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The technology of pressing powder, filling powder and powder thickness of coffee

The technology of pressing powder, filling powder and powder thickness of coffee

1. How much should the scale of the flour grinder be adjusted? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show a little bit.

2014-07-12
If you want to make good coffee, the technical explanation of coffee powder

If you want to make good coffee, the technical explanation of coffee powder

1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.

2014-09-03
Fine Coffee Grinding Technology of pressing Coffee Powder and its thickness

Fine Coffee Grinding Technology of pressing Coffee Powder and its thickness

1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.

2014-12-17
Technical explanation of coffee pressing powder, filling powder and powder thickness

Technical explanation of coffee pressing powder, filling powder and powder thickness

1, powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find the right powder thickness, the role of the scale will be slightly displayed.

2016-09-03
Technical explanation of coffee pressing powder, filling powder and powder thickness

Technical explanation of coffee pressing powder, filling powder and powder thickness

The scale only tells you which direction is thick and which direction is fine. When you find the right powder thickness, the effect of the scale will show a little bit. 1. Powder thickness XX bean grinder scale should be adjusted to? The scale is only a reference. Different brands have different grinding scales, and the performance of bean grinders of the same brand and model under the same scale is not exactly the same. It is still understood and compared in this way.

2015-10-13
Introduction to the characteristics of Yega Sheffivoka Coffee Flavor Manor in Ethiopia

Introduction to the characteristics of Yega Sheffivoka Coffee Flavor Manor in Ethiopia

Many people know Brazilian coffee, and some even think it is a British specialty. In fact, Ethiopia is the hometown of coffee. The real name Kaffa of coffee comes from a place called Kafa in Ethiopian. Local residents became extremely excited when they found that cattle and sheep ate a kind of red seed, and then began to soak water and drink with the seed to refresh themselves, and then evolved.

2016-09-03
Interesting design screw fruit plate coffee table

Interesting design screw fruit plate coffee table

This square coffee table may not attract your attention, and the fruit plate on the coffee table is definitely a bright spot. This fruit plate uses screws to form the shape of a bowl. I don't know how many screws have been used. You can count if you are interested-see figure 2, but it cannot be moved, integrated with the coffee table and permanently fixed on the table. Some people may think that the gap between the screws is difficult to clean, if you like

2014-07-21
The use of manual bean grinder

The use of manual bean grinder

In order to make friends better use the hand grinder, especially many friends who use the hand grinder are not clear about how to adjust the grinding fineness, Dou Shu took a set of diagrams to adjust the grinding degree of the hand grinder. Although there are many brands and various forms of hand mill, but the operation of adjusting fineness is basically like this.

2014-07-22
Is drinking black coffee the so-called

Is drinking black coffee the so-called "expert"?

Some people think that drinking black coffee without sugar or milk sugar is the right way to drink, but French people like to drink coffee milk with enough milk. Italians, on the other hand, prefer steam-pressurized coffee filled with sugar. Therefore, there is no fixed way to drink, as long as it is in line with their own preferences, it is good coffee. If you want to taste bitter, sour, sweet and mellow,

2014-08-05
Drinking black coffee is an expert?

Drinking black coffee is an expert?

There is a saying in the coffee industry that if you know how to drink black coffee without cream and sugar, you are the expert at tasting coffee. In fact, there is no fixed and correct way to drink coffee, black coffee can indeed enjoy its original balanced and full-bodied flavor, while cream can remove some astringency, and sugar can convert bitterness into sweetness. Choose your favorite coffee and you can enjoy it.

2014-08-13
Creative coffee cup wall lamp

Creative coffee cup wall lamp

A cup, a plate and a spoon have become the prototype of a wall-mounted lamp in the hands of the designer. This is a wall lamp with whimsical colors, which blurs the functionality and artistry of furniture. The cup became the lampshade of the wall lamp, the plate became the support and decoration fixed on the wall, while the spoon became an artistic cable. Creative coffee cup wall lamp

2014-08-15
Why do semi-automatic coffee machines use powder presses?

Why do semi-automatic coffee machines use powder presses?

We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake, not from the thickest ground

2014-08-25
How to use the coffee powder press?

How to use the coffee powder press?

Baristas all know that when using an espresso machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, there are 12 atmospheric pressure or higher), and the pressure is very high, when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake, not from the thickest

2014-08-30
What details should you pay attention to when cooking espresso?

What details should you pay attention to when cooking espresso?

1. The recipe (Blend) is good or bad. Baking good and bad 3. Grinding scale 4. The average degree of grinding is 5. The amount of coffee powder is fixed 6. The average density of coffee cakes is 7. 5%. Fill pressure 8. The mineral content in the water is 9. 5%. Properly wash and boil water at a temperature of 10. The stability of water temperature is 11. The water pressure is 12. Boiler pressure 13. Extraction time 14. The size of the filter used is 15. Quickness of action (avoid coffee aromatics

2014-09-09
Common sense of Coffee Why use Coffee Powder Press

Common sense of Coffee Why use Coffee Powder Press

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2014-09-27
Barista training fundamentals: why use a coffee powder press

Barista training fundamentals: why use a coffee powder press

Baristas all know that when using an espresso machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, there are 12 atmospheric pressure or higher), and the pressure is very high, when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake, not from the thickest

2014-10-08
Why do you use coffee press on the basis of boutique coffee?

Why do you use coffee press on the basis of boutique coffee?

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2014-11-18
Basic training of baristas: why to use a coffee powder press

Basic training of baristas: why to use a coffee powder press

Baristas all know that when using an espresso machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, there are 12 atmospheric pressure or higher), and the pressure is very high, when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake, not from the thickest

2014-11-22
Common sense of making Coffee Why to use Coffee Powder Press

Common sense of making Coffee Why to use Coffee Powder Press

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2014-12-24
Barista training basics Why to use Coffee Powder Press

Barista training basics Why to use Coffee Powder Press

Baristas all know that when using an espresso machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, there are 12 atmospheric pressure or higher), and the pressure is very high, when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake, not from the thickest

2014-12-30
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