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Chinese Coffee Professional Baking Magazine original handmade selected coffee beans

Chinese Coffee Professional Baking Magazine original handmade selected coffee beans

To some extent, Chinese coffee seems to be a mystery to the world and even to practitioners. Some people say that the quality of coffee in China is poor, and most of it is sold to Nestl é or other large enterprises as raw materials for instant coffee. This may be due to Chinese culture. Chinese traditional culture makes the exchange of information very unobstructed. And because of the local and

2016-07-13
Making coffee is an Italian craft.

Making coffee is an Italian craft.

Since the opening of the first cafe in Venice in the 17th century, coffee set culture has become one of the undisputed protagonists in Italian culture. According to the Italian news agency ANSA, Italians drink 600 cups of coffee per person per year, ranking sixth in the world, behind the United States, Germany, France, Spain and Britain. In addition, the output of espresso coffee machine in Italy

2014-08-08
Italy: passionate pascucci Coffee Culture

Italy: passionate pascucci Coffee Culture

Coffee tastes different in different countries. So, how much do you know about Italian coffee culture? When we travel, if you can know in advance about the local coffee culture in Italy, then it must be just a break during the trip, and you can really taste the enthusiasm and customs of the local culture. There are two things to be careful when visiting Italy:

2015-08-18
Belgian Royal Coffee Pot, also known as Vienna Royal Coffee Pot or balanced plug Pot

Belgian Royal Coffee Pot, also known as Vienna Royal Coffee Pot or balanced plug Pot

The Royal Belgian Coffee Pot, also known as the Viennese Royal Coffee Pot or balanced Coffee Pot (Balancing Siphon), is the royal coffee pot of European royals in the mid-19th century, invented by the British shipbuilder James Napier. It was already the royal coffee pot of Belgium as early as the 19th century. In order to show the royal style, Belgian craftsmen took great pains to create

2016-05-27
How to use Belgian coffee pot

How to use Belgian coffee pot

Many friends around me have asked Xiaobian a lot of questions about coffee, but Xiaobian is a coffee expert ~ Today Xiaobian talks about how to use Belgian coffee pots? Drinking coffee is a game of reason and sensibility. If you want to make coffee at home more emotional, you can't help but know Belgian coffee pot Belgian Royal Coffee Pot, also known as Vienna Royal Coffee Pot or Balancing Siphon.

2015-02-07
Fine coffee brewing handmade coffee siphon single coffee

Fine coffee brewing handmade coffee siphon single coffee

In recent years, Italian coffee shops have sprung up everywhere. And once thought that minority handmade coffee also began to recover, more and more people began to pursue the personality of coffee itself, promoting the popularity of instruments such as hand brewing and siphon. If you are not in a special hurry on that day and sit down quietly to taste a cup of coffee, you will find that the coffee can taste like this.

2014-12-31
Coffee roasting knowledge six steps of manual frying coffee beans

Coffee roasting knowledge six steps of manual frying coffee beans

1. Put the raw coffee beans into a filter and close the lid. two。 Repeatedly turn the circle to wobble and evaporate the water in the beans. 3. After 5-6 minutes of baking, the beans turn light brown. 4. After the first burst, the darker the color. 5. Pan-fry and pour into the plate. 6. Quickly fan the coffee beans with a fan. Note: strainer with handle can be bought in hardware store or coffee shop.

2015-03-11
Manual coffee siphon match wind (Syphon) pot, that is, siphon pot

Manual coffee siphon match wind (Syphon) pot, that is, siphon pot

In recent years, Italian coffee shops have sprung up everywhere. And once thought that minority handmade coffee also began to recover, more and more people began to pursue the personality of coffee itself, promoting the popularity of instruments such as hand brewing and siphon. If you are not in a special hurry on that day and sit down quietly to taste a cup of coffee, you will find that the coffee can taste like this.

2015-10-15
DIY Handmade Coffee enjoy a good time

DIY Handmade Coffee enjoy a good time

In summer, iced coffee takes the first place in sales. How to make cold and delicious coffee at home? Let's learn it together. In the current consumer market, consumers are increasingly pursuing the quality of goods, especially coffee, which is one of the most popular drinks. In the hot summer, if you can have a drink in this sunny time

2015-09-19
Lychee and cello LycelloW290+ Panama Rosa Manor Competition Coffee beans

Lychee and cello LycelloW290+ Panama Rosa Manor Competition Coffee beans

Joseph Brodsky, the founder of Ninety +, discovered early that all the world's high-quality raw coffee beans originated in Ethiopia, and its different flavors of many different varieties are no less than 10, 000 grapes into 1 million different wines. Ninety percent of the raw beans come from the original varieties of Ethiopia, including Gesha of Manor Panama, which is also an Ethiopian heirloom (Heir).

