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Flavor of basil herbs 90 + Ethiopia, Achira (Achilla) producing area

Flavor of basil herbs 90 + Ethiopia, Achira (Achilla) producing area

Originated in 90 + 2006-2008 with S.A.Bagersh development of Aricha (Achilla) production series. Name this coffee Hachira. Hachira coffee juice has a distinctive floral flavor, usually with elderberry or BlackBerry flavors, and sometimes with basil herbs. Producing area 90 + Ethiopia, Achira (Achilla) producing area

2016-07-14
Clinique (Tchembe) N2 L7 90 + Ethiopian Yirgacheffe (Yega Snow)

Clinique (Tchembe) N2 L7 90 + Ethiopian Yirgacheffe (Yega Snow)

Origin 90 + Ethiopia, Yirgacheffe (Yega Xuefei) producing area. In the treatment of 1750 2000m above sea level, the entrance of the sun flavor is obvious, with the taste of soil, dark fruit and slight citrus flavor. CoffeeReview score: 4 pts year: 2013 Baker: Barrington Coffee Roasting Co. Link: http://ww

2016-07-14
Ninety Plus Nekisse N2 L12 Ethiopia, stunning peach-flavored Sidamo producing area.

Ninety Plus Nekisse N2 L12 Ethiopia, stunning peach-flavored Sidamo producing area.

Originally named as Nectar from Shakisso in 2009, the Nekisse profile is defined by creamy mouthfeel and heavy berry jam flavor, but layers of citrus and many tropical fruits can be present in some selections. Originally from Shakisso, sub

2016-07-22
Yirgacheffe producing area. Clinique (Tchembe) N2 L7 90 + coffee beans

Yirgacheffe producing area. Clinique (Tchembe) N2 L7 90 + coffee beans

Clinique (Tchembe) N2 L7 Tchembe N2 L7 Tchembe N2 L7 is named after haricho and bolo coffee from the Amaro Mountains, which have the flavors of carob and banana, although the 2013 Tchembe is made from Yega Snow. Tchembe coffee has a thick feel similar to dirt and chocolate, and

2016-07-22
Flavor of 90 + Coffee Bean Hachira N2 L12 basil herbs

Flavor of 90 + Coffee Bean Hachira N2 L12 basil herbs

Originated in 90 + 2006-2008 with S.A.Bagersh development of Aricha (Achilla) production series. Name this coffee Hachira. Hachira coffee juice has a distinctive floral flavor, usually with elderberry or BlackBerry flavors, and sometimes with basil herbs. Producing area 90 + Ethiopia, Achira (Achilla) producing area

2016-07-29
Coffee basic knowledge Coffee makes you more and more nervous?

Coffee basic knowledge Coffee makes you more and more nervous?

Caffeine helps to improve alertness, agility and memory. Drinking a cup of coffee before the exam can make your mind more focused. When a long-distance driver is sleepy, it is not easy to get tired. But if you drink coffee when you are nervous, it will often add to the mess. This is because caffeine has a strong stimulating effect on the central nervous system and muscles, but when people are in a tense moment

2015-07-02
Rwanda coffee Karnogi boutique coffee

Rwanda coffee Karnogi boutique coffee

Rwanda is a small African country, and the local people are relatively poor, but it produces straight and very good coffee. Unlike its neighbors Kenya and Ethiopia, Rwanda's coffee is mainly round bourbon. The taste is not as prominent as Ethiopia and Kenya, but the evenness is excellent. Karnogi coffee in Rwanda is grown and harvested by local small farmers and is produced by Git

2015-09-01
Boutique coffee Yega Xuefei G1

Boutique coffee Yega Xuefei G1

Presumably many friends in China are already familiar with the name yirgacheffe, and many high-quality Ethiopian beans come from yirgacheffe.

2014-07-02
Coffee Taste and Health Coffee and anxiety

Coffee Taste and Health Coffee and anxiety

In 1992, the research institute concluded that caffeine has an effect on anxiety: only taking 300 milligrams or more of caffeine can increase anxiety, which is many times the amount of caffeine in a cup of coffee drink. A small amount of caffeine does not cause anxiety, and even in some special cases, a small amount of caffeine can reduce people's anxiety.

