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The basic common sense of boutique baristas makes the taste of beans more stable.

The basic common sense of boutique baristas makes the taste of beans more stable.

Andrea Illy has done a lot of scientific research on coffee packaging and quality maintenance. He believes that fried coffee needs to be aging in a monitored environment before being packaged. Because the taste of cooked coffee beans is more stable. However, he also made it clear that the definition of aging and stale is very vague. The author believes that this is the blind spot of the concept of "raising beans". The so-called bean cultivation is similar.

2015-03-11
Espresso cup size Espresso cup selection

Espresso cup size Espresso cup selection

Espresso production: the cup should wait for the brewing mouth to steadily appear dark brown coffee liquid, but there is also a more perfect technical school will make more requirements for the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" and made a special definition of the Espresso cup: the capacity does not exceed

2015-11-02
Coffee bean prices rise Australian coffee prices may rise

Coffee bean prices rise Australian coffee prices may rise

According to a report on Oct. 9, with global coffee bean prices hitting new highs, Australians may have to pay more for their habit of drinking one cup of coffee a day. The price of Arabica coffee beans soared to $2.208 a pound, the highest level since February 2012, according to a report by the Wall Street Journal (blog, Weibo). Dry and rainless weather in Brazil, the world's largest coffee grower

2014-10-25
Cup selection of espresso common sense Espresso

Cup selection of espresso common sense Espresso

Espresso production: the cup should wait for the brewing mouth to steadily appear dark brown coffee liquid, but there is also a more perfect technical school will make more requirements for the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" and made a special definition of the Espresso cup: the capacity does not exceed

2014-11-25
Is it the same way to make mixed coffee and mixed coffee?

Is it the same way to make mixed coffee and mixed coffee?

A good recipe can create a coffee legend, such as ILLY or LAVAZA, which our Chinese people are familiar with. I hope that there will be a blend of coffee with Chinese characteristics in China as soon as possible, instead of deep-roasting low-quality coffee beans and mixing them together just in pursuit of low cost. Italy has a good coffee mixer, but not.

2016-06-18
Coffee cup size

Coffee cup size

Coffee cup size is roughly divided into three types, the smaller the volume means the stronger the coffee: 1. The smallest type is called espresso cup, this coffee cup size is 50ml 80ml, suitable for tasting pure high quality coffee or strong single coffee;2. The medium cup is also called Cappuccino cup, which is the most commonly used, this coffee cup size is 120ml 140ml, leaving room for people to adjust by themselves

2014-12-12
The production of Espresso is a technical job, cup knowledge.

The production of Espresso is a technical job, cup knowledge.

Espresso production: the cup should wait for the brewing mouth to steadily appear dark brown coffee liquid, but there is also a more perfect technical school will make more requirements for the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" and made a special definition of the Espresso cup: the capacity does not exceed

2015-05-21
The production of Espresso is the exquisite technical work of cups.

The production of Espresso is the exquisite technical work of cups.

Espresso production: the cup should wait for the brewing mouth to steadily appear dark brown coffee liquid, but there is also a more perfect technical school will make more requirements for the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" and made a special definition of the Espresso cup: the capacity does not exceed

2015-02-26
Processing of coffee beans after harvest

Processing of coffee beans after harvest

Coffee beans must be processed immediately after harvest to avoid spoilage. Producers use two treatments: solarization and cleaning. An effective sun-drying method is to spread the berries evenly in the yard and stir the dehydrated berries occasionally to heat and aerate them evenly. The dried berries are then placed in a machine that crushes the outer shell and simultaneously removes the outer shell and the layer of parchment that surrounds it

2014-08-09
The production of Espresso is the technical work of Espresso espresso cup.

The production of Espresso is the technical work of Espresso espresso cup.

After that, you should wait for the dark brown-red coffee liquid to appear steadily in the brewing mouth, but there is also a more perfect technical school that will make more demands on the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" to define Espresso cups: small thick-walled porcelain cups with a capacity of no more than 50 milliliters.

2015-11-11
Fine coffee learns the size of coffee cups

Fine coffee learns the size of coffee cups

There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and suitable for tasting pure quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to tune on their own.

2014-10-15
How to understand the size of coffee cups

How to understand the size of coffee cups

The three sizes of coffee cups are roughly divided into three sizes. Generally speaking, the smaller the size, the stronger the coffee inside. 1. The smallest (50ml~80ml) is commonly known as the espresso cup, which is suitable for tasting pure quality coffee or strong individual coffee. two。 Medium (120ml~140ml) cups are the most commonly used and are characterized by leaving room for self-blending, such as adding milk and sugar.

2015-07-18
The famous top ten coffee brands, coffee beans, how to make coffee.

The famous top ten coffee brands, coffee beans, how to make coffee.

Real pot coffee (1970 Japan, well-known brand in Asia) Starbucks (American brand, well-known trademark in China, more than 9000 chain stores worldwide) LAVAZZA (1895 Italy, the world's largest coffee company) ILLY Eli Coffee (1933 Italy, high-quality leader in the coffee industry) Nestle Coffee (1866 Switzerland, a long-established coffee brand, national exemption from inspection

2016-05-22
There are roughly three sizes of coffee cups.

There are roughly three sizes of coffee cups.

There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and is suitable for tasting pure high quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to make their own.

2014-07-17
Coffee cup introduction: espresso, latte and cappuccino cup size

Coffee cup introduction: espresso, latte and cappuccino cup size

Coffee cups are roughly divided into three sizes. Generally, the smaller the size, the stronger the coffee inside. 1. The smallest (50ml~80ml) is commonly known as the espresso cup, which is suitable for tasting pure quality coffee or strong individual coffee. two。 120ml~140ml cups are the most commonly used and are characterized by leaving room for self-blending, such as adding milk and sugar, and sometimes it is also used

2015-12-11
Fine Coffee Science details the size of coffee cups

Fine Coffee Science details the size of coffee cups

There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and is suitable for tasting pure high quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to make their own.

2014-11-26
How big are the three sizes of coffee cups?

How big are the three sizes of coffee cups?

Coffee cups are roughly divided into three sizes. Generally, the smaller the size, the stronger the coffee inside. 1. The smallest (50ml~80ml) is commonly known as the espresso cup, which is suitable for tasting pure quality coffee or strong individual coffee. two。 120ml~140ml cups are the most commonly used and are characterized by leaving room for self-blending, such as adding milk and sugar, and sometimes it is also used

2015-11-04
Coffee cup introduction: espresso, latte and cappuccino cup size coffee

Coffee cup introduction: espresso, latte and cappuccino cup size coffee

Coffee cups are roughly divided into three sizes. Generally, the smaller the size, the stronger the coffee inside. 1. The smallest (50ml~80ml) is commonly known as the espresso cup, which is suitable for tasting pure quality coffee or strong individual coffee. two。 120ml~140ml cups are the most commonly used and are characterized by leaving room for self-blending, such as adding milk and sugar, and sometimes it is also used

2016-04-21
Coffee beans are roasted to make lattes, cappuccinos and coffee beans

Coffee beans are roasted to make lattes, cappuccinos and coffee beans

Beans for coffee (thanks to cateran netizens for reminding me), to produce a good cup of coffee, you must have fresh beans, knowing that more than half of the flavor of coffee beans will be lost in a month, and more than half of the flavor of coffee powder will be lost in a week. The deeper the beans are baked, the faster they lose their flavor. What kind of coffee beans would you like? The more famous commercial beans are illy and lavazza, although

2016-07-08
Coffee cup size is roughly divided into three types.

Coffee cup size is roughly divided into three types.

There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and suitable for tasting pure quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to tune on their own.

2015-10-06
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