2016-07-21
The skill of brewing coffee by hand to brew fine coffee

The skill of brewing coffee by hand to brew fine coffee

Perhaps mechanized production is too rampant in recent years, or unhand-ground coffee destroys the original flavor. at present, handmade coffee is considered to be of high quality. However, while many cafes are switching to handmade coffee, there will still be many coffee chains using automatic coffee machines. Some baristas who focus on high-quality coffee believe that these are self-made

2015-01-20
When coffee goes from niche to mass

When coffee goes from niche to mass

In China, coffee gradually stepped down from the altar of high cold, from the minority to the masses. Coffee has long been slowly integrated into life, becoming a good partner for work, life and study, silently warming the small corner of people's hearts. This change is closely related to the domestic economic situation! China's per capita GDP has reached more than 6600 US dollars, and leisure catering led by coffee has entered rapid development.

2015-08-18
Production Technology of Fine Coffee hand-brewing method of Coffee Powder

Production Technology of Fine Coffee hand-brewing method of Coffee Powder

You can brew coffee powder by hand without a coffee maker. There are two common ways, filter paper brewing and the use of a press (or tea maker or coffee maker). one。 Preparatory work: 1. Coffee powder can be made from coffee beans or buy ready-made coffee powder. Coffee powder needs to be kept airtight after opening the bag, and try to drink it within a week, otherwise it is easy to smell bad. A spoonful of coffee

2014-12-09
Coffee shops are more

Coffee shops are more "literary"

"Making your own coffee while discussing travel topics is much more fun than just drinking coffee and chatting." Citizen Mr. Liu said, Occasionally and a few friends go to a coffee shop to participate in theme activities, chat and discuss together, learn to make coffee.

2014-06-09
The barista contest was launched in Suzhou, Jiangsu Province.

The barista contest was launched in Suzhou, Jiangsu Province.

The World siphon Pot Coffee Competition and the second Suzhou Youth barista Professional Competition are jointly sponsored by Suzhou Private Education Service Center and Suzhou Coffee and Western Food Industry Chamber of Commerce. One of the biggest highlights of this competition is the combination of public welfare and student aid, allowing many participating units and entrepreneurs to give love and donate in different ways to help the children of migrant workers. For nearly 100 private schools in the city

2016-09-24
DIY handmade coffee is hot and has a good time at home in summer.

DIY handmade coffee is hot and has a good time at home in summer.

In summer, iced coffee takes the first place in sales. How to make cold and delicious coffee at home? Let's learn it together. In the current consumer market, consumers are increasingly pursuing the quality of goods, especially coffee, which is one of the most popular drinks. In the hot summer, if you can have a drink in this sunny time

2015-08-10
Unlimited creativity, what I drink is not coffee, but a cup!

Unlimited creativity, what I drink is not coffee, but a cup!

Goat horn coffee cup Email Coffee for the coming year of the Goat, the goat horn coffee cup (Goat Mug) is definitely a grass gift for coffee lovers. The design idea of this coffee cup was initiated by Anze Miklavec, a young entrepreneur from Slovenia, to pay tribute to the goat who first discovered coffee. The leather cup cover on the outside of the cup can be used when it is removed.

2015-12-08
It is amorous to make coffee by hand.

It is amorous to make coffee by hand.

Wine, floral utensils, coffee walks every day is for seven flavors. [Qiwei Tangxinzi Coffee] the matter of making coffee by hand always makes me feel an awe-inspiring sense of ritual, as if waiting for sunrise as secretly excited, small and surging. . Maybe put it this way, a good cup of hand-made coffee taught me about slow refinement. Weigh the roasted fresh coffee beans

2014-08-08
Introduction of American Top Coffee Ninety Plus Coffee 90 + Top Coffee

Introduction of American Top Coffee Ninety Plus Coffee 90 + Top Coffee

Ninety + does not refer to all coffee with a score of more than 90. Good coffee, one year, one year. Sometimes haunt different manors, but also have different taste characteristics. Ninety + refers to a top range of coffee with 13 flavors. These coffees are only from Ninety Plus Coffee, the creator of American boutique coffee. They are all old varieties of Ethiopian heirloom (Heirloom).

2016-07-29
Italian steamed coffee mechanical picking and manual picking of coffee beans

Italian steamed coffee mechanical picking and manual picking of coffee beans

The processing methods from coffee fruit to coffee beans can be roughly classified as dry processing and wet processing. Dry processing: the coffee fruit is dried and dehydrated by natural conditions such as sunlight and ventilation, and then the dried coffee fruit is put into the peeled pulp, peel and silver skin. This method is the most economical and traditional processing method, and the coffee beans treated by this method can maintain their fragrance for a long time.

2016-05-24
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