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The flavor of Ethiopian Yejasuefei coffee beans

The flavor of Ethiopian Yejasuefei coffee beans

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. Without

2015-10-15
Coffee paint, vintage painting, coffee culture, coffee story.

Coffee paint, vintage painting, coffee culture, coffee story.

Artist Michael Aaron Williams collected some old ledger paper from the 1920s and 1940s, spliced them together into a canvas, dipped in freshly brewed coffee as paint, created a series of vivid portraits, and the joints between the papers were skillfully used to make the whole work full of rhythm and retro flavor.

2016-04-20
Types and characteristics of coffee Yega Chuefei Coffee beans (Ethiopian Yega Chefe Coffee) Yega

Types and characteristics of coffee Yega Chuefei Coffee beans (Ethiopian Yega Chefe Coffee) Yega

Ethiopian Yirgacheffe Coffee, Ethiopia's Yega Xuefei (Yega Xuefei) coffee, although petite, is gentle and delicate, sweet and lovely. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flower and honey, soft acidity and mandarin.

2016-04-22
New caffeism-

New caffeism-"Coffee Coffee"

This article is extracted from the book "Coffee Coffee" written by Pulan Coffee College. Since the 1990s, as the United States, the largest coffee consumer, has emerged from a decades-long downturn in coffee consumption, there has been another coffee consumption boom around the world. This coffee craze is accompanied by the tide of globalization and takes advantage of the new economy. In this Internet era, it has been created.

2015-10-16
Introduction of Hario siphon pot for brewing coffee

Introduction of Hario siphon pot for brewing coffee

Hallio's new siphon pot-tasting coffee siphon pot Hario Sommelier New Style Coffee Syphon from Hario tasting coffee siphon pot is a unique product created by Hallio combining the concept of sober pot and siphon pot, allowing you to savor every coffee aroma when drinking coffee. The design adopts a special shape and is done by hand at once.

2015-01-12
Creative cartoons on Starbucks coffee cups: which one do you like?

Creative cartoons on Starbucks coffee cups: which one do you like?

Carrah Aldridge, a female artist from Ohio, recently created a Starbucks cup and her beautiful cup painting was uploaded to Instagram, causing a frenzy of likes from netizens, the US adventure news website odditycentral.com reported. Carla said: I was inspired by an art named Christina Weber

2015-12-02
Colombian Coffee Farm Raminita Farm

Colombian Coffee Farm Raminita Farm

Its unique geographical environment has created the quality of coffee, Colombia, beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air, refreshing. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee of unique quality

2016-06-15
Coffee books recommend

Coffee books recommend "coffee"

This article is extracted from the book "Coffee Coffee" written by Pulan Coffee College. Since the 1990s, as the United States, the largest coffee consumer, has emerged from a decades-long downturn in coffee consumption, there has been another coffee consumption boom around the world. This coffee craze is accompanied by the tide of globalization and takes advantage of the new economy. In this Internet era, it has been created.

2015-03-14
Sigiga Cooperative (1600-2500 m) Kochere Kochel of Yegashefi, Ethiopia

Sigiga Cooperative (1600-2500 m) Kochere Kochel of Yegashefi, Ethiopia

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-07-20
Coffee Art| Beautiful artist Starbucks coffee cup painted with exquisite cartoon painting popular network

Coffee Art| Beautiful artist Starbucks coffee cup painted with exquisite cartoon painting popular network

Carrah Aldridge, a female artist from Ohio, created a Starbucks cup recently, and her exquisite cup paintings were uploaded to Instagram, causing a frenzy of likes from netizens, odditycentral.com reported on November 30. Carla said: I was inspired by a woman named Christina

2016-02-17
Coffee and Cafe Culture

Coffee and Cafe Culture

History itself is a cultural phenomenon, and the deposition of human culture is the product of human long-term history and social practice, which is both spiritual and material. Therefore, when we mention the term culture, it represents that rhyme is not only a common concept in the academic and ideological field, but also a daily term in social life. Everything created by human beings can be regarded as the content of culture.

