Home › Search › Hutt

“Hutt” search results (111)

The top coffee farm in the world-Incht Manor China Coffee Network Fine Coffee producing area

The top coffee farm in the world-Incht Manor China Coffee Network Fine Coffee producing area

Incht Manor is located on the Vivette South Fruit Plateau, a famous producing area in Guatemala. Since the Aguirre family began to grow coffee in 1900, the name of the manor Injerto is taken from the name of a local fruit. Incht Manor pays special attention to the protection of ecological environment and organic planting technology, and implements strict quality control to ensure the quality of raw coffee beans. Under the efforts of Aguirre, Incht

2016-04-15
Introduction to Incht Manor in Guatemala Coffee Manor

Introduction to Incht Manor in Guatemala Coffee Manor

The Incht manor pays special attention to the protection of the ecological environment and the technology of organic planting. The manor is subdivided into different small areas, each of which will select suitable varieties according to soil conditions. Chemical analysis of soil and coffee leaves is done every year in order to provide the right way of fertilization without the use of chemicals such as pesticides and fungicides.

2016-07-19
The world's top coffee estate--Inkert estate

The world's top coffee estate--Inkert estate

Ingerto Manor is located in Guatemala's famous production area of Viviente Nango Plateau. Since 1900, the Aguirre family has been growing coffee. The name Injerto is derived from a local fruit name. Ingerto Manor pays special attention to ecological environment protection and organic cultivation technology. Strict quality control is implemented to ensure the quality of coffee beans. Thanks to Aguirre's efforts, Ingerto Manor

2016-08-24
Introduction to the flavor and taste of coffee manor in Incht Manor, Guatemala

Introduction to the flavor and taste of coffee manor in Incht Manor, Guatemala

Incht Manor has become a world legend for the quality of its coffee, winning a total of 14 awards in the decade of participating in the Cup Of Excellence competition, far more than any other estate in the world. At first, Incht was famous for its bourbon beans, but in recent years it has been the sudden rise of Pacamara beans in the Pandora district of the manor. The name Incht comes from the local fruit.

2016-07-14
The soft sour Manor of Incht, Guatemala introduces boutique coffee beans.

The soft sour Manor of Incht, Guatemala introduces boutique coffee beans.

The flavor has ripe fruit aromas, soft acidity, fine texture, caramel sweetness and tea feeling. GuatemalaEl Injerto Manor (Guatemala) Coffee production area: Guatemala / Huehuetenango/Injerto Manor planting altitude: 1500-2000m Raw Bean Variety: Catuai+Bourbon Raw Bean treatment: washing quality grading: SHB/

2016-07-14
Guatemala Inchter Estate Guatemala Coffee Estate Guatemala Coffee Region

Guatemala Inchter Estate Guatemala Coffee Estate Guatemala Coffee Region

There are more than ten thousand coffee estates around the world, including coffee estates that make popular coffee beans, high-quality coffee bean estates, and estates that grow rare coffee beans. Inchert Estate is the top coffee estate in Guatemala. It is located on the Viviente Nango Plateau, a famous producing area in Guatemala. It is controlled by the Aguirre family. Coffee has been grown since 1900. The estate name is El

2016-07-20
What kind of coffee does Incht Manor produce?

What kind of coffee does Incht Manor produce?

Incht Manor, the famous coffee farm in Vivetta Nan Fruit producing area, learn about the Pacamara coffee (Pacamara). Pacamara is a hybrid. Mom-Pacas and dad-Maragogype are both ordinary people in the coffee world, but Pakamara definitely inherits the essence of his parents' genes. He has both his father Mara.

2016-06-04
Incht Manor-Pacamara Top Manor

Incht Manor-Pacamara Top Manor

There are more than 10,000 coffee farms around the world, including coffee farms for popular coffee beans, high-quality coffee bean farms and rare coffee bean farms. Incht Manor is Guatemala's top coffee estate, located in Guatemala's famous producing area of Vivette South Fruit Plateau, under the control of the Aguirre family, since 1900 began to grow coffee, the manor name El

2016-06-14
Guatemalan Coffee Incht Manor with low humidity and plenty of sun

Guatemalan Coffee Incht Manor with low humidity and plenty of sun

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. There are seven main coffee producing areas in Guatemala: Antigua, Coban, Atitlan and Huehuete.

2016-07-01
Guatemala Coffee Manor Flavor Manor introduction to Incht Manor

Guatemala Coffee Manor Flavor Manor introduction to Incht Manor

Guatemala is famous for producing high-quality beans, which is the highest elevation and dry climate in the coffee growing area of the country. Located in a rare non-volcanic area in China and the United States, the mountains are potholed and the terrain is very dangerous. Although nearly 2000 meters above sea level, the warm, dry air from the plains of Mexico protects coffee trees in the area from frost.

2016-07-25
Black tea and floral Antigua coffee from Guatemala introduce Incht Manor.

