Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.
2015-01-16 Brewing coffee steps different methods techniques siphon grinding medium fine one1. The direct injection molding method is the most difficult and technical way in the coffee flower drawing technique. It uses the shaking technique of the hand to make the milk foam float on the surface of espresso using the principle of water grain fluctuation, and uses different shaking control techniques to form a variety of graphics, which can be divided into two categories: ① center.
2014-08-26 Coffee knowledge coffee drawing how to draw flowers skills of drawing flowers1. The direct injection molding method is the most difficult and technical way in the coffee flower drawing technique. It uses the shaking technique of the hand to make the milk foam float on the surface of espresso using the principle of water grain fluctuation, and uses different shaking control techniques to form a variety of graphics, which can be divided into two categories: ① center.
2014-11-07 Coffee knowledge coffee basics coffee pull flower makingThe mocha pot was invented in 1933. Its structure has never changed, but its appearance, shape and materials are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acid in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The mocha pot is divided into two parts, which can be knotted up and down by rotation.
2015-12-25 Coffee brewing technique best mocha pot small secret at home simpleMocha pots are becoming more and more common. Everyone feels good about this novel and good-looking coffee pot, and some people don't know how to use it at all, but buy it back as a pure decoration in the living room or wine cabinet because of its unique shape. Step 1: prepare the filtered hot water, preferably using the clear water filtered by an ordinary household water filter, calculated at 30 mg per cup, and measure what you need.
2015-05-21 France movies mochas coffee pots coffee skillsItalian coffee (Espresso) Espresso originally means fast, while Espresso Cafe refers to espresso extracted in an instant. Because this coffee brewing method comes from the steam pressure coffee machine invented by the Italian Achigasha in 1946, it is commonly known as Italian coffee. Generally brewing Italian coffee at home is made by using Italian mocha pot, mocha (M.
2015-05-26 Coffee technology mocha pot usage techniques Italy coffee EspreThe ideal time to grind coffee is to grind it before steaming. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to brew mellow coffee. Some people are afraid of trouble or do not want to buy a bean grinder. They usually buy ready-made coffee powder when drinking coffee at home. At this time, they should pay special attention to storage.
2015-03-16 Coffee technology grinding brewingOn June 18, people passing by the exhibition hall of the International Trade Center will smell a strong smell of coffee. If you follow the fragrance and go through the door of the exhibition hall, you will find a world of coffee. The huge machine is like a small locomotive, with a large round basin connected to the front end. In the large round basin, several spiral arms were completely lost in the yellowish-brown metallic coffee beans. Coffee beans are swirled.
2015-06-11 Coffee technology life the most critical 45 secondsMost modern people go to cafes for two purposes: to keep their brains awake and to get free WIFI. However, there is no denying that this brown-black liquid has another function, which is to make people feel the pleasure of taste. But even if you buy a nice bag of coffee beans or enter a well-reviewed cafe, you need some simple but appropriate ways to make the most of it.
2015-09-10 Coffee technology teach you three minutes learn how modern people cafes maybeThe cooking of coffee all coffee is made from ground coffee and hot water; when it is done, the coffee is cleaned out. The thickness of the minced coffee is related to the cooking method chosen. Proper water temperature is very important. The choice of water temperature is related to cooking utensils, coffee bean species and the degree of roasting of coffee beans. If the water temperature is too low, the flavor of coffee beans can not be fully extracted.
2015-08-05 Coffee five kinds cooking method technology coffee some are made by goodGrind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. Use the appropriate grinding method according to the coffee utensils. There is also medium fine grinding or very fine grinding (powdered coffee powder) which is finer than fine grinding. The grinding time of coffee beans is before brewing coffee.
2014-10-08 Coffee knowledge coffee brewing techniques coffee grinding skillsThe variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing. Harvest: the harvest method is one of the criteria for judging selected coffee. if calculated from the time of germination, Arabica coffee will take about 5 years to blossom and bear fruit. Brazil
2015-10-15 Coffee fresh fruit treatment raw beans skills coffee beans processing coffee varietiesHave you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real cup
2014-09-24 Coffee knowledge espresso coffee pull pull flower play milk foamHave you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?
2015-12-30 Italian style coffee pull flower technology the heaviest if milk teach you how to hit wellDirect injection molding refers to the use of foamed milk, which is quickly poured directly into the espresso, in a state where the milk has not yet been separated from the foam. After the milk foam and espresso are fused to a certain saturation state, the shaking technique of the hand is used to make the milk foam float on the surface of espresso by using the principle of water line fluctuation, and make use of various kinds of different
2016-05-29 Coffee flower practice pull flower probably more long time directly pour in shapeTaste average people's acceptance of coffee taste is very subjective, a few people ask for high-quality delicious coffee, the same cup of coffee will have unlimited feelings because of the taste of different people. Generally speaking, there are some ways to make a cup of coffee recognized by most people, and most consumers are confused because they lack an unforgettable delicious experience of coffee, or they don't know how to use it correctly.
2015-10-24 Boiled delicious coffee five tips technologyThe essence of sailor coffee is to extract the unique flavor and taste of coffee beans by hot water at a certain temperature. the main ingredient of coffee is water. So the quality of the water is the key, but if it's not a cafe, but playing at home, you don't have to worry too much. But it is definitely not recommended to use tap water, too many impurities. Just buy an easy-to-use filter kettle, more
2016-06-27 Hand brewing coffee temperature scale grinding five elements utensils bonaviWarm cup is a prerequisite for good coffee. For a perfect cup of coffee, warm cup accounts for at least 20% of the credit. No matter how well the coffee is brewed, as long as it is poured into a cold cup, the temperature of the coffee immediately drops and the aroma is offset by more than half. When the coffee cup is warmed in advance, not only the heat of the coffee can be preserved, but also the temperature of the cup is more suitable for brewing aroma to make the coffee fragrant.
2016-06-04 Coffee how much brew warm cup coffee prerequisite for a cup beautiful andThere are not many kinds of coffee jars on the market, each has its own characteristics, the key is to see whether it is easy to hold. I collected some coffee jars and analyzed the feel and operation characteristics of each kind of coffee jars.
2014-09-09 Coffee knowledge pull flower teaching Italian coffee pull flower pull flower jarIn the treatment of milk foam, the key step is not the ideal milk foam, but in a layered state, the lower layer is heated milk, and the upper layer is froth after discarding, so we have to deal with the milk after discarding. Shake up and down to remove the coarse foam from the surface; shake so that the hot milk is fully mixed with the upper foam to form foam. This step can also be done through two
2015-01-08 Coffee flower drawing technology milking correlation skills milk foam processing key steps