
Cultivation of Coffee Tree Seedling how to raise Coffee Tree

Cultivation of Coffee Tree Seedling how to raise Coffee Tree

Tree name: coffee family: the morphological characteristics of evergreen trees of the subgenus Rubiaceae Coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is a horticultural perennial cash crop with the characteristics of fast growth, high yield, high value and wide market. Wild coffee trees can grow up to 5 to 10 meters tall, but coffee trees planted on the manor, in order to increase fruit and facilitate harvesting

2015-11-05
Sidamo production area introduced by Coffee Tree Plantation

Sidamo production area introduced by Coffee Tree Plantation

Variety classification Arabica bean coffee tree can be divided into two main varieties: Arabica species (Coffea Arabica) and Robusta species (Coffea Robusta/Coffea Canephora). There are also some minor species, such as the Liberian species (Coffea Liberica) and the Alabasta species (Coffea Arabusta), but they are rare on the market. Rob.

2016-06-16
Common sense of coffee tree

Common sense of coffee tree

The origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees south and north.

2014-08-08
Coffee knowledge Coffee tree coffee beans growth habits

Coffee knowledge Coffee tree coffee beans growth habits

Coffee is a drink that gives the public the impression of being black, bitter, sleepless, and excited. The coffee beans we see in coffee shops are dark brown and belong to roasted coffee beans, while the color of coffee liquid is amber. Coffee comes from coffee beans, which in turn are harvested and processed from the fruits of trees. Distribution of coffee: coffee trees

2015-02-16
Where is the origin of coffee beans? what are the business models of coffee shops?

Where is the origin of coffee beans? what are the business models of coffee shops?

Coffee Tree-Coffee Tree Coffee Tree Atlas, native to Brazil, is another hybrid tree species; somewhere between CATURRA and MUDO NOVO (New World). The tree is usually low in shape, but slightly taller than CATURRA and easy to harvest, and the coffee fruit begins to bear fruit in late summer. It has more acidity, and a good sour taste makes you salivate like lemons and oranges.

2016-06-06
Introduction to the common sense of coffee tree

Introduction to the common sense of coffee tree

The origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees south and north.

2014-11-26
The two most important coffee varieties in the world

The two most important coffee varieties in the world

Arabica coffee beans Arabica coffee tree plant morphology is relatively slender shrubs, leaves are oval, green, natural growth height generally up to 5-6 meters, artificial planting needs to control its height at about 3 meters, in order to facilitate future picking. Arabica coffee trees generally have a life span of 20-30 years.

2014-07-09
On the planting and picking of coffee trees

On the planting and picking of coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2014-08-08
A coffee tree can produce about 3-5 kg of coffee cherries.

A coffee tree can produce about 3-5 kg of coffee cherries.

A coffee tree can produce about 3-5 kilograms of coffee cherries and can be refined into one-fifth of the weight of green coffee beans. Among them, coffee cherries are transformed into green coffee beans by many hands and time. Arabica and Robusta Arabica accounts for about two-thirds of the world's coffee production and is not suitable for growing in areas with high temperature, low temperature, much rain and little rain. The beans are oval and flat

2015-06-05
(turn) from coffee tree to coffee

(turn) from coffee tree to coffee

Coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is a horticultural perennial cash crop with the characteristics of fast growth, high yield, high value and wide market. Wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted on the manor are often cut to less than 2 meters in order to increase their fruit and facilitate harvesting. The first flowering period of a coffee tree is about the age of the tree.

2014-08-18
Fine Coffee knowledge of planting and picking Coffee trees

Fine Coffee knowledge of planting and picking Coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-03-04
Knowledge of coffee trees about planting and picking coffee trees

Knowledge of coffee trees about planting and picking coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-01-19
Planting and picking of Coffee trees

Planting and picking of Coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening.

2014-07-11
Basic knowledge of Coffee planting and picking of coffee trees

Basic knowledge of Coffee planting and picking of coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-04-24
What are the main varieties of coffee beans

What are the main varieties of coffee beans

The Robastian coffee tree, which originated in the Congo in Africa, accounts for about 20% to 30% of the world's production. Luoba Jinta coffee tree is suitable for planting in the lowlands below 500 meters above sea level, has a strong adaptability to the outside world, can resist bad weather, resist diseases and insect pests, and is in soil preparation. Weeding and pruning do not require much manual care, and can be allowed to grow in the wild, which is easy.

2016-06-03
The basic knowledge of Coffee Tree planting

The basic knowledge of Coffee Tree planting

Coffee is now widely grown in the ribbon between the Tropic of Cancer. Coffee grown in different regions has different tastes. The unique soil, climatic conditions and planting methods of a country make the coffee produced in that country have a unique flavor. French winemakers call this phenomenon regional style. Geographically, there are three global coffee growing areas.

2015-03-23
Basic knowledge of planting and picking Coffee trees

Basic knowledge of planting and picking Coffee trees

One of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.

2015-02-11
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