“Douban” search results (130)
The thinking mode of extraction uniform extraction of fine coffee
We talked about some of the connections between taste and data in general. The core idea is the relationship between alcohol thickness and TDS concentration, and the relationship between sour, bittersweet and extraction rate. If we describe the goal in the first chapter, then the goal we want to achieve is mainly the following two points: 1. A reasonable extraction rate of 18-22% was obtained. Because it can achieve bitterness.
2014-10-14 Coffee knowledge coffee extraction boutique coffee
Watch coffee farmers sell coffee Colombian FNC coffee beans
FNC has set up an institution in Almenia, which our curriculum calls a coffee shelling factory, but it is a fully functional logistics center. There are many such institutions across Colombia that buy local parchment coffee, shell it according to export orders and ship it to two ports in the Pacific and Atlantic. Whether it is in the producing area
2015-02-15 Onlookers Coffee Sale Columbia FNC Coffee beans Al Ni
Boutique Coffee one or two about extraction and powder quantity
Recently, I have encountered some problems with many friends about extraction. I will put my thoughts here first. For your reference and correction. According to the habit of many baristas, the amount of powder we set has far exceeded 14g (two portions). A friend asked me whether this is a problem of excessive extraction, or whether the current standard needs to be changed. At this point, you can talk about it.
2014-10-14 Coffee knowledge boutique caffeine coffee extraction coffee powder quantity
There is a black cat cafe hidden in the alley of Gulou Street.
A total of six black cats live in this coffee shop hidden in Beijing's hutong. With the British band The Specials's "Friday Night Saturday Morning", come with us to find out. Photo: EmptyCup Coffee on weekday afternoons, EmptyCup Coffee Shop, located in Dashiqiao Hutong, Old Gulou Street, Beijing, looks a little bit.
2015-11-19 Drum Tower main Street Hutong Tongli one Black Cat Cafe this one hidden in Beijing
Beginner coffee flower drawing: introduction and tool selection to master the basic points of flower drawing
Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.
2015-12-29 Beginners coffee flower introduction tools selection mastery basics essentials
The first crowdfunding cafe in Hefei lost money and changed owners. 86 shareholders had no money and did not take it back.
The cafe, started by Kevin, a Hefei native who works in Shanghai, has attracted 86 shareholders because of the dreams of many people. According to one shareholder, too many people and different opinions are the fundamental reasons for the failure to operate in micro-time. Crowdfunding has become a buzzword, especially in small shops such as cafes and book bars, with more and more forms of crowdfunding. However, the reporter found that the first crowdfunding in Hefei in 2012
2015-10-10 Hefei first crowdfunding cafe loss change of owners shareholders no money take back this
From the dishwasher, the champion, to the owner of a coffee shop-Jack Hanna
I always believe that whenever you work hard, persevere, achieve your ideals, and then look back on these experiences. The person who can feel the resonance must also be the one who has the heart. In Australia, coffee must be made to open a coffee shop. But just because you make a good coffee doesn't mean you can open a good coffee shop. It involves site selection, decoration, personnel training and service system.
2015-08-28 Wash dishes pull flowers champion one coffee shop owner -- Jack Hann
On the influence of machine difference and filter bowl difference on coffee
The source of this diary is from the coffee common sense group XLW2007 about the adaptability of the small diameter filter bowl. Because before the game, it is not very clear how to control the situation, and I do not know if I believed Brother Chun, full of blood and resurrection, but the flavor is not right.
2014-06-12 Coffee knowledge Coffee Encyclopedia Coffee training
Coffee machine common sense about the influence of machine difference and filter bowl difference on coffee
The source of this diary is from the coffee common sense group XLW2007 about the adaptability of the small diameter filter bowl. Because before the game, it is not very clear how to control the situation, and I do not know if I believed Brother Chun, full of blood and resurrection, but the flavor is not right. In fact, there are two broader issues involved. How to control the flow rate on different machines 2. How
2014-10-14 Coffee knowledge coffee machine knowledge coffee influence
Indonesia Mantenin coffee bean style coffee bean variety introduction how many kinds of coffee are there
The warehouse in the harbor. The processing process and Sumatran characteristics. I describe these treatments in such detail because it is not clear how the soil and atmosphere and the unusual treatment techniques and the three-stage drying each affect the formation of the characteristics of Lindong and Manning coffee. Only one thing is certain. These ancient desolation, the distant end of the yellow sand; some people
2016-05-22 Nieman Tenin coffee beans style type introduction coffee how much warehouse processing
How to order Coffee at Starbucks-- interpretation of Italian Coffee list (Espresso)
As the largest espresso chain in the world, Starbucks has contributed to the promotion of espresso and its popularity all over the world. It can be said that without Starbucks, there would not be today's prosperity of espresso. Without espresso, it would be difficult for Starbucks to succeed. As a fashion culture, we can often see the dark green mermaid LOGO in major cities.
