No matter where the cafe goes, it has undoubtedly become a consumption market for people to live, relax and relax. Although domestic coffee is not very popular, it is also loved by most young people. So how to open a coffee shop that is acceptable to more people? There is a famous cafe Auction Rooms in Melbourne, which mainly serves delicious and nutritious brunch and very delicious.
2016-01-15 How to one boutique cafe five points specific list detailed analysis operationNowadays, many people go to open a shop blindly because they don't know anything about coffee. By virtue of their preference for opening a shop, a number of cafes stand up mightily and fall down quietly. This kind of owner usually opens up dry by virtue of his warm blood. After that, he became the owner of the coffee shop; after that, he managed it vaguely for a period of time; finally, he closed the shop. In my life
2015-04-09 Coffee shop survival analysis several ways to die now many for coffee completelyThere are many factors that affect coffee extraction. Baristas need to control these factors reasonably before they can get the perfect coffee and produce the taste they want. today, the barista barista training teacher in Chongqing will tell you about controlling the time and area of coffee extraction to meet the extraction requirements. Extraction time and extraction area are at any time
2016-01-12 About coffee powder extraction area occasional knowledge influence one cup coffee yesCoffee starts with origin and taste, and, of course, can't do without variety, because at first people only consume coffee grown in nearby areas. However, with the development of trade, the types of coffee are gradually mixed. Today, although good coffee from a single variety or origin can be directly cited, coffee is essentially a mixed drink, like champagne or some wine.
2016-01-14 Talking about coffee blending roasting individual products differences Italian style proportion coffee originThe proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor is controlled by two variables: the extract of coffee powder and the concentration in a cup of coffee.
2016-01-14 SCAA USA boutique coffee association gold extraction proportion time windCompared with coffee, Japanese tea culture is more traditional and far-reaching, so if we want to mention coffee, let's first learn about Japanese tea culture. Tea has a very long history and origin in Japan. Japanese tea was introduced from China in the 8th-9th century because of the exchange of Buddhism. At the same time, people also brought tea seeds into Japan. By the 12th century, it had been opened in Japan.
2015-01-12 Boutique coffee culture Japan coffee development history tea culture relativeThe raw bean defects of SCAA can be divided into two types: I and II. The requirement for premium coffee grade (specialty coffee) is: 1. There are no class I defects; 2. No more than 5 II class defects 3. There can be no "quaker" (0 quaker) Quick beans in cooked coffee beans. 4. The color range of raw coffee beans is pale yellow (light yellow), yellow-green (
2015-12-08 Boutique coffee beans SCAA pecialty Coffee coffee