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Processing methods of coffee beans and raw coffee beans

Processing methods of coffee beans and raw coffee beans

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2015-03-19
The etiquette of drinking coffee after dinner introduces coffee civilization.

The etiquette of drinking coffee after dinner introduces coffee civilization.

Dinner coffee should be served in a small coffee cup with a coffee plate under it and a small coffee spoon. The host should inform the waiter in advance to serve coffee in the dining room or in another room. If you drink coffee in the dining room, please pour the coffee and put the coffee cup with the plate on the right side of the table of the guest seat, and the spoon on the right end of the plate. Of course, just like pouring wine and other drinks, you have to stand on the right hand of the guest.

2015-05-15
The basics of coffee is the key to the success of a barista.

The basics of coffee is the key to the success of a barista.

For the various schools of thought in circulation in the market, many people will disagree, thinking that what I make is authentic coffee, or very confused, do not know which statement is right, what should we do? First of all, since there are so many theories in the market, there should be some truth, so we should jump out and not be arrogant or work behind closed doors and stay in place.

2014-11-08
How to drink Single espresso espresso

How to drink Single espresso espresso

Single espresso espresso Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of this kung fu coffee directly. They like to use a small glass similar to Shooter, and most of them drink it dry in one or two sips.

2015-02-04
Introduction to espresso Single espresso espresso

Introduction to espresso Single espresso espresso

Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of kung fu coffee directly. They like to use small glasses similar to Shooter, and most of them are drunk in one or two sips, rarely with slow taste, and Chinese kung fu.

2015-03-30
Coffee common sense Single espresso espresso

Coffee common sense Single espresso espresso

Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of kung fu coffee directly. They like to use small glasses similar to Shooter, and most of them are drunk in one or two sips, rarely with slow taste, and Chinese kung fu.

2015-05-18
Methods of processing raw coffee beans with coffee beans

Methods of processing raw coffee beans with coffee beans

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2015-02-02
Recommendation of tools for getting started with coffee making in French presses

Recommendation of tools for getting started with coffee making in French presses

Just started to learn to make coffee, you can use the pressure pot to make coffee, low cost, easy to operate. The step of making coffee in a pressure pot: in addition to mastering the thickness of the powder, the most critical factor is the water temperature of 92 to 96 ℃ and the appropriate extraction time: the first step: take out the filter element of the method pressure. Step 2: add freshly roasted coffee powder (12 grams per person)

2015-07-14
A little anecdote about Italian drinking coffee

A little anecdote about Italian drinking coffee

Italians love coffee, so cafes are springing up everywhere. But you may not know that authentic Italian coffee is drunk standing up.

2014-05-16
The processing method of High-quality Coffee and Coffee

The processing method of High-quality Coffee and Coffee

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2014-11-04
German handstand cafes have become popular on social media.

German handstand cafes have become popular on social media.

A new cafe in Germany has become a social media star thanks to the fact that everything is upside down. A new coffee shop in Germany has become popular on social media because everything is upside down. The Toppels roadside cafe in Wertheim opened earlier this year and it was an

2016-10-09
Which is better, coffee washing or drying? Washing and drying

Which is better, coffee washing or drying? Washing and drying

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2015-11-04
The overall situation of the coffee bean market is bleak. Boutique coffee beans outshine others.

The overall situation of the coffee bean market is bleak. Boutique coffee beans outshine others.

Yunnan coffee accounts for 99% of China's coffee production, with the freshest fruit at 2.5 yuan, and international coffee buyers at 12 yuan per jin. The price of coffee beans has finally taken a turn for the better in 2014 after falling for three years in a row, but in many coffee bean markets, only boutique coffee beans stand out in a single block, which can maintain reasonable prices and is not affected by the commodity cycle. And essence

2014-06-16
The method of processing raw coffee beans in high-quality coffee

The method of processing raw coffee beans in high-quality coffee

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2014-10-29
The rules of drinking coffee the etiquette of drinking coffee after a meal

The rules of drinking coffee the etiquette of drinking coffee after a meal

Dinner coffee should be served in a small coffee cup with a coffee plate under it and a small coffee spoon. The host should inform the waiter in advance to serve coffee in the dining room or in another room. If you drink coffee in the dining room, please pour the coffee and put the coffee cup with the plate on the right side of the table of the guest seat, and the spoon on the right end of the plate. Of course, just like pouring wine and other drinks, you have to stand on the guest's right hand.

2014-10-15
Processing raw coffee and raw beans are generally washed and dried.

Processing raw coffee and raw beans are generally washed and dried.

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2015-01-19
Basic knowledge of fine coffee processing methods of raw coffee beans

Basic knowledge of fine coffee processing methods of raw coffee beans

Raw beans generally use washing and drying methods, both of which can produce high quality raw beans. First, washing method: generally speaking, there will be more distinct acidity and more consistent flavor. In the process of washing, the pulp is immediately separated from the raw bean, rather than drying it. The steps are as follows: 1. Selection: put the fruit in the sink and let stand for about 24 hours. Mature and immature due to

2015-01-22
Basic knowledge of boutique coffee Single espresso espresso

Basic knowledge of boutique coffee Single espresso espresso

Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of kung fu coffee directly. They like to use small glasses similar to Shooter, and most of them are drunk in one or two sips, rarely with slow taste, and Chinese kung fu.

2014-12-22
The cafe operator refuses to sit for a long time and try drinking coffee standing up.

The cafe operator refuses to sit for a long time and try drinking coffee standing up.

Most people who have been to Paris know that cafes have such a trick: if the price of sitting down to drink a cup of coffee is 3 euros, then drinking the same cup of coffee standing up will only cost you about 1.8 euros. The shopkeeper knows the difference between standing and sitting, and knows that standing coffee drinkers usually don't patronize for a long time, so they can give up space in the store to the next customer more quickly, so they naturally have to give it to others.

2014-11-04
What kind of coffee maker brand is better to choose?

What kind of coffee maker brand is better to choose?

In the eyes of the author, the choice of coffee machine brand is very important, a well-known brand not only represents the image of an enterprise, but also reflects the integrity and credibility of an enterprise. The quality of the product can stand the test of users, so when many friends ask what coffee machine to buy, the author will recommend them to buy foreign well-known brands. In this way, regardless of whether it is a product,

2014-07-24
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