Jura XS90 (OTC) Product name: Jura XS90 (OTC) Product Specification: Jura XS90 Product Note: Swiss product category: automatic coffee machine Jura coffee machine seller: Suzhou Pinyuan Coffee utensils Co., Ltd. Product information: fashionable design, fashionable interface design, humanized control platform. Power-saving mode of energy-saving intelligent IMPRESSA XS90 (E.S.M.-E
2015-09-24 Switzerland Jura XS90 OTC fully automatic coffee makerThe coffee washed out by the flannel filter is delicious and ideal. The advantage of using flannel filter is that without stirring the coffee in the bag, all the coffee can be exposed to boiling water. After expansion, the coffee will foam and gradually filter down. The key point is to determine the amount of coffee powder, and then to determine the amount of boiling water. When brewing, when the injected boiling water stays in the filter
2014-08-29 Coffee flannel filter screen brewing mode of flannel filter screenAccording to the above four different modes of production, Ethiopian coffee can be divided into nine major coffee producing areas, including five boutique coffee areas: Sidamo, Yegashefi, Harald, Lim and Lekampu. and four general commercial bean producing areas: Gemma, Irugbo, Tibby and Bekaa. The sun or water washing methods are used in each district, and different treatment methods also affect the flavor.
2016-06-05 Dharma guji coffee beans Ethiopia coffee mode of productionThe raw coffee beans are roasted to make the coffee beans show a unique coffee color, aroma and taste. The most important thing about baking is that it can stir-fry the inside and outside of the beans thoroughly without being overburnt. 80% of the taste of coffee depends on roasting, which is the most basic and important condition for making strong coffee. The roasting of coffee beans is roughly divided into three categories: light heat, medium heat and strong fire, and these three kinds of roasting methods
2015-09-21 Coffee beans roasting way can be divided into 8 stages coffee raw beansThe coffee beans are treated after harvest, otherwise they will begin to ferment, making the coffee beans smell bad. The main methods of treatment are drying and washing, which will cause different flavors. Dry beans have complete natural mellow taste, gentle aroma and more gum, while water washing type has good mellow taste, high aroma and lively sour taste, which is also concentrated.
2016-06-06 Coffee beans mode of production production methods production process planting introduction coffee beansThere is a knack for distinguishing the freshness of coffee beans: nose: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look: good coffee beans are complete in shape, full in size, and smell when they crack. On the contrary, the shape is incomplete. Hand press: fresh coffee beans are pressed crisp. Color: dark black coffee beans, the brewed coffee has a bitter taste; yellow coffee
2015-11-26 How to identify coffee beans freshness storage mode coffee beans discrimination1. The uniformity and thickness of grinding 2. Water quality and water temperature of extracted coffee 3. Gouache ratio 1. After the coffee beans are ground into powder, the coffee beans are ground into powder, and the thickness is adjusted in the thick word of white sugar, which is close to that of the coffee cup. The uniformity is completely determined by the grinding tool, and the more expensive the better. two。 Water quality and water temperature A normal cup of coffee, strong
2016-06-05 Boutique coffee growth process coffee beans mode of production grinding uniformity degree(1) directly place the Espresso in the desired cup. (2) continue to make milk foam, if there is a thicker milk foam floating on the surface after completion, please remove it. (3) pour the milk foam into the newly finished Espresso. When the milk foam is fully mixed with Espresso and the surface is thick, this is the time to start drawing flowers (usually the cup is half full)
2014-08-26 Coffee knowledge coffee drawing methods flower drawing skillsWhat is a Photographer? Canon Full, Nikon Full or Leica Home? Before the Korean ex-helicopter pilot. After retiring, the pilot opened this Roolai camera-shaped cafe in Yangpyong County, Gyeonggi Province, South Korea. This cafe is not only decorated with cameras, but also has interior furnishings that suit the appetite of photography enthusiasts. nations
2015-09-06 photography theme cafe way of doing business what is enthusiast CanonI remember that the admirable champion bean in 2007 was Coffee Manor, but her score was overtaken by the 2008 champion Caf de Cordillera, when the international judges gave it a high score of 92.03. in 2009, Takesi Snow vein Manor got a score of 93.36, surpassing the champion of 2008, and the bidding price was as high as US $35.05. it was the highest bid in the CoE national competition in 2009! Osher has been for three years in a row
2016-06-04 Bolivia coffee manor planting wayDrinking coffee bars is a very hard job. In addition to basic coffee, we should also pay attention to the fact that too much and too little interaction between guests can lead to a lot of numbness, but it is customer-oriented, but it often goes beyond the line and affects other events. recently, something has happened, which can be said to be an experience. As an operator or a member of the store, as long as it's in the store.
