Americans often say: One mans meat is another mans poison, that is, one person is regarded as delicious, others as poison. The aroma spectrum of dry distillation can be divided into three categories: resin rhyme, spicy rhyme and carbonized rhyme, as follows: 1. Resin rhyme: turpentine and choking turpentine: turpentine, chicory, mahogany, wine, blackcurrant branches and leaves: Rosemary, eucalyptus alcohol, Eucalyptus leaves,
2016-06-15 Coffee roasting flavor resin spice carbonized American often said One maMake your own coffee and pay at will; in second-hand bookstores, customers take books and things are not lost in unmanned shops in Xiamen. In unmanned coffee shops, customers who don't know each other make their own coffee and start chatting. Most of the things in the unmanned coffee shop are waste utilization or gifts from friends (photo by Feng Xiaofei). Because they want to create a place for everyone to play together, they have opened one in Shapowei on the island.
2015-05-25 Xiamen no one coffee shop at will pay things did not lose instead more self-cookingThe color of crema should be light reddish brown, but what does yellow-white or very black almost charred brown mean? The answer comes from drinks, because crema is actually carbon dioxide bubbles wrapped in brewed coffee, so the darker the foam means the stronger the coffee becomes a natural assumption. But in fact, it is very difficult to distinguish the color of coffee.
2014-12-30 Italian espresso coffee crema color tell us extract knowledgeDuring the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, a few will continue to be kept inside, and the grinding will release these gases, so coffee must be made as soon as possible after grinding.
2014-07-09 Coffee knowledge coffee fat coffee common senseIf you have the opportunity to come into contact with baking, you will probably have the opportunity to do the work hand-selected by raw beans. Hand-selected raw beans, commonly known as handpick, simply means to pick out the defects in the raw beans by hand before baking. In the whole life process of coffee, there are many manual picking: manual picking, manual picking of fresh coffee fruit, manual picking of raw beans, manual picking before roasting.
2014-09-03 Hand selection of raw beansOn weekend mornings, children run and play while eating freshly baked raspberry muffins; at dusk, middle-aged men look up in contemplation and organize a day's work; in the middle of the night, young entrepreneurs sit around their notebooks to discuss the details; there are lovers, girlfriends and partners who can enjoy the mysterious purpose of freedom and happiness brought to them by the same space sooner or later.
2014-08-29 Coffee News Coffee and China Coffee Chinese Market CoffeeMocha coffee maker (Moka), a three-body Italian coffee maker that is kept away by a steam vacuum. When you use it for the first time, you can't make coffee directly. For the first time, rinse it with water, then pour it out 2-3 times. Only in this way can the aroma of coffee be well integrated into the coffee pot. Let the coffee pot match this coffee (it is best not to change the brand of coffee), and then
2014-09-03 Coffee knowledge mocha pot mocha pot making coffee coffee brewing processWhen it comes to frying, laymen feel that it is very incompetent. However, if you strictly abide by the requirements, stir-frying is particularly easy, don't you want to try? Noodles are a specific method of frying raw coffee beans with a hand net. First prepare 100 grams of raw coffee beans, pick out the beans, put them in a hand net, cover them and place them on the gas stove, stir-fry them over medium heat 20-30 cm from the fire.
2014-11-17 Coffee knowledge boutique coffee science coffee common sense coffee roastingI've been going to many cafes in recent years, and I'm getting bored. I often daydream about the old cafes, the old beauties that can only be read in books but cannot be experienced in person. For example, when it comes to cafes in Paris today, people's first impression is the relaxed and enjoyable atmosphere of relaxed seats in the shade of trees or in the Arbor. But in the past, when Parisians drank coffee, it was not like this at all.
2015-03-18 Coffee city coffee culture Paris cafes in recent years more and more cafes graduallyBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-13 Coffee flavor influence big factor mercaptan brewing deep roasting strong aroma light roastingWhen it comes to frying, laymen feel that it is very incompetent. However, if you strictly abide by the requirements, stir-frying is particularly easy, don't you want to try? Noodles are a specific method of frying raw coffee beans with a hand net. First prepare 100 grams of raw coffee beans, pick out the beans, put them in a hand net, cover them and place them on the gas stove, stir-fry them over medium heat 20-30 cm from the fire.
