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Total strategy for 45 kinds of coffee production

Total strategy for 45 kinds of coffee production

Sour: Colombia 30% Brazil 30% Guatemala 20% Mocha 20% bitter: Colombia 30% Brazil 30% Kilimanjaro 20% Robsta 20% strong: Colombia 40% Guatemala 20% Manning 20% Brazil 20% mild: Colombia 40% Brazil 30% Mocha 20% Robsta 10% (II) Pure Coffee Personality: Brazilian Coffee: moderate bitterness

2015-05-22
Say goodbye to iced coffee. Why don't I order iced coffee?

Say goodbye to iced coffee. Why don't I order iced coffee?

The last thing I want to order when drinking coffee in a cafe is iced coffee. So far, I have drunk all kinds of iced coffee in various places, and none of them has been satisfactory. Even a shop that can make hot coffee often falls on iced coffee. Most cafes can make affordable hot coffee if they are willing to spend some money on machines and raw materials. If the guest orders flowers

2015-06-11
Coffee common sense lists all kinds of fancy coffee making methods

Coffee common sense lists all kinds of fancy coffee making methods

1. Italian pure (espresso) coffee-ESPRESSO: material: Italian steam pressurized kettle. The thickest stir-fried coffee beans are very fine ground 6-8 grams. Production: pour the right amount of boiling water into the Italian steam pot, put the coffee powder into the coffee basket, press, tighten the upper and lower pot, add heat, and pour the water into the upper pot for a while. It is produced. two。 Italian latte CARFFE LATTE: material: small ESPRESSO.2-4 cups of hot milk. Production: in

2014-11-06
How to drink the ice drop coffee with the latest introduction of the production method? What's the difference between ice droplets and cold coffee?

How to drink the ice drop coffee with the latest introduction of the production method? What's the difference between ice droplets and cold coffee?

I once read a report: Mr. Timko, the boss of an American boutique coffee company, felt very distinctive after seeing ice drop coffee in Japan, and fell in love with it after tasting it, so he studied and promoted it. Ice drop coffee, also known as water drop coffee, ice brewed coffee, is a way to make coffee drinks. Ice drop coffee

2023-03-15
Coffee Basic Common Sense Classic Fancy Iced Coffee (III)

Coffee Basic Common Sense Classic Fancy Iced Coffee (III)

Vienna Ice Coffee Ingredients: 8 minutes full of crushed ice, 8 minutes full of coffee (sugar), 1 vanilla ice cream ball, chocolate cream, whipped cream, a little colorful rice. Method: (1) Add crushed ice and sugary coffee to the cup and squeeze whipped cream along the wall of the cup. (2)Put a vanilla ice cream ball in the middle. (3)Squeeze chocolate cream and sprinkle with colorful rice to decorate. Description: In dimension

2015-04-22
Vietnamese iced coffee makes a mixture of coffee and tea

Vietnamese iced coffee makes a mixture of coffee and tea

Vietnamese iced coffee is not difficult to make, first use a leaky pot to drop a cup of coffee, put some condensed milk or not. Then pour the coffee into a glass full of ice and drink it with a straw or put it in the refrigerator without ice. Note that the concentration of coffee injected before adding ice is higher, and the concentration of iced coffee is adjusted by the melting of ice cubes. The function of condensed milk is to make the coffee slippery but not astringent.

2014-12-06
The mixture of coffee and tea Vietnamese iced coffee production

The mixture of coffee and tea Vietnamese iced coffee production

Vietnamese iced coffee is not difficult to make, first use a leaky pot to drop a cup of coffee, put some condensed milk or not. Then pour the coffee into a glass full of ice and drink it with a straw or put it in the refrigerator without ice. Note that the concentration of coffee injected before adding ice is higher, and the concentration of iced coffee is adjusted by the melting of ice cubes. The function of condensed milk is to make the coffee slippery but not astringent.

2015-02-28
The mixture of coffee and tea Vietnamese iced coffee production

The mixture of coffee and tea Vietnamese iced coffee production

Vietnamese iced coffee is not difficult to make, first use a leaky pot to drop a cup of coffee, put some condensed milk or not. Then pour the coffee into a glass full of ice and drink it with a straw or put it in the refrigerator without ice. Note that the concentration of coffee injected before adding ice is higher, and the concentration of iced coffee is adjusted by the melting of ice cubes. The function of condensed milk is to make the coffee slippery but not astringent.

2015-05-26
100 Ways to Make Iced Coffee

100 Ways to Make Iced Coffee

[Chinese Name]: Jamaica Ice Coffee [English Name]: Jamaica Ice Coffee [Ingredients]: 10ml condensed milk, 20ml fructose, 90~ 150ml iced coffee, 10ml chocolate cream, some whipped cream, a little chocolate rice [Preparation]: In the cup, add condensed milk, crushed ice to 3 minutes, then add fructose, ice cubes to 8 minutes full; pour black espresso coffee, pour chocolate cream

2014-07-11
The building steam punk ice drop coffee machine uses ice drops to make coffee.

The building steam punk ice drop coffee machine uses ice drops to make coffee.

