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Us studies show that smoking and drinking coffee help reduce the risk of Parkinson's disease

Us studies show that smoking and drinking coffee help reduce the risk of Parkinson's disease

Researchers at Duke University Medical Center in the United States say people with Parkinson's disease drink less coffee and smoke less than other family members who are not sick, the Daily Health News reported. Their findings were published in April in the Archives of Neurology. Previous studies have shown that drinking coffee, smoking and taking non-steroidal anti-inflammatory drugs (NSAIDS) such as aspirin and cloth

2015-06-26
Introduction to Tanzania Coffee Flavor Arusha Coffee Manor

Introduction to Tanzania Coffee Flavor Arusha Coffee Manor

Blackburn Estate from Ngorogoro has always been an excellent variety and has the highest evaluation in recent memory. The Ruvuma producing area also has a good flavor, which is the southern coffee with the northern gene. The beans of Kibo are bulky and seem to have been cooked at high temperature. The coffee in the south is clean and full, and its mild and unexciting flavor is second only to Kenya. In the past, we

2016-07-26
Coffee Bean Varieties Arabica Bourbon Iron Pickup Arabica & Robasta Kenya

Coffee Bean Varieties Arabica Bourbon Iron Pickup Arabica & Robasta Kenya

The well-known Arabica species (the main force of fine coffee) and Robasta species (slightly rough flavor, more suitable for commercial use) were first identified by Swedish botanist Linnaeus in 1735, more than a hundred years earlier than Robasta species. There are 2,000 to 3,000 varieties of Arabica, all of which are derived from Ethiopia's oldest iron pickup (Typica).

2016-03-15
Drinking coffee can make breasts smaller, but also prevent cancer?

Drinking coffee can make breasts smaller, but also prevent cancer?

Now rumors are flying, but this is not a rumor. It is a paper published in the British Journal of Cancer in 2008. It was reprinted by many media at that time. The central idea is that drinking more than three cups of coffee a day leads to breast contraction in women.

2015-09-11
Characteristics of Tanzanian coffee beans with northern genes in southern coffee

Characteristics of Tanzanian coffee beans with northern genes in southern coffee

Tanzanian coffee has an excellent pedigree from the Middle Eastern non-washed bean family, bright acidity, rich and pungent flavor. Kenyan coffee is undoubtedly the leader in this family, but Tanzania's quality has improved all the way and has many advantages very similar to Kenya. Round beans are often deliberately selected and expensive, but sometimes they can taste hairy.

2016-06-21
Kenyan coffee treatment method

Kenyan coffee treatment method

Coffee trees in Kenya are mostly planted at 1400 m-2000 m above sea level, and the growth areas include Ruiri, Thika, Kirinyaga and Mt. Kenya West, Nyeri, Kiambu and Muranga. Mainly in the foothills of Mt.Kenya and Aberdare. There are many producing areas in Kenya that strive to preserve the native forest ecosystem, protect the natural gene pool, and support the breeding of wild coffee varieties.

2016-05-31
Introduction to the characteristics of Tanzania boutique coffee beans introduction to the flavor of Tanzanian coffee

Introduction to the characteristics of Tanzania boutique coffee beans introduction to the flavor of Tanzanian coffee

Blackburn Estate from Ngorogoro has always been an excellent variety and has the highest evaluation in recent memory. The Ruvuma producing area also has a good flavor, which is the southern coffee with the northern gene. The beans of Kibo are bulky and seem to have been cooked at high temperature. The coffee in the south is clean and full, and its mild and unexciting flavor is second only to Kenya. In the past, we

2016-07-26
The planting system of Ethiopian coffee is roughly divided into four types.

The planting system of Ethiopian coffee is roughly divided into four types.

The planting system of Ethiopian coffee is roughly divided into four categories: 1) primeval forest coffee (Forest Coffee:8-10%) 2) semi-virgin forest coffee (Semi-forest Coffee: 30-35%) 3) Manor coffee (Garden/Cottage: 50% mae 55%) 4) Enterprise coffee cultivation (Plantation Coffee: 5-6%) specifically: primeval forest coffee belongs to the category

2014-08-13
The birthplace of coffee-the representative work of Ethiopia, Yega Xuefei.

The birthplace of coffee-the representative work of Ethiopia, Yega Xuefei.

Ethiopia is the oldest coffee producer. With Ethiopian beans, you can measure the flavor profile of all current coffee beans. It can be said that Ethiopia is the gene pool of coffee and the source of all flavors. Nothing is more common in Ethiopia than the coffee beans treated by the ancient method of sun treatment, which is caused by the geographical factors of lack of water in Ethiopia, but the sun exposure in the ancient method is difficult to control, the quality of farmers' work is also poor, and the taste of potions is good.

