Located in Sao Paulo state close to the Minas border mountain area, elevation of 1200 meters to 1400 meters, annual rainfall is abundant, up to 1800 mm above, but not heavy rain disaster, the annual average temperature is only 19 ℃, so the bean fruit growth is slightly slow, but the texture density is enough, although the yield is less, but the aroma flavor of the Brazilian plateau beans can not be compared, this estate to Bourbon mainly, even more than 110 years old Bourbon
2016-10-17 Brazilian Queen Manor Yellow Bourbon Coffee Flavor Description Treatment Variety CharacteristicsLouise (Casa Ruiz, S.A.) Because of his high-quality technology, he controls every store, records, records and checks, so he is no doubt one of the best shows in Best of Panama. This batch of coffee is used to wash coffee beans in the BABY brothel water sold by Louis. Prostitute coffee beans are more regular troops for Barna coffee.
2016-07-27 Panama coffee boutique coffee beans introduction producing area flavor taste bana teaMogiana in the northeast of Sao Paulo province (north to south Minas) is also dominated by shaded bourbon, which is ranked as the three major boutique producing areas in Brazil along with Serrado and South Minas. Well-known estates in South Minas include Hope Manor and Monteiger. The prestigious Datra Manor and Highland Manor Group also has several large estates in Serrado and Mojiana. These four-seater cup testers
2016-07-13 With slightly sour taste Brazil boutique coffee beans introduction Sao Paulo province northYIRGACHEFE is a small town in Ethiopia with an altitude of 1700-2100 meters. It is also synonymous with Ethiopian fine coffee. It has been a wetland since ancient times. The old saying YIRGA means to settle down. CHEFE means wetland.
2022-07-08 YICoffee cultivation in China is concentrated in Yunnan and Hainan provinces. Yunnan has a large output, with an annual output of about 26000 tons in recent years, accounting for 90 per cent of the national output. It is said that Yunnan coffee came from the French 70 or 80 years ago. The main variety is Arabica Arabica, that is, the so-called small seed coffee, commonly known as Yunnan small grain coffee. The excellent geographical and climatic conditions of Yunnan provide good conditions for the growth of coffee.
2016-10-15 Yunnan small grains Coffee Huaguoshan Flavor description Grinding treatment characteristics varieties1. Costa Rica Costa Rica 2. Cuba Cuba 3. Dominican Republic Dominican Republic 4. Ei Salvador El Salvador 5. Guadeloupe Guadeloupe 6. Guatemala Guatemala 7. Haiti Haiti 8. Honduras Honduras 9. Jamaica Jamaica 10. Martinique Martinique 11. Mexico Mosi
2014-07-09 Coffee producing area coffee producing area map coffee planting◆ Origin: Brazil Brazil ◆ baking method: City Roast ◆ characteristics: 1. Palate: slightly bitter and sour, mild in nature. two。 Fragrance: light and elegant, the fragrance is in the middle. 3. Vision: beans with large grains, light green or yellowish. One of the world's largest coffee producers and exporters, which can be called the "coffee continent", accounts for about half of all world output. Especially from the mountains of Sao Paulo
2014-08-07 Super Brazil Coffee beans Origin Baking method CColombia, Ethiopia, Jamaica, Yemen, Costa Rica, Hawaii, Kenya, Indonesia, Puerto Rico Galapagos, Guatemala, India, Brazil, Panama, Burundi, Rwanda, St. Helena, Mexico, Tahiti, Tahiti, Reunion, Sao Tome and Principe, Zimbabwe, Papua New Guinea, New Caledonia, Cuba
2014-08-14 Coffee knowledge coffee origin coffee encyclopedia1. Costa Rica Costa Rica 2. Cuba Cuba 3. Dominican Republic Dominican Republic 4. Ei Salvador El Salvador 5. Guadeloupe Guadeloupe 6. Guatemala Guatemala 7. Haiti Haiti 8. Honduras Honduras 9. Jamaica Jamaica 10. Martinique Martinique 11. Mexico Mosi
2016-03-23 Coffee Origin Global 53 introduction Costa RicaUganda Yemen Zaire Zambia Zimbabwe China India India Indonesia La Reunion Philippines Taiwan China Taiwan Vietnam Australia Australia Hawaii New Caledonia New Eritrea