2014-11-03 Coffee shop operation coffee shop operation mode coffee shopThe way to brew a single cup of coffee is to use a pressure pot, that is, to make it by hand. You can try this simple, convenient and quick method of coffee extraction. [characteristics] the simplest way to brew coffee. Filter paper can be discarded immediately after use, which is more sanitary and easy to clean up. The amount of boiling water and the injection method can also be adjusted. One person can also be brewed, which is the best way to brew a small number of people. [about
2014-07-15 Individual coffee coffee brewing mode black coffeeSlayer Steam features: 1. Patented design steam rod, can produce dry steam, and the temperature can be adjusted according to customer demand 2. 5%. Can accurately control steam flow and temperature, and has preset 2 gear flow and temperature for customers to choose 3. 5%. Each bubble head can adjust the extraction mode individually, including semi-automatic mode and volume test operation 4. Extracted by digital display screen
2016-07-18 Slayer Steam Italian coffee maker blending coffee beans concentrateProduct name: HARIO stainless steel hand punch pot material: kettle body and lid: stainless steel; kettle cap and handle: phenol formaldehyde resin capacity: 1.2L specification: design capacity 1.2L, actual use with 800ml as the best 1L specification: design capacity 1L, practical use with 600ml as the best feature: pure non-embroidered steel body after secondary fog polishing, can avoid slight collision or cleaning
2016-01-20 Japan Harry HARIO stainless steel hand punch coffee pot thin mouth pot siphonThe main coffee producing area Java, the oldest producing area, continues its reputation from the glorious era of Indonesian coffee in the 18th century. When it comes to Java coffee, it is still reminiscent of quality and delicacy. At that time, the most famous blend was Java coffee with Yemeni mocha. In addition, Java also has a very famous old coffee Aged coffee, or monsoon coffee Monsooned c
2016-07-21 Indonesia coffee manor producing area introduction planting way fuyin boutique coffee beans[special point]: the quality standard of HARIO glass [HARIO-32] is as international standard glass as DURAN glass of SCHOTT company in Germany and PYREX7740 glass of CORNTING company in the United States, especially for the heat resistance of glass. In general, the heat-resistant temperature of hard glass is less than 200C, but the [HARIO-32] of HARIO can withstand a temperature difference of 250C.
2016-01-20 Japan Harry HARIO siphon coffee maker coffee brewing way operationBezzera BZ07: the Bezzera is a relatively basic HX model. In the picture, this is a fully automatic model with PID. In addition, there is no PID model. In addition, the control mode is divided into fully automatic and semi-automatic, and the difference is solved through the same button at the beginning and end of the semi-automatic extraction, while the fully automatic has an extra button that can set the water output. The mode of water supply is
2015-07-10 Coffee maker recommended Bezzera BZ07 BZBoil for about 1 minute 45 seconds to 2 minutes quickly remove the fire source and at the same time wipe the glass bottle with a cold wet cloth to cool it rapidly, the brewed coffee will quickly fall and show a large number of golden fine foam, so that the ultimate flavor can be achieved. In the general way of brewing, some people say that civet coffee can be brewed 2 or 3 times, but the above brewing method is regarded as essence after boiling for a long time.
2016-06-05 Cat shit coffee mode of production name again introduction boiling 1 minute 45 secondsThe coffee washed out by the flannel filter is delicious and ideal. The advantage of using flannel filter is that without stirring the coffee in the bag, all the coffee can be exposed to boiling water. After expansion, the coffee will foam and gradually filter down.
2014-07-07 Coffee knowledge coffee making flannel coffee encyclopediaBezzera is a relatively basic HX model. The picture shows that this is a fully automatic model with PID. In addition, there is no PID model. In addition, the control mode is divided into fully automatic and semi-automatic, and the difference is solved through the same button at the beginning and end of the semi-automatic extraction, while the fully automatic has an extra button that can set the water output. The water supply mode is built-in and removable 3L.
2015-09-24 Bezzera BZ07 coffee maker comparison basic model Bezz