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Introduction to the characteristics of Guatemala Antigua Coffee Flavor Manor

Introduction to the characteristics of Guatemala Antigua Coffee Flavor Manor

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-08-29
Introduction to the fragrant coffee flavor and taste of the coffee in Hassanda Coffee Garden in Ecuador

Introduction to the fragrant coffee flavor and taste of the coffee in Hassanda Coffee Garden in Ecuador

Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline

2016-08-31
Characteristics of grindability of Dominica Santo Domingo Coffee with strong aroma introduction to taste treatment of varieties in producing areas

Characteristics of grindability of Dominica Santo Domingo Coffee with strong aroma introduction to taste treatment of varieties in producing areas

The earliest coffee in Dominica was introduced from Martinique (the overseas province of France), dating back to the early 18th century. Dominica is an island country with a tropical climate. The temperature changes little throughout the year. Except for the lower temperature in the Central Cordillera Mountains, which can reach less than 0 ℃ in winter, the annual average temperature in other areas is between 25 and 30 ℃, which is affected by the mountain topography.

2016-10-10
Introduction to the characteristics of Guatemala Antigua Coffee Flavor Manor with Fine sour taste

Introduction to the characteristics of Guatemala Antigua Coffee Flavor Manor with Fine sour taste

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-08-16
An introduction to the Regional Climate of Blue Mountain Coffee in Jamaica

An introduction to the Regional Climate of Blue Mountain Coffee in Jamaica

The unique flavor of Blue Mountain Coffee is related to the unique geographical location and climatic conditions of Blue Mountain. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, rainy all the year round and great temperature difference between day and night. Most importantly, clouds cover the top of the mountain every afternoon, not only as a natural shade for coffee trees, but also for coffee trees.

2016-06-12
The main varieties of coffee are Arabica and Robusta Arabica coffee tree Robusta coffee

The main varieties of coffee are Arabica and Robusta Arabica coffee tree Robusta coffee

Extreme weather can do a lot of damage to crops, especially coffee, coffee researchers say: coffee is a canary in coal mines under climate change. This means that coffee crops are the most sensitive to climate change, where a slightly unusual climate can affect the harvest of coffee beans; coffee trees, especially Arabica varieties, are extremely vulnerable to all symptoms of global warming. Leaf rust pounce

2016-03-31
Puerto Rican coffee with a mild climate and a long maturity

Puerto Rican coffee with a mild climate and a long maturity

Yaocote's coffee, grown on three farms in the southwest of the island, is fragrant and has a long aftertaste. This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yaoke area, the coffee is owned and operated by the local planter. The mountain climate here is mild, the plants have a long ripening period (from October to February), and the soil quality is excellent.

2016-06-30
Planting coffee trees requires the weather, climate and soil quality of the province.

Planting coffee trees requires the weather, climate and soil quality of the province.

1. Arabica coffee is not resistant to high temperature and humid climate, nor can it stay at a low temperature below 5 ℃ for a long time, so it is mostly planted on steep slopes at elevations of 1000 to 2000 meters above sea level. On the other hand, Robusta caffeine is adaptable (Robusta means tenacious) and is mostly grown in lowlands below 1000 meters above sea level. The average rainfall for the whole year is in

2016-06-01
The sun drying method of coffee beans what are the requirements for the weather and climate of coffee?

The sun drying method of coffee beans what are the requirements for the weather and climate of coffee?

Coffee drying method: how should coffee beans be dried? what should coffee beans do to the sun? how should coffee beans be dried in order to make a good coffee bean? first of all, the sunken beans identified in the sink, that is, ripe or half-ripe beans are naturally dried in the bean drying farm. The specific time depends on the local climatic conditions, which usually takes two to four weeks. When the moisture content of coffee beans decreases

2016-05-27
Introduction to the flavor and taste of Jamaica Blue Mountain Coffee with humid climate

Introduction to the flavor and taste of Jamaica Blue Mountain Coffee with humid climate

The secret of why Blue Mountain coffee tastes pure: their coffee trees are all grown on rugged hillsides, and the picking process is so difficult that non-local skilled female workers are simply unable to do it. It is very important to choose the right ripe coffee beans when picking. Immaturity or ripeness will affect the quality of the coffee. The picked coffee beans are shelled on the same day, and then let them ferment for 1218 hours. This

2016-07-16
Introduction to the flavor description and taste characteristics of fine coffee beans in Colombian coffee producing area

Introduction to the flavor description and taste characteristics of fine coffee beans in Colombian coffee producing area

Colombia has beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air and refreshing air. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee beans of unique quality, and the coffee made from this coffee bean has a strong flavor.

