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Boutique coffee beans: a detailed introduction of the world's top 10 top boutique coffee beans

Boutique coffee beans: a detailed introduction of the world's top 10 top boutique coffee beans

Today, what we are going to bring to you at the Brista Coffee West Point training Institute in Chongqing is the knowledge of the top 10 boutique coffee beans in the world. at the same time, these 10 kinds of coffee are also very familiar to people in the industry. let's take a look at which 10 types of boutique coffee beans: 1. Panamanian jadeite geisha first exhibited amazing fragrance in 2004, with its orange flavor and deep caramel aroma, dominating the test cups.

2015-12-05
Not every kind of coffee can cheer you up quickly.

Not every kind of coffee can cheer you up quickly.

How can ability quickly refresh oneself, wake up doze off? A lot of people think of drinking coffee. However, can coffee really boost one's spirits and eliminate drowsiness immediately? Recently, the Chongqing Morning Post and Consumer report magazine examined seven prepackaged lattes of Brown, Nestle, Qiaoya, Yaha, Yali, Yushi and Kirin Firecup, as well as Starbucks, Kopi Luwak and Lavazza S

2015-08-24
Pleasant Goat themed Cafe Thanks Nature Cafe

Pleasant Goat themed Cafe Thanks Nature Cafe

Seoul is known as the capital of Asian cafes. Not only are the cafes extremely dense and not every one is beautifully decorated, but there are also some coffee shops with strange themes that make you either melt or feel like you are in a fantasy. These incredible cafes are enough reasons for you to go to Seoul. Next, Chongqing Barista Barista barista training School will introduce you to a Seoul very

2015-09-01
Chengdu trial of 2015 World Barista Barista Competition

Chengdu trial of 2015 World Barista Barista Competition

The Chengdu Division tryouts of the 2015 World Barista Barista Competition began this morning. Today coincides with the heavy rain after the Beginning of Autumn, but it did not affect the enthusiasm of coffee lovers in Chengdu at all. The early scene of the competition was a sea of people. The partners who did not arrive at the scene went for a walk with the teachers of Chongqing Brista Coffee training School. This time the world Berris

2015-09-02
Simple cafe design elements-pattern application

Simple cafe design elements-pattern application

Simple forms and materials can achieve pure spatial atmosphere and create tension in space. A good coffee shop decoration design can bring guests into a state of extreme relaxation and enjoyment, away from the hustle and bustle of the city, the cornerstone coffee shop brings people informal after this intense work. Today, Chongqing Brista Barista Barista Training School wants to share with friends the location of the judgment emperor

2015-09-01
Clean mazzer coffee grinder coffee machine coffee shop

Clean mazzer coffee grinder coffee machine coffee shop

The bean grinder has the highest utilization rate in the business process of the coffee shop, and the bean grinder has a great impact on the quality of coffee products. now Chongqing Brista Coffee training School will explain to you how to correctly clean the bean grinder. Matters needing attention for cleaning mazzer electric coffee grinder: 1. Unplug the power supply before cleaning. Do not spray water to clean electrical appliances. 2. Electrical appliances shall not be used

2016-06-08
Coffee beans roasting common sense coffee different roasting degree description

Coffee beans roasting common sense coffee different roasting degree description

The description of coffee roasting degree is different in different regions, sometimes it is difficult for us to distinguish. Today, Chongqing Brista Barista Barista Training School arranges four different description methods for friends under different roasting degrees. Let's take a look at the different descriptions of the most basic light, medium, medium, and deep roasts. Light Bake: Light brown. this

2015-09-01
Cross-strait coffee promotes the expansion of

Cross-strait coffee promotes the expansion of "Kaka and King" inexpensive steakhouse.

Recently, Kaka and King Steak Restaurant, another inexpensive sub-brand invested by the country's largest coffee chain, Kaka and King Steakhouse, have opened stores in Chengdu, Hangzhou, Chongqing, Wuhan, Shanghai and other cities. The steak restaurant focuses on special steaks of 40 to 50 yuan per serving, mainly for students, young white-collar workers and general working families. General Manager of Zhejiang Cross-Strait Food chain Co., Ltd.

2014-05-13
Coffee accompanies your headquarters to keep an eye on the southwest consumer market.

Coffee accompanies your headquarters to keep an eye on the southwest consumer market.

Business Promotion Real Estate Forum Southwest Summit and China Commercial Real Estate Investment Conference was solemnly held at Ronghui Radisson Hotel in Chongqing on July 10. Mr. Ma Jun, Director of Coffee accompany you (expansion location Information) (Shanghai) Investment Management Co., Ltd., expressed his views on the dialogue between the trend of the southwest consumer market and the new trend of brand development in the second round of Yucheng theory, and shared his expansion strategy.

2014-07-15
The act of making coffee will affect the taste.

The act of making coffee will affect the taste.