2014-12-10 Boutique coffee common sense home fried method said amateur people are allWhen it comes to frying, laymen feel that it is very incompetent. However, if you strictly abide by the requirements, stir-frying is particularly easy, don't you want to try? Noodles are a specific method of frying raw coffee beans with a hand net. First prepare 100 grams of raw coffee beans, pick out the beans, put them in a hand net, cover them and place them on the gas stove, stir-fry them over medium heat 20-30 cm from the fire.
2015-05-29 With hands net fried coffee beans specific methods said amateur people allDuring the roasting process, a large amount of carbon dioxide is produced in the coffee beans, most of which will be emitted during the cooling process, a few will continue to be kept inside, and the grinding will release these gases, so coffee must be made as soon as possible after grinding. When hot water hits coffee powder under high pressure, it will emulsify the insoluble oil of coffee powder and dissolve a large amount of carbon dioxide supersaturated.
2014-09-24 Coffee knowledge what is Crema coffee knowledge Italian concentrationDifferent coffee making methods require different grinding thicknesses 2. You need to use 96 degrees of water at 92 cents. three. Different production methods require different cooking time using a small household coffee machine-coffee is made through a filter paper or gold filter Filter Coffee 1, the use of a small funnel: put a piece of filter paper on the inside of the funnel and put a cup of coffee powder into the filter paper pocket.
2016-06-30 Different coffee production method need grinding thickness differentIn the afternoon of spring, Zheng Jinglin, the manager of the coffee shop in Ningbo High-tech Zone Research and Development Park, was busy as usual. In late April, Coffee out of nothing introduced the US-based Entrepreneurship weekend, which was organized by Zheng Jinglin in Ningbo. Stop dreaming and take action immediately. This is the resounding slogan of making coffee out of nothing to all the entrepreneurs who have dreams. It is also this beautiful person.
2015-08-07 When Nu Wen meet start a business cafe spring afternoon Ningbo high-tech zone R & D parkOnly at the coffee table can you see the playful side of Europeans. Gossip is spread over coffee tables, and without coffee in continental Europe, life would be half as bad. When coffee was introduced to Europe in the 17th century by a Venetian merchant who wanted nothing more than to make money, he had no idea how this mysterious little bag of black powder would revolutionize Europe for centuries to come.
2015-03-24 morning first come cup of coffee unable face life only coffee tableI've been going to many cafes in recent years, and I'm getting bored. I often daydream about the old cafes, the old beauties that can only be read in books but cannot be experienced in person. For example, when it comes to cafes in Paris today, people's first impression is the relaxed and enjoyable atmosphere of relaxed seats in the shade of trees or in the Arbor. But in the past, Parisians drank coffee, which was not like this at all. Straight
2014-05-21 Coffee aroma in Paris FranceOn a whim, I have come into contact with more than a dozen coffee machines and always want to write something to test my knowledge. But there is a difficulty, there are all kinds of Italian semi-automatic coffee machines on the market, so they can't cover everything. In particular, I am not very familiar with all kinds of foreign machines. You spent a sum of money to buy an Italian semi-automatic coffee machine, not only for a good cup of coffee, but also
2016-04-08 Analysis Italian semi-automatic coffee machine household machine extraction coffee milking brewing cupWhy can't I taste so much fruit (chocolate, nuts, cream)? I often see coffee beginners post similar questions. For example, why can't drink citrus flavor, why can't drink nutty flavor, chocolate flavor and so on. As a result, some coffee diners will lose confidence in coffee, come to the conclusion that coffee is very bad, and shut it out from
2016-01-06 Why I taste can not single coffee cream chocolate fruit garlic such asSeoul has always been the most popular destination of IN in Asia. In this city of Fashion, the cold air is romantic. Do you smell a hint of coffee beans? Let the editor take you on a search for coffee. Passion5 is a small shop with four kinds of coexistence, such as coffee shop, bakery, cake shop and chocolate shop. Shop name:
2014-07-25 Seoul coffee shop coffee shop operation specialty coffee shop