2015-12-04 Where Buck Coffee interpretation Italian style Espresso
The most important thing in coffee making-powder quantity 1
In my understanding, I see amazing flowers in China, countless players who are interested in machinery, and many lovers who are interested in coffee producing areas. However, when I see many people in the extraction of Italian concentration, do not cloth powder, do not control powder, or even taste judgment, I do not understand. If it is not extracted properly, even the most beautiful flower will only make the coffee
2014-10-14 Coffee knowledge coffee production coffee powder quantity
Singapore Coffee Cafe recommends Singapore Coffee Culture
CNN recently named eight coffee cities, including London, Melbourne, Reykjavik, Rome, Singapore, Seattle, Vienna and Wellington. (CNN-8 of the worlds great coffee cities) Singapore, the only Asian city on the list, was originally famous for its local Nanyang coffee, but in recent years, around 2011, Singapore
2016-04-26 Lion City Coffee Singapore Cafe recommendation Coffee Culture recently CNN out
Two retro folk cafes in Shanghai pretend to be a blessed place for foodie.
People who are familiar with me all know that as soon as Shanghai is mentioned, the air exhaled from even the mouth immediately has a strong sense of distance. He has always been a person who is very tolerant of the appearance of the world, but for this city, he has no taboo to use the word "hate" to sum up. However, Shanghai is the longest place to live except my hometown. For seven years, it is still a stranger. About because of high school
2016-01-06 Shanghai two retro folk songs cafes pretend to be an article food notes all right foodie
Knowledge of siphon pot brewing coffee: detailed explanation of the principle and operation process of siphon pot brewing coffee
Siphon pot, also known as plug-wind pot, is a common tool for individuals and characteristic cafes to make coffee. It has a history of more than 200 years. It needs to master the thickness of coffee powder, heat and the time of coffee extraction, so it belongs to a professional coffee vessel. Because of its special shape and working principle, this instrument is jokingly called a chemical instrument by many people.
2016-01-07 Siphon kettle coffee knowledge point principle operation process detailed explanation siphon also known as
Coffee grinder: the difference and selection between Robur and its cone knife Royal and its flat knife
There are many kinds of grinders on the market. From manual to electronically controlled tapered blades. But for espresso, the grinder is the most demanding. That's why. First talk about two basic concepts, insufficient extraction, that is, the flow of water through the coffee powder is too fast, or the temperature is too low to fully extract the flavor of coffee. Excessive extraction, on the contrary, coffee water is trapped in coffee powder.
2015-12-11 Coffee grinder Robur its cone knife Royal its flat knife difference
Is the success rate of coffee shop entrepreneurship really low?
Almost every once in a while, as short as a few weeks, as long as a month or two, there are one or two articles on the Internet that are painstaking, sincere and heartfelt. The writers either stay out of it and stand in a strategically advantageous position. Or speak in person and measure others by themselves, but they are mostly so-and-so gods and immortals who are pseudonyms or have never been heard of in the coffee industry.
2014-06-10 Coffee shop management coffee shop business
Coffee shop entrepreneurial knowledge can you make money by opening a coffee shop?
Almost every once in a while, as short as a few weeks, as long as a month or two, there will be one or two articles on the Internet that are painstaking, sincere and heartfelt. The writers either stay out of it and stand in a strategically advantageous position. Or speak in person and measure others by themselves, but most of them are such-and-such great masters who are pseudonyms or have never been heard of in the coffee industry. Their words are sincere, their writing style is fluent, and they talk freely.
2015-01-12 Cafes startups businesses knowledge money almost every once in a while for weeks
The knowledge of coffee extraction in boutique coffee.
Let's start with this picture. I have posted in my photo album, a teacher of Korean coffee champion, a Q grader, a contact person in charge of world events, a world champion, together with me, look very different. Let's start with this picture. I posted it in my photo album, a teacher of Korean coffee champion, a Q grader, a
2014-10-14 Coffee knowledge boutique caffeine coffee extraction coffee encyclopedia
To learn coffee, first establish your own coffee knowledge system
I have paid attention to more than 20 public accounts about coffee, and I am bombarded, liked, forwarded and even saved by articles on Weixin Official Accounts every day. And then, what are we learning coffee for? We find that we have a lot to learn about coffee, but what is valuable to us? Which investments (beans, utensils, books, etc.) are useless? We choose coffee.
2016-08-17 learning coffee building own knowledge system