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Different exquisite coffee cups bring out the flavor you like.

Different exquisite coffee cups bring out the flavor you like.

Choose different cups, but the taste is also different? When the Spring Festival is approaching, choose one as a holiday gift for yourself: in the morning and noon, soak a cup of mellow coffee in your spare time. Will it intoxicate you with its unique breath? You can mix out the flavor you like according to your preference. Traditionally, we use pure white porcelain cups to soak.

2015-07-20
Love coffee special cutlery gives you special fragrance and strong feeling

Love coffee special cutlery gives you special fragrance and strong feeling

In the morning and noon, when you make a cup of coffee in your spare time, will you be intoxicated by its unique breath? You can mix out the flavor you like according to your preference. But did you know that different cups taste different? We traditionally use pure white porcelain cups to make coffee. First of all, different cups will have different visual impact.

2015-10-09
Coffee latte is Italian milk coffee latte. What's the recipe?

Coffee latte is Italian milk coffee latte. What's the recipe?

Coffee latte is Italian milk coffee. A good latte is a cup of espresso poured into hot milk and covered with foam. Generally put ingredients in tall glasses 150CC milk coffee beans according to personal preference add the right amount of sugar 160ml glass ready to heat 3 bank 4 glasses of milk (unlike the process of foaming, milk should at least be combined with air) move the cup to

2015-10-27
Exquisite potted coffee delicious pot coffee, potted coffee tree

Exquisite potted coffee delicious pot coffee, potted coffee tree

Potted coffee editors potted coffee is a kind of coffee, the main ingredients are instant coffee, light cream, Oreos and so on. Raw material editor main ingredients instant coffee, light cream, Oreo excipients white granulated sugar, mint leaves. Prepare Oreos for crushing at the beginning. Remove the Oreo sandwiches and crush them and set aside the size of the particles according to your preference. two。 Mix the instant coffee with water and cool it.

2016-04-30
Papua New Guinea Coffee Island

Papua New Guinea Coffee Island

Papua New Guinea (Papua New Guinea) aroma 3.5 minutes brightness 3.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4 points suitable for baking: City/Full city New Guinea beans can be baked a wide range of soft, balanced flavor from city to a balanced flavor of full city, and even oil re-baking can be done, depending on your preference. New Guinea counts.

2016-05-25
Coffee custom culture Turks do not filter out coffee powder when they drink coffee

Coffee custom culture Turks do not filter out coffee powder when they drink coffee

People who drink coffee will not filter out the coffee powder, which can be regarded as the most important feature of Turkish coffee. Another feature of Turkish coffee is that it is drunk without any companion or milk, and when cooking coffee, add some sugar first, and the amount of sugar is mainly according to personal preference. At the Turkish Pavilion, there is Turkish coffee on sale. Take a sip of ice water before drinking coffee.

2014-10-17
Uncover the secret: why coffee is addicted

Uncover the secret: why coffee is addicted

If you struggle to get through the day without a constant supply of coffee or tea, it may be down to more than just personal taste. If you are the kind of person who feels uncomfortable without coffee and tea every day, it's not just a matter of personal preference. Research sho

2015-06-25
Types of Starbucks coffee beans Starbucks coffee producing area

Types of Starbucks coffee beans Starbucks coffee producing area

1. Have a preference for strong taste. If the preference is strong, if you are going to Starbucks to buy beans, if you have a strong taste, it is recommended that the baking level is BLOD or X-BLOD. This can be used as an ESP. But if it is medium, choose House Blend. We call it the first.

2016-05-05
Basic knowledge of roasting characteristic Coffee in cities around the World

Basic knowledge of roasting characteristic Coffee in cities around the World

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2015-06-06
Possible factors of coffee sour

Possible factors of coffee sour

The possible factor that coffee is sour is that coffee is one of the characteristics of coffee. The sour taste of high-quality coffee will not be offensive. But the sour taste has reached an unacceptable level, so this acid is inferior acid. There may be the following reasons: 1, the baking degree of beans is too shallow, it may be that the baker's preference for acidity is beyond your tolerance, or it may be that the roasting itself has failed; 2. Coffee

2014-09-10
Common coffee-2

Common coffee-2

22. Oulei iced coffee: production method (for two) 1. Add 16g coffee powder and 260cc water to Italian steam to get espresso. You can also get espresso by brewing 40g coffee powder (non-Italian brewing utensils) with 120cc water. two。 First add the appropriate sugar to the espresso, then prepare two glasses and fill them with ice. 3. It will be made in advance.