2016-09-24
Colombian coffee estate Raminita

Colombian coffee estate Raminita

Its unique geographical environment has created the quality of coffee, Colombia, beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air, refreshing. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee of unique quality

2016-06-14
Colombian Coffee Farm Raminita Farm

Colombian Coffee Farm Raminita Farm

Its unique geographical environment has created the quality of coffee, Colombia, beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air, refreshing. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee of unique quality

2016-06-15
How does China Coffee Network choose Coffee beans Guatemala Kovan Guatemala Coffee producing area bourbon Kadu

How does China Coffee Network choose Coffee beans Guatemala Kovan Guatemala Coffee producing area bourbon Kadu

RainforestCoban GuatemalawbrCoban is very different from other Guatemalan producing areas. Kovan is cloudy and rainy all year round, with a cool climate and soil made of limestone and clay. The vast majority of rainforest Kovan is planted on the rolling mountains of the region and is affected by the tropical climate of the Atlantic Gulf. Kovan climate

2016-03-31
San Marco has the hottest climate among the eight major coffee producing areas in Guatemala.

San Marco has the hottest climate among the eight major coffee producing areas in Guatemala.

Fine coffee is made from boutique coffee beans. If the beans that make coffee are not boutique coffee beans, the coffee liquid produced cannot be called fine coffee. Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the beans fresh before making, including the preservation of roasted beans, and the coffee should be made before making.

2016-06-02
Introduction to boutique coffee with fragrant flavor in El Salvador Coffee Manor

Introduction to boutique coffee with fragrant flavor in El Salvador Coffee Manor

Savanna climate. The plain area belongs to the tropical rain forest climate and the mountain area belongs to the subtropical forest climate. The average annual temperature is 25-28 ℃. The annual precipitation is more than 1800 mm in mountain areas and about 1000 mm in coastal areas. The rainy season is from May to October. Don't underestimate El Salvador's coffee production. In its heyday, it was the world's fourth largest coffee producer, but decades of civil war almost dragged down coffee

2016-09-06
Flavor and taste characteristics of Guatemalan coffee producing areas introduction of high-quality coffee beans

Flavor and taste characteristics of Guatemalan coffee producing areas introduction of high-quality coffee beans

Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.

2016-09-22
Tropical climate features, crystal clear Rwandan coffee flavor, characteristics, taste and manor

Tropical climate features, crystal clear Rwandan coffee flavor, characteristics, taste and manor

Since the 1920s, Arabica coffee grown in Rwanda has been famous for its unique fruit sweetness and rich grass aroma. In recent years, the Rwandan government has taken positive measures to vigorously promote coffee production, set up coffee production cooperatives in various places, and give technical guidance and financial support to farmers, so that coffee production has made considerable progress. University of Rwanda

2016-08-31
Tropical climate features glittering and translucent Rwandan coffee flavor, characteristics, taste and manor

Tropical climate features glittering and translucent Rwandan coffee flavor, characteristics, taste and manor

Since the 1920s, Arabica coffee grown in Rwanda has been famous for its unique fruit sweetness and rich grass aroma. In recent years, the Rwandan government has taken positive measures to vigorously promote coffee production, set up coffee production cooperatives in various places, and give technical guidance and financial support to farmers, so that coffee production has made considerable progress. University of Rwanda

2016-08-31
Colombian Hope Manor Coffee Variety Flavor boutique Coffee beans

Colombian Hope Manor Coffee Variety Flavor boutique Coffee beans

Colombia has beautiful mountains and rivers, beautiful scenery, pleasant climate, spring all year round, fresh air and refreshing air. Colombia's mild climate, humid air, and diverse climate make it a harvest season all year round, with different kinds of coffee ripening at different times. What they grow is Arabica coffee beans of unique quality, and the coffee made from this coffee bean has a strong flavor.

2016-09-22
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