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Introduction to the flavor of Mantenin coffee in north-central Sumatra, Indonesia

Introduction to the flavor of Mantenin coffee in north-central Sumatra, Indonesia

(1) Mantenin refers to the half-sun or sun-dried beans in the Lindong mountainous area around Lake Toba at an altitude of 900m to 1200 m above sea level; (2) Golden Mantenin, after four manual screening, is higher than the general Mantenin and has larger grains; (3) Tawahu coffee, refers to the water washing and semi-washing in the area of Gayou Mountain near Tawahu, the northernmost part of Sumatra, at an altitude of 800-1600 meters above sea level.

2016-06-18
High-grade vanilla sweet Bolivian snow vein manor coffee flavor description characteristics of grinding treatment

High-grade vanilla sweet Bolivian snow vein manor coffee flavor description characteristics of grinding treatment

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-10-06
Producing area and roasting method of Indonesian Manning Coffee

Producing area and roasting method of Indonesian Manning Coffee

(1) Mantenin refers to the half-sun or sun-dried beans in the Lindong Mountains around Lake Toba in north-central Sumatra at an altitude of 9-1200 meters above sea level; (2) Golden Mantenin, after four manual screening, is higher than the average Mantenin and has larger grains; (3) Tawahu Coffee refers to the area of Gayo Mountain near Tawahu, the northernmost part of Sumatra.

2016-06-13
Bolivia Coffee country Manor introduces boutique Coffee Bean Snow vein Manor

Bolivia Coffee country Manor introduces boutique Coffee Bean Snow vein Manor

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-07-04
Ethiopian Yega Chuefei Adoto Coffee Flavor description, Grinding degree, Taste characteristics, treatment methods

Ethiopian Yega Chuefei Adoto Coffee Flavor description, Grinding degree, Taste characteristics, treatment methods

Yega Xuefei is a by-product area of Sidamo province in Sidamo, Ethiopia. It is located in the northwest of Sidamo. It is one of the highest coffee-producing areas in Ethiopia. However, the mode of production and flavor here are so outstanding that Ethiopian coffee farmers compete to be proud of the flavor of their coffee, so they are independent from the Sidamo producing area.

2016-09-30
An art cafe surrounded by mountains

An art cafe surrounded by mountains

Warm Art Cafe Sina Shangpin Photo introduction: Italy has a small town of 2000 people Vigolo Vattaro, it is surrounded by mountains. Young Ms. Luana runs a small shop full of artistic atmosphere according to her personal taste. Ten kilometers southeast of Trentino Alto Adige in northern Italy, there is a small building with a population of 2000.

2015-08-14
Environmental protection decoration of Taipei coffee shop saves 30% of electricity bill.

Environmental protection decoration of Taipei coffee shop saves 30% of electricity bill.

There is a super-energy-saving coffee shop in Taipei. On the roof, operators choose energy-saving thermal insulation panels, coupled with wood decoration, and replace the lamps with corrugated paper lamps. Even Rain Water can recycle and reuse, saving 30% of the electricity bill every month, which is very environmentally friendly. There are electricity-saving people in southern Taiwan and green electricity-saving coffee shops in northern Taiwan. in general, when cement buildings are exposed to the west, the indoor temperature will

2014-04-27
Perennial low temperature coffee growing environment Bolivia coffee producing country

Perennial low temperature coffee growing environment Bolivia coffee producing country

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-06-17
Introduction to Sumatra, the main producing area of Indonesia Mantenin Fine Coffee

Introduction to Sumatra, the main producing area of Indonesia Mantenin Fine Coffee

Sumatra is the main producing area of Indonesian boutique coffee, and the coffee system is relatively complex, which can be briefly summarized into four types: (1) Mantenin, refers to the half-sun or sun-dried beans in the Lindong Mountains of the south-west coast around Lake Toba in north-central Sumatra; (2) Golden Mantenin, after four manual screening, is higher than the general Mantenin and has larger particles; (3) Golden Mantenin is higher than ordinary Mantenin and has larger grains.

2016-06-18
Indonesian boutique coffee is mainly produced in Sumatra.

Indonesian boutique coffee is mainly produced in Sumatra.