What's the barista like? It's not good to drink, but what is the beauty barista contest? Zou Lei, vice president of the Beijing Coffee Industry Association, said that according to the requirements of the competition, each contestant is required to make three kinds of espresso within 15 minutes, including 12 cups of Espresso (espresso), cappuccino and creative coffee for seven judges, including four sensory judges and two technical reviews.

2014-07-12
The World Coffee Science Conference will be held in Kunming in November.

The World Coffee Science Conference will be held in Kunming in November.

The World Coffee Science Congress is known as the Olympic event of the coffee industry, which is held every two years. The theme of this year's conference is to share the progress of coffee science and technology. at present, hundreds of delegates from more than 60 countries, as well as Nestle, Hougu and other Chinese and foreign coffee brands have been confirmed to participate in the event. The conference has also attracted the active participation of scientists from nearly 40 countries and has received nearly 300 papers. Big

2016-08-29
Is it good to have oil in coffee beans?

Is it good to have oil in coffee beans?

Spring is warm and sunny, and the temperature here in Chongqing is getting higher and higher, so recently more friends have asked whether fresh beans should be dry on the surface, and those with glossy light must not be fresh, right? The answer, of course, is: the oil performance of wrong coffee is mainly related to temperature and baking degree. Generally speaking, the shallower the roasting degree, the more oil on the bean surface after roasting.

2015-01-09
Drinking a cup of coffee after drinking is bad for your health. Coffee is healthy

Drinking a cup of coffee after drinking is bad for your health. Coffee is healthy

Spring is windy and rainy and dry, and the temperature is capricious. The human body's immunity and defense function are reduced, and it is easy to induce some common diseases in spring.

2015-07-02
Coffee Chain China War

Coffee Chain China War

Challenge Starbucks, create teahouse-style cafes, coffee chain China war is imminent. Coffee Chain China War □ Wen/Reporter Tan Jia Chongqing, Guanyinqiao Business Circle. At three o'clock in the afternoon, Cross-Strait Coffee's Future International Store is full of people: ordering food, waiters filling water, cell phones ringing, coffee spoons clashing with ceramic cups, conversation, and jazz music. It's like a cup of rich layers.

2016-09-14
How to open a pure Italian cafe

How to open a pure Italian cafe

Find a prosperous business circle, open a pure Italian-style Starbucks, modern decoration, simple style, fast service, novel products. I think many people have this idea at first, but with the prominence of design, decoration, positioning and theme, it finally leads to the deviation from the idea of the physical cafe, and finally their own coffee shop is operating indiscriminately. Bitter

2015-09-06
Manual Coffee Operation course and Secrets Fine Coffee

Manual Coffee Operation course and Secrets Fine Coffee

The following steps for you to use hand drip filter coffee apply to all hand filter bowls and drip pots, from the second week of teaching summary and classroom feedback from Chongqing Beresta College! 1. First, install the coffee pot in place. Take out your favorite coffee beans, weigh 20 grams of beans and grind them to medium roughness. The thickness of coffee powder should be between French coffee and Italian espresso.

2016-06-02
Introduction of Liberica Coffee beans Coffee beans Coffee varieties Coffee beans Coffee

Introduction of Liberica Coffee beans Coffee beans Coffee varieties Coffee beans Coffee

Most coffee lovers already have a deep understanding and understanding of Arabica coffee and Robasta coffee varieties. Today, Chongqing Brista Coffee West Point training School is going to introduce to friends another variety of coffee. Although it is not common, it is also unique. It accounts for only about 5% of the Liberica of coffee in the world, translated into Chinese.

2016-03-15
Three methods of making Coffee by Philharmonic pressure

Three methods of making Coffee by Philharmonic pressure

Philharmonic pressure is the latest instrument for making coffee, and it is becoming more and more popular in the industry. Here is Chongqing Bailesta Coffee training School to introduce to you the methods used by the champion, runner-up and runner-up of the 2013 WBC World Philharmonic pressure Competition. Through the familiarity and understanding of Philharmonic pressure, I hope that more and more friends will like it and enjoy it to make coffee.

2014-09-25
Coffee roasting training Ecuadorian boutique coffee

Coffee roasting training Ecuadorian boutique coffee

Chongqing Brista Coffee West Point training School Coffee roasting training will bring you a relatively rare and precious coffee from Ecuador in South America. This bean comes from Ecuador but rarely bears the name of Ecuador. Instead, it is directly named Galapagos after its origin. The island is more than 1000 kilometers away from Ecuador, because it is away from the land.

2014-09-25
The ripening process of Coffee beans from flowering to ripening Coffee beans

The ripening process of Coffee beans from flowering to ripening Coffee beans

It takes about 9 months (32-36 weeks) for coffee to mature from flowering to ripening. Today, Chongqing Beresta Coffee training School is here to share with friends the whole process of coffee bean growth and ripening. [tiny stage] (the first 8 weeks) Arabica coffee begins to divide eight weeks after flowering and fertilization. [site grabbing stage] (8-12 weeks) the vesicle cavity (inner)

2016-04-05
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