The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.
2014-09-19 Coffee knowledge coffee utensils coffee flower coffee encyclopediaThe tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.
2014-10-22 Coffee knowledge coffee flower cup and flowerItaly is a beautiful country. When people visit Italy, they leave the deepest impression on two things: one is a man, and the other is coffee. About 700 years ago, coffee, known as a magic drink, was brought to other countries in Europe and the United States with Italy's long water city culture: Canada, Switzerland, France, the United States and so on. To this day, it is popular all over the world. Italy is a beautiful place.
2014-10-21 Coffee knowledge fancy coffee espressoTo be a professional barista, you must first learn to make coffee. Caffeine is only one of the skills that baristas possess. It takes constant practice and correcting mistakes in order to gain from failure. Here are some flower-pulling skills summarized by the editor to share with you: how to make a good jar of milk foam? In fact, there is no way to teach this thing with words and images.
2015-09-25 Coffee rookie class how to play well a jar milk foamThe tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.
2015-04-08 Coffee flower drawing basics tutorials cupsHand-foaming requires equipment for double-layer foam cups or single-layer flower cups, 2 mocha pots and 2 sets of mocha pots. [the mocha pot is used because it can make espresso, although there is no way to compare with machine-brewed espresso. Therefore, the mocha pot is the choice of friends who do not have a machine and want to try to pull flowers. Machine foam needs equipment Tiamo flower cup coffee maker with steam pipe
2015-01-08 Coffee pull flower Italian coffee machine how to hit milk foam manual milk needThe method used in the process of teaching students: The first step is to understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after the milk bubble, and understand the importance of towels and cleaning in coffee making. The second step is to learn how to touch the milk surface with the nozzle, the position of the selected point, and the depth of the selected point. The third step is to recognize two temperatures. One is foamed.
2014-07-26 Coffee knowledge frothing foaming techniques1, do not put the steam pipe into the milk, because there may be some condensed water vapor in the steam pipe, so before preparing to foam, you need to put it for a while to drain the excess water from the pipe. 2. Beginners can insert the thermometer into the container, then insert the steam pipe obliquely into the milk, and then turn on the steam switch. 3. Slowly adjust the position of the steam nozzle to the distance from the milk
2014-06-11 Coffee knowledge espresso coffee tutorials milking skillsMany friends are discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images, it must be milk.
2014-10-22 Coffee knowledge flower drawing course flower drawing foundation flower drawing elementsHigh cup High cup with thick foam is the perfect match. Using a tall cup gives you plenty of time to fuse. Full fusion can make coffee taste better, but also can make the flower shape stronger, resulting in clear flower pattern. But the prerequisite is enough foam, some people will only pour hot milk into the cup before forming and keep the foam for the last pull, this
2014-10-30 Coffee knowledge Italian coffee pull flower knowledge pull flower skillsEspresso usually takes 7 grams of coffee powder to make a cup. After 9 atmospheric pressure and 90 degrees Celsius, the strong coffee from 28ml to 30ml is extracted rapidly in a short time of 20 seconds. The most important thing about a successful Espresso is to see if there is a thick layer of reddish brown oil foam Cream floating on the surface. The most important feature of Espresso is
2014-07-23 Coffee knowledge fancy coffee coffee introduction coffee encyclopediaThe tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.
2015-01-20 Italian style coffee fancy style pull flower skill knowledge tall cup thickEspresso usually needs 7 grams of coffee powder to make a cup. After 9 atmospheric pressure and 90 degrees Celsius, the strong coffee from 28ml to 30ml is extracted rapidly in a short time of 20 seconds. The most important thing about a successful Espresso is to see if there is a thick layer of reddish brown oil foam Cream floating on the surface. The most important feature of Espresso is its fragrance and
2015-04-20 Fancy style coffee Daquan yes severalThe tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.
2015-10-20 Cups flowers angles coffee cups buyIn the treatment of milk foam, the key step is not the ideal milk foam, but in a layered state, the lower layer is heated milk, and the upper layer is froth after discarding, so we have to deal with the milk after discarding. Shake up and down to remove the coarse foam from the surface; shake so that the hot milk is fully mixed with the upper foam to form foam. This step can also be done through two
2015-01-08 Coffee flower drawing technology milking correlation skills milk foam processing key stepsThe key step of milk foam treatment is not our ideal milk foam, but in a layered state, the lower layer is heated milk, and the upper layer is froth after beating, so we have to deal with the milk after discarding. Shake up and down to remove the coarse foam from the surface; shake so that the hot milk is fully mixed with the upper foam to form foam. this
2016-07-05 Italian style blending milking correlation skills foam quality requirements cappucEspresso's biggest characteristic is the condensation of fragrance and taste. Generally, the orthodox drinking method is to add sugar, stir slightly, and drink it immediately. While enjoying the rich taste, caffeine intake is greatly reduced.
2014-06-23 Coffee knowledge fancy coffee coffee encyclopediaThe copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source. Author: Yang link: http://www.zhihu.com/question/20925734/answer/16673126 source: Zhihu thanks for the invitation. With regard to the thickness of milk bubbles, there should be no specific figures, of course, there is a fixed proportion, first a few pictures: 1.e
2015-11-10 Cabo Chino milk foam thickness Qiushi how thickYou should pay attention to a few points before making a good foam! (1) Milk temperature: milk temperature is a very important factor when dispelling milk. when the storage temperature of milk rises by 2 degrees Celsius, the shelf life of milk will be reduced by half, and the higher the temperature, the more milk fat will decompose and the lower the degree of foaming. When stored at the same storage temperature, the longer the storage time, the more milk fat decomposes, and the more foaming is.
2015-01-09 Coffee flower drawing technology teach you coffee machine how to milk milk foam should beThe manual milking machine is very easy to use, the milk foam can also meet the needs of daily work, and many baristas can operate this gadget freely. Here is my understanding of the operation of this thing to write out for your reference.
2014-09-09 Coffee knowledge espresso flower drawing skills manual milking machine