Sumatra is the main producing area of Indonesian boutique coffee, and the coffee system is relatively complex, which can be briefly summarized into four types: (1) Mantenin, refers to the half-sun or sun-dried beans in the Lindong Mountains of the south-west coast around Lake Toba in north-central Sumatra; (2) Golden Mantenin, after four manual screening, is higher than the general Mantenin and has larger particles; (3) Golden Mantenin is higher than ordinary Mantenin and has larger grains.

2016-06-16
Introduction of Bolivian Coffee Flavor Manor Snow vein Manor

Introduction of Bolivian Coffee Flavor Manor Snow vein Manor

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-07-13
Introduction to basic knowledge of Fine Coffee

Introduction to basic knowledge of Fine Coffee

The leading role of coffee in Taiwan Today, Taiwan has formed a unique coffee culture. Walking on the streets of Taipei, there are three-step cafes and five-step cafes. In addition to large chain cafes, there are all kinds of unique small cafes hidden in the alleys, forming a lingering coffee culture scenery. Cafes are different from bars, which are different from nightlife, intoxication and

2014-11-19
An Indonesian coffee region with dry aromas of grain, malt, and wood.

An Indonesian coffee region with dry aromas of grain, malt, and wood.

The word Indonesia comes from the Greek Indus and nesos, which refers to the islands of India. The Republic of Indonesia (Indonesian: Republik Indonesia), referred to as Indonesia or Indonesia, is one of the Southeast Asian countries; composed of tens of thousands of islands, it is the largest archipelago country in the world, with a territory across Asia and Oceania, also known as Wandao.

2016-06-30
Where is Sumatra, the coffee producing area of Mantenin?

Where is Sumatra, the coffee producing area of Mantenin?

Mantenin refers to half-sun or sun-dried beans in the Lindong mountains around Lake Toba in north-central Sumatra at an altitude of 900m to 1200 meters above sea level; (2) Golden Mantning, after four manual screening, is higher than the average Mantenin and has larger granules; (3) Tawahu coffee, refers to the water washing in the area of Gayou Mountain near Achee, the northernmost part of Sumatra, at an altitude of 800-1600 meters.

2016-05-24
Bolivian coffee with obvious floral scent introduces Xuemai Manor.

Bolivian coffee with obvious floral scent introduces Xuemai Manor.

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-07-01
Guatemala Antigua Coffee Flavor Manor area introduces Guatemalan boutique coffee beans

Guatemala Antigua Coffee Flavor Manor area introduces Guatemalan boutique coffee beans

Guatemala Antigua Coffee is not only smooth, high hardness, good quality, more full-bodied and sour and sweet perfect match, coupled with a trace of smoke, but also emphasizes its deep and mysterious. Guatemala is located in the center of North and South America, and its geographical location occupies an important position in Central America. Guatemala covers an area of about 108899 square kilometers. The territorial characteristics can be divided into: plateau volcanoes,

2016-07-29
Green Train Cafe in Hankou River attracts tourists with nostalgic style

Green Train Cafe in Hankou River attracts tourists with nostalgic style

Yesterday, a message called the first green locomotive cafe in Wuhan quietly spread in moments, with 20,000 views of the message on a well-known WeChat account alone. For this reason, the reporter specially went to the beach to find out. Not far from the gate of Yuehan Wharf on the beach of Hankou is the stop point of this green locomotive. Dozens of meters of railway tracks covered with gravel are decorated with spray paint.

2014-11-26
Introduction to the characteristics of Bolivian Coffee

Introduction to the characteristics of Bolivian Coffee

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-08-05
Indonesia manning and gold manning coffee Indonesia manning boutique coffee ripe beans Sumatra island

Indonesia manning and gold manning coffee Indonesia manning boutique coffee ripe beans Sumatra island

Sumatra is the main producing area of Indonesian boutique coffee, and the coffee system is relatively complex, which can be briefly summarized into four types: (1) Mantenin, refers to the half-sun or sun-dried beans in the Lindong Mountains of the south-west coast around Lake Toba in north-central Sumatra; (2) Golden Mantenin, after four manual screening, is higher than the general Mantenin and has larger particles; (3) Golden Mantenin is higher than ordinary Mantenin and has larger grains.

2016-04-13
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