2016-06-13 world 53 species coffee appellation name semiautomatic coffee machine absorbent parts1. Costa Rica Costa Rica 2. Cuba Cuba 3. Dominican Republic Dominican Republic 4. Ei Salvador El Salvador 5. Guadeloupe Guadeloupe 6. Guatemala Guatemala 7. Haiti Haiti 8. Honduras Honduras 9. Jamaica Jamaica 10. Martinique Martinique 11. Mexico Mosi
2016-06-15 Production coffee which country Costa Rica Costa Rica C1. Costa Rica Costa Rica 2. Cuba Cuba 3. Dominican Republic Dominican Republic 4. Ei Salvador El Salvador 5. Guadeloupe Guadeloupe 6. Guatemala Guatemala 7. Haiti Haiti 8. Honduras Honduras 9. Jamaica Jamaica 10. Martinique Martinique 11. Mexico Mosi
2015-04-21 Global 53 coffee origin introduction Costa Rica◆ Origin: Brazil Brazil ◆ baking method: City Roast ◆ characteristics: 1. Palate: slightly bitter and sour, mild in nature. two。 Fragrance: light and elegant, the fragrance is in the middle. 3. Vision: beans with large grains, light green or yellowish. One of the world's largest coffee producers and exporters, which can be called the "coffee continent", accounts for about half of all world output. Especially from the mountains of Sao Paulo
2015-03-27 Super Brazil coffee beans taste flavor description origin Brazi◆ Origin: Brazil Brazil ◆ baking method: City Roast ◆ characteristics: 1. Palate: slightly bitter and sour, mild in nature. two。 Fragrance: light and elegant, the fragrance is in the middle. 3. Vision: beans with large grains, light green or yellowish. One of the world's largest coffee producers and exporters, which can be called the "coffee continent", accounts for about half of all world output. Especially from the mountains of Sao Paulo
2014-10-29 Coffee knowledge boutique coffee beans coffee beans recommended Brazilian coffee beansThe roasting degree of raw bean samples in the photo: medium roasted raw beans: drying Brazil is famous not only for its football, carnival, samba and barbecue, but also as a coffee kingdom. It is the world's largest coffee producer and exporter, accounting for about half of all world production, especially Brazil's Santos, which is exported from the port of Santos in Sao Paulo.
2014-08-22 Coffee knowledge Brazilian Santos coffee Brazilian coffee1. Costa Rica Costa Rica 2. Cuba Cuba 3. Dominican Republic Dominican Republic 4. Ei Salvador El Salvador 5. Guadeloupe Guadeloupe 6. Guatemala Guatemala 7. Haiti Haiti 8. Honduras Honduras 9. Jamaica Jamaica 10. Martinique Martinique 11. Mexico Mosi
2014-09-04 Coffee bean producing area coffee encyclopedia coffee common senseMusk, which is naturally rare, does not eat all coffee beans. It chooses the most ripe, sweet and juicy coffee beans as food.
2014-06-19 Coffee News Kopi Luwak civetToday, Brazil is the world's largest coffee producer. About 25% of the world's coffee comes from Brazil, which affects the development of the world coffee industry. Brazilian coffee is mainly grown in Parana, Santos Jing, Sao Paulo, Minas Gerais and Bahia. Most of the farms in these areas are less than ten hectares. According to the 2000 record, 71% of the farms in Minas Gerais are less than
2014-09-23 Coffee knowledge Brazilian Coffee Coffee Encyclopedia1. Costa Rica Costa Rica 2. Cuba Cuba 3. Dominican Republic Dominican Republic 4. Ei Salvador El Salvador 5. Guadeloupe Guadeloupe 6. Guatemala Guatemala 7. Haiti Haiti 8. Honduras Honduras 9. Jamaica Jamaica 10. Martinique Martinique 11. Mexico Mosi
2015-02-15 Global Coffee Origin Map Coffee beans producing areas Costa RicaDoes everyone gather firewood and the flame is high or three monks have no water to drink? The first crowdfunding coffee shop in Hangzhou, which sounds beautiful, went out of business sadly. Our reporter Ji Yuya used this newspaper to issue an assembly order for 50 people to open a coffee shop two years ago, which drew applause at the same time. It also raised questions: can such a coffee shop be opened? How long can you survive after driving? nine months later
2015-04-29 Hangzhou the first crowdfunding coffee shop gloomy closed everyone gathering firewood or