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Yunnan small Grain Coffee, the Top Coffee in China

Yunnan small Grain Coffee, the Top Coffee in China

Most people think that Blue Mountain and Mocha can be called kings in coffee. Blue Mountain Coffee is mellow, slightly sweet in bitterness, soft and smooth, and slightly sour, which can make the taste more sensitive and taste its unique taste. Mocha coffee has the most unique, richest and most fascinating complex flavor in the world: red wine, wild game, dried fruit,

2015-10-21
Aromatic Ethiopian coffee estate Flavor Description Variety Features Taste Introduction

Aromatic Ethiopian coffee estate Flavor Description Variety Features Taste Introduction

Ethiopia's coffee market regulator is the Ethiopian Coffee and Tea Products Authority. There are two auction centers in the country, one in Addis Ababa and the other in Dire Dawa in eastern Ethiopia. Coffee farmers bring fresh fruit either to private coffee processing plants or to cooperative coffee washing stations

2016-09-29
Taiwan brand Pegasus electric bean grinder 207N adjustable thickness professional coffee bean grinder for commercial use

Taiwan brand Pegasus electric bean grinder 207N adjustable thickness professional coffee bean grinder for commercial use

Brand: Pegasus No.: 207N usage: electric [name]: Pegasus Grinder (207N) [Mechanical Dimensions]: 35cm 205cm [Mechanical weight]: 14.2 kg (206N) / 12.8kg [funnel weight]: 0.9L [Voltage / Frequency]: 220V/50H [rated Power]: 360W [Product description] Pegasus Taiwan well-known brand, 1lb capacity

2016-01-04
Boutique Coffee beans Kenya Coffee beans AA (Kenya AA)

Boutique Coffee beans Kenya Coffee beans AA (Kenya AA)

Kenyan coffee is characterized by distinctive fruit aromas and acidity, with a BlackBerry and grapefruit flavor and a hint of wine in the full-bodied palate. The bright fruit aroma and acidity of Kenyan coffee in shallow roasting are rated as like fruit tea, which shows its unique flavor. Among them, the well-known Kenyan AA is full of particles, rich in taste, and well received by the world. Kenyan coffee is mostly grown in

2015-01-04
Yega Chuefei Adoto Coffee Flavor description characteristics of Grinding degree introduction to the taste of varieties in producing areas

Yega Chuefei Adoto Coffee Flavor description characteristics of Grinding degree introduction to the taste of varieties in producing areas

Yega Xuefei's grading system is not based on the number of eyes, but on the proportion of defective beans in the total number of raw beans. Commonly seen are wash G2 and sun G3 Yega Chuefei, G1 is the highest grade, Yega Xuefei, which has the lowest defect rate and the best quality, can be rated as Grade 1 only after hand selection. There used to be a Cork Manor in the shop.

2016-10-11
Fruit aroma with persistent Rwandan coffee flavor introduction to the characteristics of Rwandan coffee

Fruit aroma with persistent Rwandan coffee flavor introduction to the characteristics of Rwandan coffee

The favored Micro Highland beans and the 2005 Columbia Q Competition Champion Manor are all run by this private company, and this batch of people printed with SICAF is also run by NKG. Rwanda's coffee grading system is different from other African countries, and the hand constituency needs to be rated by cup test, while Lu's grade is only A, B and C.

2016-07-30
Growth conditions and excellent quality of Baoshan small Coffee the unique flavor of Baoshan small grain coffee

Growth conditions and excellent quality of Baoshan small Coffee the unique flavor of Baoshan small grain coffee

Small grains of coffee in Lujiang, Baoshan, Yunnan. National Geographic indication product is one of the better quality coffee in the country and the world, and its taste can be comparable to the world-famous Blue Mountain Coffee. Baoshan small-grain coffee is famous all over the world for its unique excellent quality: it was rated as first-class in the London market in the late 1950s and won the reputation of Lujiang No.1, at the National Coffee Conference in 1980.

2016-03-22
The difference of ripening between high altitude coffee raw bean and low altitude coffee raw bean

The difference of ripening between high altitude coffee raw bean and low altitude coffee raw bean

Generally speaking, with the increase of altitude, the aroma of coffee will become more and more prominent and unique. From the temperature and sweetness of Brazilian beans at 3500 feet above 6000 feet to the soaring taste of Ethiopian coffee beans above 6000 feet, indicating that the increase in altitude will enable coffee beans to give better play to the complex and subtle taste of coffee beans grown at high altitude. coffee beans are hard, dense and have the potential to develop a special flavor.

2016-10-12
Fruit aroma with persistent flavor of Rwandan boutique coffee beans; introduction to the characteristics of manor producing areas

Fruit aroma with persistent flavor of Rwandan boutique coffee beans; introduction to the characteristics of manor producing areas

The tiny Highland beans, which have always been favored, and the 2005 Columbia Q Competition Champion Manor are all run by this private company, and this batch of people printed with SICAF is also run by NKG. Rwanda's coffee grading system is different from other African countries, and the hand constituency needs to be rated by cup test, while Lu's grade is only A, B and C.

2016-08-11
St. Helena Coffee Bean Flavor description Grinding characteristics Variety producing area Taste Manor

St. Helena Coffee Bean Flavor description Grinding characteristics Variety producing area Taste Manor

Description of the flavor and taste of boutique coffee beans St. Helena Coffee has been highly rated: in 1839, Wm Burnie Co, a London coffee merchant, said: "We introduce St. Helena Coffee to the industry, and its quality and flavor are consistently respected." In 1845, St. Helena coffee topped the London market at a price of 1 pence per pound, making it the most expensive in the world at that time.

