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Antigua coffee rich volcanic soil, low humidity, plenty of sunshine

Antigua coffee rich volcanic soil, low humidity, plenty of sunshine

two。 Antigua Coffee (Antigua Coffee): Antigua Coffee (Antigua Coffee) rich volcanic soil, low humidity, plenty of sunshine, cool night, is the climate characteristics of Antigua coffee producing areas. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Among them, Tierra del Fuego

2016-05-09
Costa Rican SHB Grade Coffee cooked beans Fire Phoenix Red Honey processed Fine Coffee

Costa Rican SHB Grade Coffee cooked beans Fire Phoenix Red Honey processed Fine Coffee

Costa Rica Central Valley Cumbres del Poas country: Costa Rica grade: SHB producing area: central valley altitude: 1300-1500m annual rainfall: 3000 mm harvest month: December to February of the following year treatment: red honey varieties: Kaddura, Kaduai producer: fire Phoenix manor raw beans specifications: 18 mesh flavor: dried fruit, vanilla, honey

2016-05-19
Costa Rica Fire Phoenix Manor Costa Rica Costa Rican coffee beans

Costa Rica Fire Phoenix Manor Costa Rica Costa Rican coffee beans

Costa Rica Central Valley Cumbres del Poas country: Costa Rica grade: SHB producing area: central valley altitude: 1300-1500m annual rainfall: 3000 mm harvest month: December to February of the following year treatment: red honey varieties: Kaddura, Kaduai producer: fire Phoenix manor raw beans specifications: 18 mesh flavor: dried fruit, vanilla, honey

2016-05-21
Coffee Stamps issued by Italian Post Office

Coffee Stamps issued by Italian Post Office

On April 24th this year, the Italian Post Office issued a set of three stamps with the theme of le Eccellenze del sistema produttivo ed economico: 150-year-old Kofley Chocolate, 170-year-old Finnet Blanca bitter, and 120-year-old Rabasa Coffee! There are few stamps issued for brands in the world, which must be paid tribute to brands recognized at the national level.

2016-06-08
Antigua coffee rich volcanic soil, low humidity, plenty of sunny boutique coffee

Antigua coffee rich volcanic soil, low humidity, plenty of sunny boutique coffee

Antigua Coffee (Antigua Coffee): Antigua Coffee (Antigua Coffee) rich volcanic soil, low humidity, plenty of sunshine, cool night, is the climate characteristics of Antigua coffee producing areas. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Among them, Tierra del Fuego volcano is dangerous.

2016-06-14
Italian Art Gallery: Professional and passionate

Italian Art Gallery: Professional and passionate

The best baristas understand that making espresso or frothing is only a small part of a larger vision: that larger vision is a whole world: art, science, culture, and even the simplest gestures can deliver the ultimate sensory experience. Illy gives these best cafes a special title: Artisti del gusto illy. this

2014-08-15
Colombia washed Millennium Manor Vera Plateau

Colombia washed Millennium Manor Vera Plateau

Most Monsarot farmers, who grow coffee on a fairly small scale in the southwestern province of Colombia, see coffee as a staple crop in exchange for cash. A few years ago, the local Grupo Asociativo Productores del Nuevo Milenio was formed, dedicated to improving coffee quality and expecting to sell green beans at higher prices

2016-05-30
Special treatment of Huilan Plateau Diamond Manor in Huilan area of Colombia Huang bourbon

Special treatment of Huilan Plateau Diamond Manor in Huilan area of Colombia Huang bourbon

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell births at higher prices.

2016-05-06
Strong tropical fruit flavor of Sillvia coffee Sillvia Solkiln N2

Strong tropical fruit flavor of Sillvia coffee Sillvia Solkiln N2

Sillvia Coffee is the result of the first Solkiln treatment of coffee from plot 11 in Rosa Manor in 2012. All the coffee in this plot was processed at the same time, but in the end only 25 kilograms of coffee with special flavor was successfully obtained. In 2013, we learned that the fresh rose fruit harvested at the end of the season absorbed more fruit during the Solkiln treatment.