2014-08-14
General knowledge of coffee roasting characteristics of roasting in cities around the world

General knowledge of coffee roasting characteristics of roasting in cities around the world

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2014-11-17
Boutique coffee common sense coffee bean roasting classification

Boutique coffee common sense coffee bean roasting classification

The roasting degree of coffee beans can be subdivided into 8 levels, as shown in the table. In the baking stage, countries have a special preference for Light shallow baking, the lightest baking, with grass flavor, no aroma and concentration to speak of. The experiment uses light Cinnamon cinnamon to bake with a general baking degree and a strong sour taste. The beans are cinnamon. Medial is a favorite of the American West in medium baking.

2015-01-04
The practice of fancy coffee Daquan Irish Coffee IrishCoffee

The practice of fancy coffee Daquan Irish Coffee IrishCoffee

The truth of fancy coffee is similar to that of cocktails. It is not coffee in the real sense, but you can do a lot of styling by adding seasonings or other drinks according to your preference. The following editor introduces some classic fancy coffee practices! 1. Irish coffee IrishCoffee material: slightly deep-baked coffee 150cc Irish Whiskey 20cc cube sugar a piece of stirred cream

2015-08-01
Papua New Guinea (Papua New Guinea) Indonesian Coffee washed Organic beans

Papua New Guinea (Papua New Guinea) Indonesian Coffee washed Organic beans

Papua New Guinea (Papua New Guinea) is suitable for baking: City/Full city New Guinea beans can be baked in a wide range, from soft and balanced city to full city with a well-balanced flavor, and even re-baking with oil, depending on your preference. New Guinea is also an anomaly in Indonesian coffee. There are many coffee plantations and regulations.

2016-07-06
Papua New Guinea (Papua New Guinea) Indonesian Coffee washed Organic beans

Papua New Guinea (Papua New Guinea) Indonesian Coffee washed Organic beans

Papua New Guinea (Papua New Guinea) is suitable for baking: City/Full city New Guinea beans can be baked in a wide range, from soft and balanced city to full city with a well-balanced flavor, and even re-baking with oil, depending on your preference. New Guinea is also an anomaly in Indonesian coffee. There are many coffee plantations and regulations.

2016-07-06
The practice of fancy coffee Daquan Irish liqueur coffee

The practice of fancy coffee Daquan Irish liqueur coffee

The truth of fancy coffee is similar to that of cocktails. It is not coffee in the real sense, but you can do a lot of styling by adding seasonings or other drinks according to your preference. The following editor introduces some classic fancy coffee practices! 1. Irish coffee IrishCoffee material: slightly deep-baked coffee 150cc Irish Whiskey 20cc cube sugar a piece of stirred cream

2015-08-27
Basic knowledge of boutique coffee the roasting characteristics of cities in the world

Basic knowledge of boutique coffee the roasting characteristics of cities in the world

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2014-12-10
New Guinea is an alien coffee farm in Indonesian coffee.

New Guinea is an alien coffee farm in Indonesian coffee.

Papua New Guinea (Papua New Guinea) aroma 3.5 minutes brightness 3.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4 points suitable for baking: City/Full city New Guinea beans can be baked a wide range of soft, balanced flavor from city to a balanced flavor of full city, and even oil re-baking can be done, depending on your preference. New Guinea counts.

2016-06-08
Salvadoran coffee is certified organic coffee boutique coffee

Salvadoran coffee is certified organic coffee boutique coffee

El Salvador (El Salvador) aroma 4 minutes brightness 4.5 minutes mellow 3 points flavor 4.5 points aftertaste 4.5 points suitable for baking degree: if City/Full city city has a preference for heavy flavor, you can bake it a little deeper. Most people think of El Salvador as a place with frequent wars, but it is true that years of civil war have made El Salvador's coffee

2016-06-08
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