2016-10-21
Tips for the use of household percolation electric coffee maker automatic coffee machine

Tips for the use of household percolation electric coffee maker automatic coffee machine

Add water each electric coffee pot has a rated amount of water added. If the amount of water added is too much, it is easy to overflow out of the kettle when the water is boiling, which may wet the electrical components and cause damage; when the amount of water added is too little, the electric heating element can not be immersed in water and is easy to be damaged by dry burning. It should be noted here that when adding water to the percolation type electric coffee pot, the aqueduct and coffee filter should be removed, and the water supply should be cold.

2015-03-04
Tips for the use of Household percolation Electric Coffee Pot

Tips for the use of Household percolation Electric Coffee Pot

Although the coffee pot is easy to use, it is also fastidious in use and maintenance. You might as well take a look at it together. Add water each electric coffee pot has a rated amount of water added. If the amount of water added is too much, it is easy to overflow out of the kettle when the water is boiling, which may wet the electrical components and cause damage; when the amount of water added is too little, the electric heating element can not be immersed in water and is easy to be damaged by dry burning. It is important to note here that

2015-09-21
A brief introduction to the producing area of Yunnan small Coffee and Yunnan Hougu Coffee

A brief introduction to the producing area of Yunnan small Coffee and Yunnan Hougu Coffee

Yunnan coffee is a variant of Arabian original species, which has been cultivated for more than one hundred years after long-term cultivation and domestication. Yunnan coffee is mostly planted in dry and hot valleys at an altitude of 1100 meters above sea level, so it has a moderate sour taste, rich and mellow aroma. As far as climatic conditions are concerned, the light time in southern Yunnan is long, which is beneficial to plant growth and light cooperation.

2015-12-12
How to choose coffee beans? How to choose coffee beans is good?

How to choose coffee beans? How to choose coffee beans is good?

In the world, coffee is usually rated as AA grade, AA represents the best coffee bean grade, professional buyers please pay attention to identification. In addition, the freshness of coffee beans is very important, only freshly roasted coffee can have a very rich aroma. Coffee beans 1: when buying coffee beans, you should pay attention to the products with QS certification. Now the country has put coffee beans into the scope of enforcement, if there is no QS.

2015-10-26
Coffee Bean Quality Coffee Bean Quality Grading Coffee Bean Grading Tips

Coffee Bean Quality Coffee Bean Quality Grading Coffee Bean Grading Tips

There is no internationally accepted standard for coffee quality grading, and the grading methods in each country are different. Therefore, coffee classification is based on a number of characteristics applicable to each producing country. Samples of coffee beans are taken from a bag and judged according to the standards of the country of production. These samples are rated according to the evaluation. Most coffee fractions are rated as good or bad.

2015-10-15
How to choose coffee beans only freshly roasted coffee can have a strong aroma.

How to choose coffee beans only freshly roasted coffee can have a strong aroma.

In the world, coffee is usually rated as AA grade, AA represents the best coffee bean grade, professional buyers please pay attention to identification. In addition, the freshness of coffee beans is very important, only freshly roasted coffee can have a very rich aroma. Coffee beans 1: when buying coffee beans, you should pay attention to the products with QS certification. Now the country has put coffee beans into the scope of enforcement, if there is no QS.

2015-04-13
Introduction of Yunnan Coffee Flavor and taste Yunnan Coffee producing area

Introduction of Yunnan Coffee Flavor and taste Yunnan Coffee producing area

Baoshan: the cultivation of coffee in Baoshan began in the mid-1950s, and the first coffee seedling was introduced by the late patriotic overseas Chinese Mr. Liang Jinshan in Southeast Asia. The local famous Lujiangba small grain coffee is of excellent quality. It was rated as first class in London, England as early as the late 1950s. In recent years, with the expansion of international trade, Lujiangba's small-grain coffee is more famous. Europe, the United States, Afghanistan

2016-07-29
Dehong Hougu Coffee Brand Culture introduction to the Century Origin of Hougu Coffee

Dehong Hougu Coffee Brand Culture introduction to the Century Origin of Hougu Coffee

Yunnan Dehong Dai Jingpo Autonomous Prefecture, the hometown of coffee in China (23502520 north latitude), is located in the coffee gold production belt of the Tropic of Cancer. Its capital, Mangshi, which means the city of dawn in Dai, is said to be named after the dawn when Buddha arrived in Mangshi. Hougu Coffee Co., Ltd., which has the largest scale and the most complete industrial chain in China's coffee industry, originated here and has been continuously developed for more than a decade.

2015-12-17
Tips for using an electric coffee maker

Tips for using an electric coffee maker

There are many kinds of electric coffee pots, so the methods of use are not the same. When in use, it should be used in accordance with the requirements of the product instructions, and generally can be operated as follows: 1. Adding water: each electric coffee pot requires a rated amount of water, which includes the amount of water absorbed by evaporation and coffee powder. Therefore, when in use, it should be specified to add water, neither excessive nor excessive.

2014-07-15
Coffee manor area introduces the flavor of Jamaican coffee beans in Cliff Manor, Jamaica.

Coffee manor area introduces the flavor of Jamaican coffee beans in Cliff Manor, Jamaica.

The preservation of coffee is very important, no matter how valuable the coffee is, if it is not preserved properly, it will lose its flavor. Although the storage period of coffee beans in vacuum packaging is about 24-28 months, and the vacuum packaging of flexible film is 12 months, in order to achieve better quality and aroma, they can be bought properly and cooked within the effective period.

2016-07-22
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