Coffee training knowledge: coffee raw beans: new beans and old beans. After dry and wet processing, coffee fruit becomes coffee raw bean (Raw bean/Green bean).
2014-05-16 Coffee knowledge coffee beans coffee raw beansNinety plus is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. Joseph Brodsky officially founded Ninety plus in 2007, and since the next year, we can see traces of Ninety plus winning awards in large and small coffee competitions around the world. WBC World Coffee University in 2013.
2016-05-20 Dharma Import 90+levelup Raw Bean Yesso Biya DeraThere are two types of coffee farms in Kenya. One is a large plantation that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenyan beans come from small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season.
2016-10-06 Green tea fragrant Kenya Jinchu coffee flavor description grinding taste characteristicsIn Bali's traditional culture, coffee is regarded as a cheap drink raw material, the flavor and quality of the region has been in a state of instability or low, most of them have become cheap commercial beans, Rodney and his partners decided to change the local people's stereotypes of coffee, they chose Bali's cultural center-Ubud market area, the island's only
2016-05-16 boutique coffee Indonesia import raw beans Bali quality islandThe so-called decaffeinated coffee, as its name implies, is coffee with only a small amount of caffeine. Coffee contains many ingredients and substances, among which caffeine has an obvious effect on the human body. For many people who are addicted to coffee but whose physical condition does not allow caffeine, decaf is the best choice. Generally speaking, Arabica coffee beans contain
2015-03-13 Decaine coffee production technology principle the so-called caffeine as the name implies.Britain made every effort to develop the tea cultivation industry in India, but seeing the coffee industry in the Netherlands and France booming, the British East India Company also shipped a batch of mocha coffee seeds (round bourbon) from Yemen. It was planted on the island of St. Helena in the South Atlantic Ocean on the west coast of Africa in 1732. Although the British did not cultivate it wholeheartedly and let it fend for itself, it actually survived in a harsh environment.
2015-02-12 England Saint Herr Lena Green Top Bourbon Origin Coffee Culture UK all-out hairIndonesia's Sumatra Islands produces coffee, which is rich in coffee because of its unique geographical location, climatic environment, longitude and latitude. Indonesian coffee has a high mellowness, weak sour taste and strong aroma. The more famous area is Lin Dong area. Mantenin is also the representative of Indonesian coffee. It is worth mentioning that some coffee lovers like the so-called Mamba coffee, that is, Mantenin and Brazilian coffee.
2014-09-05 Coffee beans Indonesia aged Mantenin raw beansCoffee beans are coffee beans have not been roasted before the state, coffee beans processing process is more troublesome, today we talk about how to wash coffee beans, that is, coffee beans processing washing beans this step.
2014-07-11 Coffee knowledge coffee beans washing stepsNorth Sumatra Province is located in the north of Sumatra, the fifth largest island in the world. It is bordered by the Indian Ocean in the west, the Strait of Malacca and Malaysia in the east, Aceh Province in the north and West Sumatra in the south. The population is about 11.3 million. The unique geographical conditions breed vigorous animal and plant ecology and rich and varied natural landscape. Romstar coffee trees are resistant to high temperature, cold, humidity and humidity.
2014-10-17 Coffee knowledge Indonesian coffee beans Sumatra Coffee green beansKenyan Coffee-Flavor Kenyan Coffee is aromatic, full-bodied and fruity with a rich and perfect taste. Kenyan coffee has a wonderful fruit flavor, tastes like BlackBerry and grapefruit, and is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste. The flavor is fresh and most suitable for summer ice.
2016-09-09 Green tea fragrant Kenya Jinchu coffee flavor taste manor producing area characteristicsThe Cuba maragogype elephant bean green bean elephant bean, Elephant bean, which is three times or more larger than other coffee beans. The taxonomic name is Maragogype, derived from Maragogype county in the state of Bahia, Brazil, where giant coffee was first established in 1870.