2016-07-14
Costa Rican boutique coffee Tarasu produces coffee.

Costa Rican boutique coffee Tarasu produces coffee.

The coffee beans produced in the high latitudes of Costa Rica are famous in the world, full-bodied, mild in taste, but extremely sour. The coffee beans here have been carefully processed, which is why there is high-quality coffee. Tarasu, located in the south of SanJos, the capital of Costa Rica, is one of the most valued coffee growers in the country. Tarasu (Tarrazu) in the world

2015-11-30
Fine American Coffee Guatemala New Oriental Region Guava Plain Manor Wine Fragrance Solarization SL28

Fine American Coffee Guatemala New Oriental Region Guava Plain Manor Wine Fragrance Solarization SL28

Guatemala is one of the most important coffee-producing countries in Central America. The mountains in Guatemala extend for a long time, and the regional climate varies from one place to another. Therefore, eight coffee-producing areas in Guatemala are created. They are all located on the highland terrain with subtropical climate. The rainfall is abundant and stable. The fertile volcanic ash soil is the perfect environment for coffee trees to grow. Plan del Guayabo is located next to Volcn de Suchitn

2016-03-26
Columbia Millennium Manor Vera Plateau boutique Coffee

Columbia Millennium Manor Vera Plateau boutique Coffee

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell raw beans at higher prices.

2016-05-23
Columbia washed Millennium Manor Vera Plateau boutique Coffee single

Columbia washed Millennium Manor Vera Plateau boutique Coffee single

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell raw beans at higher prices.

2016-05-17
Columbia washed Millennium Manor Vera Plateau Manor Coffee beans

Columbia washed Millennium Manor Vera Plateau Manor Coffee beans

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell raw beans at higher prices.

2016-05-08
Columbia washed Millennium Manor Vera Plateau Fine Coffee American Coffee beans

Columbia washed Millennium Manor Vera Plateau Fine Coffee American Coffee beans

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell raw beans at higher prices.

2016-06-15
Guatemala Antigua Fine Coffee Coffee beans

Guatemala Antigua Fine Coffee Coffee beans

La Flor del is the star product of La Minita Manor. La Flor del literally means "Coffee Flower". It comes from the high altitude in the center of the volcanic area of Antigua, has unique volcanic soil and shade planting, and lays a good foundation for excellent quality.

2014-07-22
Guatemala Antigua Coffee roasting

Guatemala Antigua Coffee roasting

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

2015-06-08
Costa Rican Diamond Hill Manor boutique Coffee

Costa Rican Diamond Hill Manor boutique Coffee

Costa Rica has a long history of cultivating coffee, but in the past 10 years, the new dry treatment method has become a trend, collectively known as the new method of honey treatment, which uses the scraper to adjust the scraping degree of the pulp. Output with the color from light to deep (white, yellow-red-white, yellow-red-black) and show a sense of honey from light to strong, acidity, complex aroma thick feeling has its own depth, each has its own advantages. Diamond Hill

2016-05-23
Boutique Coffee single Columbia Water washed Millennium Manor Vera Plateau

Boutique Coffee single Columbia Water washed Millennium Manor Vera Plateau

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell raw beans at higher prices.

2016-05-16
Boutique coffee Diamond Hill Manor, Costa Rica

Boutique coffee Diamond Hill Manor, Costa Rica

Costa Rica has a long history of cultivating coffee, but in the past 10 years, the new dry treatment method has become a trend, collectively known as the new method of honey treatment, which uses the scraper to adjust the scraping degree of the pulp. Output with the color from light to deep (white, yellow-red-white, yellow-red-black) and show a sense of honey from light to strong, acidity, complex aroma thick feeling has its own depth, each has its own advantages. Diamond Hill

2016-05-16
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