2016-06-18
Intense aromas of strawberry, citrus, peach and jasmine with Ethiopian Yega Chefe coffee flavor

Intense aromas of strawberry, citrus, peach and jasmine with Ethiopian Yega Chefe coffee flavor

Ethiopia is the oldest coffee producer. With Ethiopian beans, you can measure the flavor profile of all current coffee beans. It can be said that Ethiopia is the gene pool of coffee and the source of all flavors. Nothing is more common in Ethiopia than the coffee beans treated by the ancient method of sun treatment, which is caused by the geographical factors of lack of water in Ethiopia, but the sun exposure in the ancient method is difficult to control, the quality of farmers' work is also poor, and the taste of potions is good.

2016-06-28
Do your breasts get smaller when you drink coffee every day? The research is unreliable.

Do your breasts get smaller when you drink coffee every day? The research is unreliable.

Recently, a new discovery by Swedish scientists has gone viral on Weibo and forwarded nearly a thousand times. Weibo points out that if girls drink more than three cups of coffee a day, their breasts will change.

2015-04-11
Over three cups of coffee, will the chest become smaller?

Over three cups of coffee, will the chest become smaller?

A new finding by Swedish scientists has caught the attention of many because they point out that girls who drink more than three cups of coffee a day have smaller breasts. Is this really true? Well, this latest finding does exist--there's always some pain in the ass--and scientists are going to study the relationship between breast size and coffee intake. But the media is reporting on Lund Université in Sweden.

2015-09-18
Coffee Tour brings coffee lovers into contact with Yunnan Coffee

Coffee Tour brings coffee lovers into contact with Yunnan Coffee

From November to February of the following year, Yunnan coffee picking season. Recently, Aini Group held a coffee tour during the coffee purchasing season, allowing lovers from all over the country who like Yunnan coffee to personally come into contact with coffee in rainforest coffee estates, coffee seed gene banks, coffee processing plants and coffee zero distance, and experience the process of a cup of coffee from seed to cup. Coffee is my horse,

2014-12-25
The name of

The name of "Yejia Xuefei": Yirgacheffe and Sidamo

As the birthplace of coffee, Ethiopian coffee is famous for its unique flavor and rich coffee gene pool. Among them, Yirgacheffe, Sidamo and Harar are the most famous. Yirgacheffe is famous for washing Yejia Sheffield, which is the most classic and wonderful coffee producing area. Unique citrus style, just

2014-09-03
Ethiopia emphasizes fruity and floral boutique coffee

Ethiopia emphasizes fruity and floral boutique coffee

In fact, according to Ms. Knudsen, people started drinking fine coffee, but later, due to the growing demand for coffee, the discovery and use of new coffee varieties led to the decline of coffee quality. later, people even began to dislike this bad coffee and began to turn to other drinks. In this case, Ms. Knudsen's re-recognition

2016-06-08
Ethiopian coffee beans are of high quality, very diverse flavor and shallow roast Yirgacheffe.

Ethiopian coffee beans are of high quality, very diverse flavor and shallow roast Yirgacheffe.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-23
Unique orange honey flavor of Panama Cassah coffee flavor taste Manor characteristics of the region Fine coffee introduction

Unique orange honey flavor of Panama Cassah coffee flavor taste Manor characteristics of the region Fine coffee introduction

Panama Geisha's unique orange honey flavor is so moving, with the orange gene kissed by God, presumably thanks to the blessing of Panama's good mountains and good water. The low temperature and stable climate at high altitude make the coffee grow slowly here. The beans are hard and have a unique strong flavor. Although geisha is good, its production is really limited. The geisha produced by Emerald Manor is less than 12 tons per year, which is of the highest quality.

2016-08-11
Can regular coffee prevent diabetes?

Can regular coffee prevent diabetes?

It is reported that, as a panacea to start our day in the morning, many studies have shown that it may play a role in the fight against type 2 diabetes. However, at present, no one knows its mechanism. Now, researchers at the University of California, Los Angeles (UCLA) have discovered a possible molecular mechanism for the protective effects of coffee. A protein called sex hormone binding globulin (SHBG)

2015-06-06
Introduction to Bourbon Coffee Bean introduction to those countries that grow bourbon coffee boutique coffee beans

Introduction to Bourbon Coffee Bean introduction to those countries that grow bourbon coffee boutique coffee beans

Kenya SL28, SL34 (bourbon direct line): in the early 20th century, French and British missionaries and researchers screened and cultivated bourbon direct line in Kenya, special high concentration of phosphate soil, gave birth to special sour flavor, top Kenyan beans are from these two varieties, transplanted to other major continents will be out of taste. two。 Geisha (Geisha): a popular species in recent years, belonging to

2016-07-05
Yemeni Coffee Flavor and Taste introduction Yemeni Fine Coffee in Yemen Coffee producing area

Yemeni Coffee Flavor and Taste introduction Yemeni Fine Coffee in Yemen Coffee producing area

Ethiopia has the world's most diverse coffee planting system and a complex ancient gene pool, coupled with multiple treatments of sun, water and semi-washing, showing a complex and changeable flavor. It can be said that the taste spectrum of coffee producing areas around the world can be drunk here, reflecting Ethiopia's eclectic king flavor. Peter Giu, the promoter of the third wave of boutique coffee

2016-07-29
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