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The making method of Kopi Luwak Cafe Coffee Kopi Luwak

The making method of Kopi Luwak Cafe Coffee Kopi Luwak

Kopi Luwak is the world's least productive coffee, has a very special flavor, after drinking, there will be a touch of mint cool feeling in the mouth, this is the exclusive taste of ordinary coffee, drink a cup, take a deep breath or contain a mouthful of cold water, you can obviously feel a cool breath from the mouth to the throat, as if you have just eaten a mint lozenge. Production method 1. Musk

2015-08-27
White-collar workers, can you drink coffee? The fingers do not pass through the ear of the cup.

White-collar workers, can you drink coffee? The fingers do not pass through the ear of the cup.

Are you enjoying your coffee at the moment? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, drinking coffee like this, you have broken into the etiquette forbidden area when drinking coffee. Get out of the ban

2015-07-03
The basic etiquette of drinking coffee

The basic etiquette of drinking coffee

What if the coffee is too hot? Freshly brewed coffee is so hot that you can gently stir it in the cup with a coffee spoon to cool it, or wait for it to cool naturally before drinking it. It is very impolite to try to cool the coffee with your mouth. The use of cups and saucers the cups and saucers that hold coffee are specially made. They should be placed on the front or right side of the drinker, and the cup ear should point to the right. Drink coffee

2016-06-12
Tasting coffee in a cafe (10) the coolness of summer-iced coffee

Tasting coffee in a cafe (10) the coolness of summer-iced coffee

The red wine-colored coffee flowing in the glass, coupled with crystal clear ice cubes, all exudes an attractive coolness. Iced coffee has become the most popular spirit in summer because of its attractive appearance and cool taste. There is no way to prove the origin of her. I think it is probably human instinct that makes us create such an attractive coffee. But such refreshing and delicious ice

2014-09-01
The six most neglected coffee etiquette

The six most neglected coffee etiquette

Are you enjoying your coffee at the moment? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, drinking coffee like this, you have broken into the etiquette forbidden area when drinking coffee. Out

2014-07-23
SCAA cup test

SCAA cup test

According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.

2014-08-14
Introduction to the price and taste of Yega Xuefei Adoto coffee flavor description, grinding degree treatment method

Introduction to the price and taste of Yega Xuefei Adoto coffee flavor description, grinding degree treatment method

The cool and foggy mountain stream village in the Yega-Xuefei producing area is like spring all year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, making it the best environment for planting Arabica. There are no large coffee plantations. Coffee farmers mix coffee with other crops, usually under banana trees, to form a unique landscape. Since 2006, some coffee in some producing areas

2016-10-15
Stir-fry the coffee beans twice?

Stir-fry the coffee beans twice?

"Yes!" the shop was pitch dark. The power of the coffee shop was cut off by the ground excavation outside the street. The coffee beans that are being baked in the roaster are the ones most affected. The guest saw me release the wheat-colored unripe coffee beans from the stove and pounce on the meter like an arrow. "Why do you want to put the beans out to cool? Can't you just stir-fry until the power is rejected? "put the coffee beans out to cool because

2014-06-26
Coffee etiquette

Coffee etiquette

It has been said that a good cafe should make people feel at home or relaxed. Will not be restrained by any etiquette, everything is natural ~ at will, speak freely. Although this sentence sounds reasonable, we should also understand the basic coffee etiquette. Sina Weibo @ Hunan native Liu Yang will talk with you about coffee etiquette: 1.

2014-07-23
How to really drink coffee and hold a cup without fingers passing through the ear of the cup?

How to really drink coffee and hold a cup without fingers passing through the ear of the cup?

Are you enjoying the delicious coffee? If the freshly brewed coffee is too hot, will you try your best to cool it? When drinking coffee, do you habitually use a coffee spoon to take a sip into your mouth? Will a bite of snack in your left hand and a sip of coffee in your right hand make you feel elated? Urban white-collar workers, can you really drink coffee? What the editor has to tell you here is that

2015-08-27
American Impress Coffee Brewer hand brewing coffee pot features cool coffee pot

American Impress Coffee Brewer hand brewing coffee pot features cool coffee pot

Brand: Impress product specifications: components: double stainless steel outer cup, stackable inner cup with removable filter, outer cup designed cover size: 6 inches (15.2cm) high, diameter about 3.375 inches (8.57cm) capacity: recommended 13oz (385cc), maximum capacity 14oz (414cm) material: 304stainless steel, edible container grade silica gel microfiltration

2015-12-31
How can you really drink coffee?

How can you really drink coffee?

If the freshly brewed coffee is too hot, will you try your best to cool it? When drinking coffee, do you habitually use a coffee spoon to take a sip into your mouth? Will a bite of snack in your left hand and a sip of coffee in your right hand make you feel elated? Have fun, urban white-collar workers, do you really know how to drink coffee? What I have to tell you here is that if you drink coffee like this, you have already broken into

2014-08-06
Basic knowledge of boutique coffee SCAA cup test

Basic knowledge of boutique coffee SCAA cup test

According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.

2014-10-30
Planting Environment and producing area of Yejia Coffee

Planting Environment and producing area of Yejia Coffee

1. Planting system and environment the mountain stream village in the Yega Xuefei producing area is cool and foggy, like spring all the year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, which is the best environment for planting Arabica. There are no large coffee plantations. Coffee farmers mix coffee with other crops, usually under banana trees, to form a unique landscape. 2. Deal with

2016-06-07
6 steps easy to learn to drink coffee coffee is too hot what to do

6 steps easy to learn to drink coffee coffee is too hot what to do

Are you enjoying the delicious coffee? If the freshly brewed coffee is too hot, will you try your best to cool it? When drinking coffee, do you habitually use a coffee spoon to take a sip into your mouth? Will a bite of snack in your left hand and a sip of coffee in your right hand make you feel elated? Do you really know how to drink coffee? If you drink coffee like this, you have broken into the restricted area of etiquette when drinking coffee. one

2015-08-27
You can buy clothes and watch exhibitions, drink coffee, fashion and coffee, a shopping paradise for women.

You can buy clothes and watch exhibitions, drink coffee, fashion and coffee, a shopping paradise for women.

It is cool for three foreigners to open such a store in Barcelona. They look forward to making a cool and warm place, the kind of shop where they just want to hang out all afternoon. Stay as long as you want. In the LEixample district of Barcelona, Spain, a concept store called "Wer-haus" opened, which is a blend of meals.

2016-01-20
Basic knowledge of boutique coffee cup test about SCAA

Basic knowledge of boutique coffee cup test about SCAA

According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.

2014-11-24
6 easy steps to learn how to drink coffee and how to get a coffee cup

6 easy steps to learn how to drink coffee and how to get a coffee cup

Are you enjoying the delicious coffee? If the freshly brewed coffee is too hot, will you try your best to cool it? When drinking coffee, do you habitually use a coffee spoon to take a sip into your mouth? Will a bite of snack in your left hand and a sip of coffee in your right hand make you feel elated? Do you really know how to drink coffee? If you drink coffee like this, you have broken into the restricted area of etiquette when drinking coffee. one

2015-08-01
General knowledge of boutique coffee cup test about SCAA

General knowledge of boutique coffee cup test about SCAA

According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.

2014-10-09
Boutique coffee tasting SCAA's boutique coffee cup test

Boutique coffee tasting SCAA's boutique coffee cup test

According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.

2014-12-31
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