“Industry and Learning” search results (300)
The roasting procedure of high-quality coffee learning coffee roasting
Coffee roasting is the coking of raw coffee beans at high temperature. Roasting completely changes the substances inside the raw beans to produce new compounds, which are recombined to form aroma and mellow flavor. And this effect will only happen at high temperature, if you only use low temperature, it will not cause decomposition, no matter how long the coffee beans are not cooked. Most people think that baking is nothing, just using firefighters.
2014-11-17 Coffee knowledge boutique caffeine coffee roasting baking procedures
Coffee bean storage container
Friends who know me all know that I am engaged in the training industry and take part of the courses in my job. Therefore, in addition to teaching every day, we have the time and energy to update, answer and maintain this public account. At the same time, I also follow the Wechat public accounts of other colleagues in the industry. Thanks to the platform of the Internet for us to know each other in the vast amount of information, thank you for the coffee article.
2016-05-16 Coffee beans storage containers understanding friends know engage in training industry work
China Coffee Network Coffee lovers Coffee fun Coffee Culture
China Coffee Network, the most professional coffee information platform in the coffee industry, has always been committed to the development and dissemination of coffee culture, and provides a professional coffee resources exchange platform for coffee lovers. It is a large-scale coffee portal under Italian espresso, such as coffee information, coffee technology, coffee culture, technology learning and exchange. The Chinese name China Coffee Network concept holds
2016-04-20 China coffee enthusiasts interesting things coffee culture industry professional
"90 +" manufacturers officially call us "90 +" America's top coffee-Ninety Plus
Ninety + for the pursuit of the ultimate flavor, very admirable. Their sustainable development model and environmental protection operation are also the learning goals of many coffee producers. Since the company was founded in 2006, the young company has made them known to coffee industry people all over the world in just a few years. The coffee series that made its debut in 2007 was immediately regarded as a precious show by coffee experts.
2016-07-14 90cm manufacturer official please call us ninety USA top coffee Ni
Italian Coffee-espresso all-round Learning
The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.
2014-08-21 Italian Coffee -- espresso Comprehensive Learning Esp
Coffee history and culture have been controversial and have been considered important factors affecting children's learning.
Now we all know coffee is a good thing, but people used to think differently. Let's look back at centuries of endless debate over coffee. 16th century: Coffee can make people excited Legend has it that a shepherd named Kaldi in Ethiopia discovered that his sheep suddenly became excited after eating an oily green leaf and red berries. He tasted it himself.
2015-11-27 coffee history and culture controversial once considered influence children learning
Brioso Cafe: fragrant coffee, cooperative team
John Justice is the operations manager of Cafe Brioso, a great local cafe in Columbus, Ohio.
2014-05-30 Coffee cafe collaboration team Brioso
Comprehensive Learning Evaluation of Italian espresso espresso
The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it wasn't until around 1986 that espresso was introduced around the world by Starbucks. Since then, people in the coffee industry around the world began to know and understand this kind of coffee.
2015-01-08 Italian espresso coffee comprehensive learning tasting
Talking about the champion of Chinese barista
Q1: please share the key to winning the award that year? Q2: has there been any change in your career path since you won the championship? Q3: in your opinion, what changes have taken place in the Chinese coffee market in recent years, especially how does the development direction of boutique coffee affect you? Q4: if you compete again, what do you think is different from the past? What advice do you have for new baristas? A1: first of all, competition
2015-04-23 Dialogue China coffee champion sharing that year you won the prize the key the champion
Is barista really in short supply?
At the 23rd Shanghai International Hotel Expo, there are not only many coffee and equipment manufacturers participating in the exhibition, but also many coffee training institutions, such as Wang Sen Coffee, which have large-scale booths. A Hong Kong drama "Cat shit Mom" fired the career of baristas, and many young people set their sights on the industry of learning to be baristas. Of course, this is not entirely a Hong Kong.
2015-08-20 Coffee really is scarce.
Is there a real shortage of baristas?
At the 23rd Shanghai International Hotel Expo, in addition to many coffee and equipment exhibitors, there are many coffee training institutions, such as Wangsen Coffee, which have large-scale booths. A Hong Kong drama "Cat Shit Mom" has fired up the career of baristas. Many young people have set their sights on learning to be baristas. Of course, this is not entirely a Hong Kong drama.