The Gothic style of the Dutch laboratory is a complex and aesthetic device that uses ice droplets to make coffee. The Dutch laboratory has previously invented many steampunk-themed products, such as the original steampunk and Eiffel. The project continues to adopt the theme of steampunk. Each structure is built in Korea, using anodic aluminum plating components, laser cutting, brass tuning

2015-08-25
The use of coffee drip filter pot in Dutch ice drip pot the historical origin of ice drop coffee

The use of coffee drip filter pot in Dutch ice drip pot the historical origin of ice drop coffee

Ice droplets were invented in the Netherlands, and the common iced coffee drip filter consists of 3-4 layers of glass containers mounted on wooden seats. It is recommended to choose deep-roasted coffee beans to make ice-drop coffee. Slow drip filtration of seven drops in 10 seconds is recommended for about eight to ten hours. This long-time low-temperature extraction method makes the coffee powder 100% wet and effectively removes bitterness and tannins. The coffee is clear amber and full-bodied and smooth.

2016-01-14
Fine coffee, common sense, ice cream coffee.

Fine coffee, common sense, ice cream coffee.

This is an iced coffee full of creativity and variety. Pour espresso on the cold Vanilla Ice Cream, then use chocolate sauce to make up the whipped cream and ice cream. With the heat of the coffee, the ice cream gradually melts and is mixed with whipped cream. The patterns painted by chocolate sauce also bloom with the melting of ice cream, a wild three-dimensional landscape painting.

2015-01-20
[coffee knowledge] how to make ice drop coffee (for reference only)

[coffee knowledge] how to make ice drop coffee (for reference only)

In the past few days, many people have sent private messages asking for tutorials on the production of ice drop coffee. Today, they have specially sent some knowledge about ice drop coffee. The tutorial is not worthy. Please refer to our practice. 1. Coffee beans that only belong to ice drops usually have a separate formula for making ice drop coffee for rich ice drop coffee, which makes the coffee easier to extract and warm.

2014-06-06
Fancy coffee to make cool lily Anna iced coffee

Fancy coffee to make cool lily Anna iced coffee

Lily Anna iced coffee, also known as jadeite iced coffee or jade cold iced coffee, gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking! Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it. Tip: green mint wine can also be added to whipped cream at the end.

2014-10-20
Concentrate coffee (ice drop concentrate)

Concentrate coffee (ice drop concentrate)

Abstract: how to blend in order to make the ice droplets more interesting? This is a new way to produce and drink, because of its highly recognizable taste and light taste different from ordinary ice drop coffee, it has a high sweetness and fermented wine heart chocolate flavor, but also has a very high smoothness and mellow thickness, and it contains lower caffeine content when it is mass produced.

2016-05-05
The perfect process of making ice droplets-fragrant and mellow coffee

The perfect process of making ice droplets-fragrant and mellow coffee

Ice drop coffee is said to have originated in the Netherlands and is one of the few coffees extracted with cold water. Compared with hot water extraction at high temperature, cold extraction at low temperature has relatively less acidity and caffeine release, and is conducive to the preservation of volatile aroma. Also because of low-temperature extraction, the production process takes a long time and usually takes several hours, so luck is also important to order iced coffee. How to be one

2015-11-16
How to Make Swiss Iced Coffee

How to Make Swiss Iced Coffee

Swiss iced coffee production method: Features: rich nutrition, mellow fragrance, is to meet the public taste of sweet iced coffee. Tips: Add cinnamon powder to mild, with aroma, can reduce the smell of egg yolk, brandy can not be added too much. Flavor: rich, mellow Ingredients: egg yolk 1, honey 1/2OZ, brandy (Brandy)1/3OZ, cinnamon powder a little, chocolate ice cream

2014-09-24
The principle of making Mexican sunset iced coffee how to make Mexican sunset iced coffee? Mexico Day

The principle of making Mexican sunset iced coffee how to make Mexican sunset iced coffee? Mexico Day

1. Shake with iced coffee 180CC and ice cubes. Pour into a goblet and squeeze with whipped cream. 3. Pour the brandy and egg yolk mixture into the cream and serve.

2016-03-17
How long does it take to make ice drop coffee? common sense of the best drinking time for ice brewed cold extracted coffee

How long does it take to make ice drop coffee? common sense of the best drinking time for ice brewed cold extracted coffee

Coffee shops are generally limited in supply, because each time the production time is more than eight hours, ice drop coffee originated in Europe, because the coffee distiller was invented by the Dutch, so some people call it DUTCHCOFFEE, espresso or water drop coffee. Condensation natural osmotic water pressure, up to about 8 hours

2022-10-01
The best iced coffee-ice brewed coffee

The best iced coffee-ice brewed coffee

Iced coffee has a common problem, that is, there is no fragrance, the aroma will be lost in the coffee cooling process. Can be called the best iced coffee, of course, is fragrant, it is ice-brewed coffee. It takes about two hours to make a cup of ice-brewed coffee. The principle is to let the ice melt slowly and drip on the coffee powder, about two to three drops per second, to quench the coffee bit by bit. If the speed

2014-08-25
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