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26 Tips for Making Coffee

26 Tips for Making Coffee

1. 2. When pulling out the upper seat, pull it back to the right obliquely and do not break it. 3. The spring below the middle filter screen should be tightened, and the hook should be hooked and pulled out to the center. 4. When inserting the upper seat, insert it down tightly. 5. Pay attention to the water quality: pure water, purified water, magnetized water, distilled water. Do not use mineral water. 6. The temperature is 80~90 ℃.

2014-07-16
Introduction of coffee brewing method: historical reason of siphon pot and detailed introduction of brewing method

Introduction of coffee brewing method: historical reason of siphon pot and detailed introduction of brewing method

The first section of the history of the siphon pot The history of syphon: the siphon pot (Syphon), commonly known as "glass ball" or "siphon", is a simple and easy-to-use method of coffee brewing, and it is also one of the most popular coffee brewing methods in cafes. Although the siphon kettle has the nickname of "plug wind type", it has nothing to do with the siphon principle, but uses water to heat and produce water vapor, which causes hot expansion and cold contraction.

2015-12-17
Siphon cooking (distillation)

Siphon cooking (distillation)

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2014-07-12
The

The "seven weapons" necessary for baristas in the cafe.

As a good barista, you must know seven kinds of carry-on weapons: the first is the milk pitcher. Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is marocchino (Malocino) special tea.

2014-11-03
Lover's Kiss Coffee will be ambiguous to the end

Lover's Kiss Coffee will be ambiguous to the end

Lover's Kiss Coffee, named after a lover's kiss, is another love-themed coffee. There is a strong smell of milk, but also with a slightly tipsy smell of wine, so that the warmth of lovers permeated in the lips. Raw material: coffee-28ml whiskey-0.5oz milk-45ml cherry-1 if someone asks you, lover

2015-08-06
Lover's Kiss Coffee will be ambiguous to the end

Lover's Kiss Coffee will be ambiguous to the end

Lover's Kiss Coffee, named after a lover's kiss, is another love-themed coffee. There is a strong smell of milk, but also with a slightly tipsy smell of wine, so that the warmth of lovers permeated in the lips. Raw material: coffee-28ml whiskey-0.5oz milk-45ml cherry-1 if someone asks you, lover

2015-05-23
Lover's Kiss Coffee will be ambiguous to the end

Lover's Kiss Coffee will be ambiguous to the end

Lover's Kiss Coffee, named after a lover's kiss, is another love-themed coffee. There is a strong smell of milk, but also with a slightly tipsy smell of wine, so that the warmth of lovers permeated in the lips. Raw material: coffee-28ml whiskey-0.5oz milk-45ml cherry-1 if someone asks you, lover

2015-11-12
What time to drink coffee?

What time to drink coffee?

Coffee is a favorite of many people, but do you know that coffee also has to pay attention to the time period? Different times and different emotions, enjoy different coffee, can produce refreshing, relaxing, soothing or stimulating different effects.

2014-05-15
The basic knowledge of strong coffee in a cup of coffee

The basic knowledge of strong coffee in a cup of coffee

In just a few minutes, when my lips touch the warm and fragrant coffee, my heart will put aside my thoughts, abandon my troubles, and cherish the time of this cup of coffee in front of me. It is not only a brief stillness in work and life, but also a stillness worth cherishing in life. I have been fond of coffee for five years. I have been reflecting on why I fell in love with this in the past few years.

2015-08-13
The skill of siphon pot

The skill of siphon pot

The skill of brewing coffee in a siphon pot is related to several aspects: whether the beans are lightly roasted; second, to see if the amount of coffee powder can be properly increased; and third, to increase the time for stuffy cooking. Siphon is a very fun and technical way, I personally like it.

2014-08-09
Coffee brewing skills suitable for home operation siphon pot method of making coffee

Coffee brewing skills suitable for home operation siphon pot method of making coffee

This method is the standard method of making siphon pot in the 1990s. If there is any difference from the popular sects, readers can regard it as the personal opinion of Uncle Bean. However, the biggest characteristic of this siphon pot use method is easy to master and control, easy to learn, suitable for friends who use siphon pot at home. Next, Uncle Bean uses Hao Fang Coffee to admire Ye Jia Xue Coffee.

2014-10-18
Baristas must see the

Baristas must see the "seven weapons" that baristas must have.

As a good barista, you must know seven kinds of carry-on weapons: the first is the milk pitcher. Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is marocchino (Malocino) special tea.

2015-01-22
The secret of siphon brewing coffee

The secret of siphon brewing coffee

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2015-11-12
Boil the key siphon pot

Boil the key siphon pot

Good siphon coffee is like drinking good tea, mellow, palatable and fragrant. [2] 1. The next bottle should be wiped dry and there must be no drops of water, otherwise it will break. two。 Pull the upper seat to the right and back straight up, do not pull and break. 3. The spring under the middle filter should be tightened, the hook should be hooked, and it should be set to the center. 4. Insert the upper seat tightly down. 5. Water quality: pure water, purified water, magnetization

2016-05-24
Coffee siphon and distilled coffee for two

Coffee siphon and distilled coffee for two

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2015-05-26
Techniques of brewing caffeine siphon and distillation

Techniques of brewing caffeine siphon and distillation

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2014-12-04
Siphon brewing method for making fine coffee

Siphon brewing method for making fine coffee

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2014-12-04
Different types of coffee makers have different tastes and characteristics.

Different types of coffee makers have different tastes and characteristics.

Still drinking instant coffee? Aren't you afraid of being said to be too much? Have their own coffee utensils, in the office, at home now enjoy coffee, how comfortable, more face-saving. The point is that you can taste pure coffee. There are many kinds of coffee utensils. Today, Lao Qian will show you several kinds of coffee pots he collects and uses. American drip kettle this is a classic drip filter. Turn it on

2015-11-23
What kind of coffee you like, you can see your character.

What kind of coffee you like, you can see your character.

What kind of coffee do you like to drink? Light black coffee? Or a rich mocha? Or a creamy latte? Or the cappuccino that marks your lips?. Does your preference have anything to do with your character?

2014-05-22
How to use siphon coffee to make a good cup of coffee

How to use siphon coffee to make a good cup of coffee

Step 1: choose the appropriate thickness of ground beans, which is very important for siphon coffee, and it is also the most important factor affecting whether the brewed coffee is good or not. Step 2: put the filter cloth in the upper seat of the siphon, fix the position of the upper seat and the filter cloth, and determine the filter cloth.

2014-08-09
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