2015-08-10 coffee industry information really shortage
How hard is it to learn coffee?
Many friends want to learn coffee, which seems to be the same problem. However, everyone's purpose of learning coffee and the proportion of coffee in their career planning in the future are different, and the answers to this question have become varied. Uncle Dou has been asked the most. Different people ask seemingly the same questions from different angles. Here, Uncle Dou makes a brief summary: 1.
2015-08-04 Coffee in the end how hard
Is barista really in short supply?
At the 23rd Shanghai International Hotel Expo, there are not only many coffee and equipment manufacturers participating in the exhibition, but also many coffee training institutions, such as Wang Sen Coffee, which have large-scale booths. A Hong Kong drama "Cat shit Mom" fired the career of baristas, and many young people set their sights on the industry of learning to be baristas. Of course, this is not entirely a Hong Kong.
2015-09-17 Coffee really is scarce.
Coffee market trend is barista really in short supply?
Abstract: at the 23rd Shanghai International Hotel Expo, there are not only many coffee and equipment manufacturers participating in the exhibition, but also many coffee training institutions, such as Wang Sen Coffee, which have large-scale booths. A Hong Kong drama "Cat shit Mom" fired the career of baristas, and many young people set their sights on learning to be baristas. Of course, this is not entirely true.
2015-04-10 Coffee market trend really shortage
SCAA Gold Cup and Coffee Roaster Master Level 1 Certification Course
SCAA Gold Cup and Coffee Roasting Master Level 1 Certification Course June 15-22, 2014 CREMA Coffee Laboratory (Guangzhou) SCAA Gold Cup Master Certification Course Through learning the ratio of coffee and water, concentration, extraction rate and other knowledge, learning and sharing SCAA scientific gold brewing standards, so as to master the gold cup standard for making coffee. Gold Cup Standard is also a deep discussion among friends
2014-04-27 SCAA Gold Cup Coffee Roast Master Level 1 Certification Course
Open a cafe you want.
The road to success is not crowded, but there are too few people who insist on learning. Chen Dong usually communicates with his classmates. I know that a few months ago, before they came to study, they all imagined that opening a small cafe was too simple. since coming to school for a period of time, many students have realized that it is complex, knowledgeable and challenging to open a cafe.
2015-08-31 Open a house oneself want cafe go to succeed on the way not crowded just
China Coffee Industry Information Shandong Coffee Chamber of Commerce Inaugural meeting held
A (Reporter Zhang Shuo correspondent Wang Renqing) with the examination and approval of the Shandong Civil Affairs Department in accordance with the law, the "Shandong Coffee Chamber of Commerce Inaugural meeting and the first General meeting" was held in Jinan Zhongheng Mall on January 29, 2015. More than 80 people from coffee processors, operators, coffee shops, institutions of higher learning, coffee research institutions and news media from 17 cities in Shandong Province attended the meeting. At the meeting, Jinan Middle School
2015-02-05 China Coffee Industry Information Shandong Province Chamber of Commerce Establishment Congress holding this newspaper
What is the ultimate goal of baristas?
Believe it! This is a problem that many people in the coffee industry are more concerned about! First of all! Let's define it! What is a barista? Many people have given the answer: "baristas are people who make coffee and other drinks on the table, and they usually work at the bar." "it's very well defined, very practical! But let's go back to the original question, when everyone chooses this.
2014-09-13 Coffee knowledge barista cafe management
Fine coffee learning coffee roasting awakens the strongest aroma in the world
Grab a handful of coffee raw beans smell, there is always a pungent smell, very different from the impression of the charming smell of coffee. However, after roasting "fragrance" correctly, raw beans will emit the strongest aroma in the world. The small high-altitude Arabica coffee raw beans are like a warehouse full of chemicals. At present, scientists have identified more than 2,000 known ingredients, including 700 to 700.
2015-05-27 Boutique coffee roasting awakening world rich aroma a handful raw beans
Run a coffee shop and open your own coffee shop.
The road to success is not crowded, but there are too few people who insist on learning. Chen Dong usually communicates with his classmates. I know that a few months ago, before they came to study, they all imagined that opening a small cafe was too simple. since coming to school for a period of time, many students have realized that it is complex, knowledgeable and challenging to open a cafe.
2014-09-25 Coffee shop operation coffee shop management coffee shop opening