2014-08-21
The hometown of Gedeo- Yegashefi aru Cooperative Coffee, Ethiopia

The hometown of Gedeo- Yegashefi aru Cooperative Coffee, Ethiopia

As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No milk or sugar, let the rich texture and unique soft scent of flowers brush your taste buds, leaving an endless aftertaste

2016-07-20
New menu of Winter Cafe Creative Coffee Cocktail

New menu of Winter Cafe Creative Coffee Cocktail

Coffee is a necessity for many people to wake up and have a good day. But drinking coffee is not just to refresh the morning. Bright acidity, chocolate and nutty aromas, caramel aftertaste, various flavors of coffee, used to mix with all kinds of wine will also surprise us, whisky, rum, liqueur, etc., in the hands of creative bartenders

2015-01-13
The third wave of boutique coffee neo-caffeism

The third wave of boutique coffee neo-caffeism

Since the 1990s, as the United States, the largest coffee consumer, has extricated itself from the decades-long downturn in coffee consumption, the world has set off another coffee consumption boom. This coffee craze is accompanied by the tide of globalization and borrows the advantage of the new economy. In this Internet era, it has created a magnificent new caffeism. The upsurge of global coffee consumption

2014-12-31
Akita hand coffee brewing skill Kono coffee brewing skill hand coffee maker

Akita hand coffee brewing skill Kono coffee brewing skill hand coffee maker

Akita hand coffee skills: between 68 and 78 degrees, the essence of coffee is extracted through the natural tension of water, which can maintain the cleanliness of coffee liquid and maximize the aroma of coffee powder. Teacher Huang Zhiren created Akita-style low-temperature hand flushing according to the eating habits and taste preferences of Guangdong locals, and has always insisted on using it in the operation of Cafe Cafe.

2016-07-14
Foshan's first creator coffee bar opens

Foshan's first creator coffee bar opens

Recently, the first Foshan Creator Open Day was held in the C-era Nanhai Internet Industrial Park, which marks the official opening of Foshan's first entrepreneurial service organization based on coffee bar. Chuangxiang Coffee, Entrepreneurship Business School and other hardware products created by the entrepreneurial southern team have also been unveiled one by one, bringing a new entrepreneurial atmosphere for the founders of Foshan. According to reports, the start-up coffee bar is the goal.

2015-06-19
Blue bottle Japan's second branch Aoyama Blue Bottle Cafe

Blue bottle Japan's second branch Aoyama Blue Bottle Cafe

Schemata Architects designed Blue Bottle Coffee's second store in Japan, located in Tokyo's Qingshan District, just a few minutes' walk from Meisando Station. The cafe is located in a quiet block surrounded by trees, occupying the second floor of a building, and a few blocks away is the noisy main street. On the second floor, the spacious balcony is decorated.

2015-07-22
Coffee bean producing areas-Central America-Guatemala (Guatemala)

Coffee bean producing areas-Central America-Guatemala (Guatemala)

Well-known representative coffee: Antigua (Antigua), Vivette Nango (Huehuetenango) the latitude of Guatemala is about 15 degrees, adjacent to the Pacific Ocean on the left and the Caribbean Sea on the right. The Sierra Mountains on this side of the Pacific Ocean are the main coffee-growing areas in Guatemala. Because the mountains are very long and the regional climate changes are great, it has created the seven largest coffee producing areas in the country.

2014-09-13
Coffee bean producing areas-Central America-Guatemala

Coffee bean producing areas-Central America-Guatemala

Well-known representative coffee: Antigua (Antigua), Vivette Nango (Huehuetenango) the latitude of Guatemala is about 15 degrees, adjacent to the Pacific Ocean on the left and the Caribbean Sea on the right. The Sierra Mountains on this side of the Pacific Ocean are the main coffee-growing areas in Guatemala. Because the mountains are very long and the regional climate changes are great, it has created the seven largest coffee producing areas in the country.

2015-01-04
Is Peasant batch Tolima one of the coffee farms in Colombia?

Is Peasant batch Tolima one of the coffee farms in Colombia?

Its unique geographical environment has created the quality of coffee, Colombia, beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air, refreshing. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee of unique quality

2016-06-16
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