Black tea and floral Antigua coffee from Guatemala introduce Incht Manor.

[Latitha Manor] [country]: Guatemala [Grade]: SHB [processing Plant]: Ladisha Manor [production area]: Fraijanes,Guatemala City [altitude]: 1675 m [harvest]: October to February of next year [treatment]: washing [variety]: bourbon, Kaddura [flavor]: black tea, flower scent, rich caramel-sensitive volcanic soil, high

2016-07-12
Guatemala Antigua Coffee Incht Manor Micro South Fruit Highland introduction

Guatemala Antigua Coffee Incht Manor Micro South Fruit Highland introduction

The Incht manor pays special attention to the protection of the ecological environment and the technology of organic planting. The manor is subdivided into different small areas, each of which will select suitable varieties according to soil conditions. Chemical analysis of soil and coffee leaves is done every year in order to provide the right way of fertilization without the use of chemicals such as pesticides and fungicides.

2016-07-18
Introduction to Incht Manor in Guatemala Coffee Manor

Introduction to Incht Manor in Guatemala Coffee Manor

Rich volcanic soil, low humidity, plenty of sunshine and cool nights are the characteristics of this producing area. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Volcanic ash from the eruption makes the soil of Antigua rich in minerals. Volcanic pumice can maintain humidity and overcome the rainfall in Antigua.

2016-07-22
Antigua Coffee, Guatemala introduces Incht Manor in Mini Nanguo Highland

Antigua Coffee, Guatemala introduces Incht Manor in Mini Nanguo Highland

Deep bitter and fragrant, taste good highland coffee mellow and with a good sour taste, well received, is the best material for mixed coffee. Coffee variety: Arabica (Arabica): accounts for 85% of total coffee production, including Brazil, Colombia, Guatemala, Ethiopia and so on. Beans are turquoise, beans are thin, have special aroma and sweet acid, and other coffee

2016-07-04
Introduction to Incht Manor in Guatemala Coffee Manor

Introduction to Incht Manor in Guatemala Coffee Manor

Before 2006, everyone only knew that Incht was famous for its Bourbon species, so it took a trip in depth. He divided a lot of lot and had a clear road, which was very beneficial to management. once the goods were sold, and the goods were confirmed and received, they would gradually promote them year by year, increase the value and provide baked bean merchants. Incht, no matter whether it is in batches or quality products, it does not matter how much it is worth.

2016-07-16
Guatemala Inchter Estate Coffee Estate Flavor Taste Introduction

Guatemala Inchter Estate Coffee Estate Flavor Taste Introduction

The origin of the variety and name He is an elephant bean Maragogype and Pacas derived varieties take Maragogype and Pacas the first four letters of the combination into Pacamara is an excellent coffee variety developed in El Salvador, coffee particles are very large and close to the elephant beans about 21~22 mesh, is the best coffee varieties in Central and South America in the past two years, every country or farm wants to find out

2016-07-14
Introduction to the characteristics of flavor and taste of coffee manor in Guatemala

Introduction to the characteristics of flavor and taste of coffee manor in Guatemala

El Injerto Coffee has quickly become a world tradition for its coffee products. In the 11 years since its participation in the Cup Of Excellence Festival, it has won a total of 16 items, more than any other category in the world. Every year, the Aguirre family continuously increases the production range of other foods, and pays close attention to all the products in the whole process, including the floating, fermentation, soaking and drying of coffee fruits.

2016-07-18
Introduction of Incht Manor in Coffee Flavor producing area of Guatemala

Introduction of Incht Manor in Coffee Flavor producing area of Guatemala

The Incht manor pays special attention to the protection of the ecological environment and the technology of organic planting. The manor is subdivided into different small areas, each of which will select suitable varieties according to soil conditions. Chemical analysis of soil and coffee leaves is done every year in order to provide the right way of fertilization without the use of chemicals such as pesticides and fungicides.

2016-07-15
Guatemala Inchter Estate Coffee Taste Characteristics Flavor Description

Guatemala Inchter Estate Coffee Taste Characteristics Flavor Description

Guatemala is bordered by Mexico to the north, Honduras and El Salvador to the south, the Caribbean Sea to the east and the Pacific Ocean to the west. It is blessed with tropical rain forests, volcanic geology, plateau valleys and a variable microclimate. Guatemala coffee once enjoyed a reputation for being the best coffee in the world. Here, the extra-hard coffee beans are full, delicious and balanced, and the coffee brewed with them is pure and strong

2016-10-12
Guatemala Coffee Manor Latisha Manor

Guatemala Coffee Manor Latisha Manor

Coffee cultivation at Incht Manor began in 1900. With a total area of 720 hectares, it maintains 470 hectares of primeval forest in order to maintain the natural and precious microclimate. To prevent the microclimate of the whole manor from being affected by excessive reclamation. The use of reasonable farming methods to protect soil nutrients, so that soil quality will not be gradually degraded by long-term planting, so as to maintain abundance.

2016-06-15
↑