2016-09-20 All kinds of coffee beans professional introductionEthiopia is rectangular in shape, with a ratio of length to width of 3:2. From top to bottom by green, yellow, red three parallel equal horizontal rectangle composition, flag surface middle has the national emblem pattern. Since the late 19th century, Ethiopia has adopted a green, yellow and red striped flag. Ethiopia was the first African country in modern history to join the ranks of free peoples. [8]this century, and the
2016-08-12 Light Cocoa Aromatic Ethiopian Dharma Charkiso Coffee Flavor TasteWheelys Coffee, founded in 2014, uses intelligent and environmentally friendly mobile coffee cars to make and sell high-quality coffee and improve business efficiency through the mobile Internet. In 2015, Wheelys Coffee received investment from Y Combinator, a famous Silicon Valley incubator. Wheelys entered China in 2016, and the first mobile coffee cars were put into use in Shanghai in May. Large chain enterprises monopolize the whole
2016-08-11 Change Coffee Retail Model introduction New Entrepreneurship concept WheelyArabica stock can be distinguished into washed and unwashed (correctly, Robusta stock can also be distinguished in this way, but it is rare for robusta stock to adopt washed). In the green state, the endocarp part of the center cut is brownish yellow, which is coffee beans treated by unwashed refining method, while it is grayish green.
2014-08-08 Coffee knowledge practical green bean knowledge coffee bean encyclopediaYunnan coffee specific quality: raw coffee bean appearance requirements: the color should be light blue or light green, with luster, fresh smell, no sour and odor and other peculiar smell, round or oval. Coffee rice classification: with screening extension, machine sieve, sieve hole 6.5, 6.0, 5.5, 5.0 mm is divided into five levels, each level has a standard sample, which is the lowest standard sample. Level I: above 6.5mm
2014-10-16 Coffee knowledge Chinese coffee Yunnan coffee coffee qualitySan Juan Cito's modern economy is largely dependent on agriculture, much of it small-scale coffee production, and its climate and altitude are very conducive to producing high-quality coffee beans. COMISAJUL, a cooperative of hundreds of small coffee farmers in central Honduras, is located in San Juan Cito. COMISAJUL is a union of hundreds of coffee farmers in the San Juan Citadel region.
2016-05-20 Las Vegas Coffee Wash Surrounded Honduras San Juan Sidor Ansi Present1: very light roasting (LigntRoast) this baking degree also retains the original grassy aroma of coffee beans, may be astringent, and has no aroma and mellow taste 2: cinnamon roasting (CinnamonRoast) is named because its color is similar to meat hanging, and this baking degree belongs to light roasting.
2022-02-28 Rose summer coffee flavor characteristics taste variety treatment grinding scale boutiqueMorphological characteristics Coffee Fruit Coffee Tree is a shrub or small tree of Rubiaceae; leaves opposite, leathery, long ovate; every March, the branches will appear white flowers, petals spirally arranged, the core of flowers jump around the petals, take a closer look, it is really like a small windmill playing in childhood, emitting the fragrance of jasmine; the fruit is oval, berry, crimson, hidden
2016-06-13 Coffee morphological characteristics introduction forest green characteristicsGreen bean sellers are primarily responsible for grading coffee beans before selling them to coffee bean merchants. After grading, premium and premium coffee beans are selected, although they may have some flaws that do not affect the coffee rating. These flaws are less severe, but they can potentially damage coffee quality. Although Cupping is undoubtedly the clearest way to examine coffee beans
2014-12-29 coffee knowledge picking green beans need consider 10 elements sellPanamanian Manor [Origin]: Panama [producing area]: Mount Baru, the highest peak in western Panama [Manor]: Mount Baru / FincaLaValentina [Grade]: SHB [growth altitude]: 1500-1675 m [treatment]: fine washing treatment [Special Certification]: green Rainforest Certification [Baking degree]: shallow Baking city [Flavor]
2016-04-18 Panama producing area Manor Love Saint Green Rainforest Certification Water washing Rose Summer Pokui