2014-11-03
Clinique (Tchembe) N2 L7 90 + Ethiopia Yega Snow Citrus with rich layers

Clinique (Tchembe) N2 L7 90 + Ethiopia Yega Snow Citrus with rich layers

Tchembe N2 L7 / Clinique (Tchembe) N2 L7 Tchembe N2 L7 Tchembe N2 L7 the name comes from haricho and bolo coffee varieties in the Amaro Mountains, which have the flavors of carob beans and bananas, although the 2013 Tchembe is made from Yega Chet. Tchembe coffee is similar to clay and chocolate.

2016-07-29
Flavor of basil herbs from Ninety producing area + Achira (Achilla) region of Ethiopia

Flavor of basil herbs from Ninety producing area + Achira (Achilla) region of Ethiopia

Hachira N2 L12 originates from the Aricha (Achila) production series developed with S.A.Bagersh in 1990 + 2006-2008. Name this coffee Hachira. Hachira coffee juice is distinctive and floral, usually with elderberry or BlackBerry flavors, and sometimes basil herbs

2016-07-12
Japan Ski Set

Japan Ski Set "Highest Altitude" Coffee Shop is Starbucks

Drinking hot coffee in freezing weather may be a good option. Starbucks Coffee announced on December 17 that it will open its highest-altitude Starbucks coffee shop on the top of Yokote Mountain in Yamanouchi Town, Nagano Prefecture, Japan, Japan. According to reports, the ski resort in Yokoteyama, Japan, has about 120,000 visitors every year, but compared with the past ski fever,

2016-07-15
Can caffeine aggravate PMS?

Can caffeine aggravate PMS?

Beijing, March 3 / many women have a series of symptoms such as irritability, mental tension and breast pain before menstruation, which are called premenstrual syndrome. Caffeine can aggravate some adverse reactions of premenstrual syndrome, so women with premenstrual syndrome had better reduce their caffeine intake, the German Obstetrics and Gynecology Association said a few days ago. According to Xinhua News Agency, the German Association of Obstetrics and Gynecology pointed out that

2015-06-23
Panamanian Coffee Coffee Caesar Louise Manor boquete production area Poquet

Panamanian Coffee Coffee Caesar Louise Manor boquete production area Poquet

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-22
Drinking two cups of coffee a day reduces the risk of liver cancer by 43%.

Drinking two cups of coffee a day reduces the risk of liver cancer by 43%.

(new YORK (Reuters)-drinking two cups of coffee a day can reduce the risk of liver cancer by 43 percent, according to research.

2014-07-17
Rich citrus and pulp in Tchembe N2 L7Yirgacheffe (Yega Snow) producing area

Rich citrus and pulp in Tchembe N2 L7Yirgacheffe (Yega Snow) producing area

Origin of the name: although the 2013 Tchembe is made from Yega Chet, it is named after haricho and bolo coffee from the Amaro Mountains, which are tanned with carob and banana flavors. Tchembe coffee has a thick feel similar to clay and chocolate, as well as rich layers of citrus and berry flavors. Ninety of origin + Ethiopia

2016-07-12
Starbucks to open

Starbucks to open "highest altitude" coffee shop in Japanese ski resorts

Tasting hot coffee in the ice and snow may be a good choice. According to the Japanese News Network on December 17, Starbucks Coffee announced on December 17 that they will open the highest elevation Starbucks coffee shop on the top of Yokohama, Yamaguchi, Nagano Prefecture, Japan. It is reported that the Yokohama Ski Resort in Yokohama, Japan, has about 120000 visitors a year, but compared with the previous hot days

2015-10-29
The Barista Camp starts camp in Shanghai in August!

The Barista Camp starts camp in Shanghai in August!

The Barista Camp Camp starts in August (August 26-28, 2014)

2014-06-05
Costa coffee beans

Costa coffee beans

Today, John entered the new equipment and invited friends to play, but there were no beans. Friends bought costa coffee beans on the way to share them. The new equipment, the Aibao E61 bean jar also has the rainforest certified water frog logo. When the jar was opened, a strong aroma of coffee floated in. The beans were not roasted deeply, but we have seen that the taste of oily coffee is soft and not exciting.

2014-08-27
COSTA Rainforest Certified Coffee Bean Production Sharing

COSTA Rainforest Certified Coffee Bean Production Sharing

Today John got into the new equipment, about friends to play, but no beans, friends bought costa coffee beans on the way to share. New gear. Aibo E61. The beans in the jar have the rainforest water frog logo. Open the jar, a strong aroma of coffee floats in. The beans are not roasted deeply, but they have already seen oil. The taste of coffee is softer and there is no irritation.

2014-07-10
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