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Coffee bean knowledge the method of judging the freshness of coffee beans

Coffee bean knowledge the method of judging the freshness of coffee beans

Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil is not oil, which is evenly scattered on the surface of coffee beans. In fact, it is not "oil", but one.

2015-11-09
Knowledge of coffee beans and methods for judging the freshness of coffee beans

Knowledge of coffee beans and methods for judging the freshness of coffee beans

Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil is not oil, which is evenly scattered on the surface of coffee beans. In fact, it is not "oil", but one.

2015-03-18
Introduction of oil production and freshness of coffee beans

Introduction of oil production and freshness of coffee beans

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil.

2014-05-19
Coffee common sense coffee bean knowledge and the method of judging coffee bean freshness

Coffee common sense coffee bean knowledge and the method of judging coffee bean freshness

Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil is not oil, which is evenly scattered on the surface of coffee beans. In fact, it is not "oil", but one.

2014-12-12
Coffee latte

Coffee latte

Coffee is the most easy to fall in love with at first sight. Many people are always attracted by the appearance of coffee when they first come into contact with coffee. It seems that when they see a beautiful MM, they naturally feel pleasing to the eye and can't help but feel bright in front of their eyes, just like seeing the first Latte Art latte in full bloom in a cup. Coffee latte and incredible beauty enjoy a cup of Latte rather than appreciate a beauty

2014-09-02
Perfect Espresso discrimination to see the appearance of Crema

Perfect Espresso discrimination to see the appearance of Crema

Look: the standard amount of a cup of perfect Single Espresso is to extract an ounce of coffee essence in 25 seconds. Look at the appearance of Crema: a perfect Italian coffee espresso, the surface is always thick, brown red Krima crema, Krima crema is the protein, oil and other aromatic components extracted from the coffee under high pressure, is the essence of coffee concentrate. Perfect

2015-06-19
Italian coffee espresso tasting skills look at the appearance of Crema

Italian coffee espresso tasting skills look at the appearance of Crema

Look: the standard amount of a cup of perfect Single Espresso is to extract an ounce of coffee essence in 25 seconds. Look at the appearance of Crema: a perfect Italian coffee espresso, the surface is always thick, brown red Krima crema, Krima crema is the protein, oil and other aromatic components extracted from the coffee under high pressure, is the essence of coffee concentrate. Finish

2015-06-11
Skull style coffee grinder, tough appearance

Skull style coffee grinder, tough appearance

Skull style coffee grinder, strong appearance, high art design, coffee control is worth having!

2014-05-26
Introduction to the oil output and freshness of coffee beans

Introduction to the oil output and freshness of coffee beans

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma ingredients, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy.

2014-12-25
Coffee technology introduction of oil production and freshness of coffee beans

Coffee technology introduction of oil production and freshness of coffee beans

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma ingredients, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy.

2014-09-27
Description of Flavor and appearance of Coffee beans in roasting stage

Description of Flavor and appearance of Coffee beans in roasting stage

Degree description stage description stage description special point description flavor and appearance description refers to baking until the end of the first burst. Light baking is rarely used and is generally used only for testing. Cinnamon roasting is widely used in some canned coffee. The firepower is difficult to reach the bean core, and it is easy to cause half-cooked condition, so

2015-09-14
Introduction to the oil output and freshness of coffee beans in Daquan

Introduction to the oil output and freshness of coffee beans in Daquan

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma ingredients, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy.

2014-09-16
Coffee beans oil and freshness of the introduction of coffee basics

Coffee beans oil and freshness of the introduction of coffee basics

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of oil. It seems that the oil evenly distributed on the surface of coffee beans is not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma components, can be dissolved in water, so you make good coffee surface and will not float a layer of greasy

2015-10-12
What is the relationship between coffee beans and freshness?

What is the relationship between coffee beans and freshness?

What is the relationship between coffee beans and freshness? Should we buy coffee beans with oil or without oil? Have you ever seen coffee beans that look oily? Why do some coffee beans have an oily surface, while others are "dry and comfortable" without oil? What is the relationship between coffee beans and freshness? We should choose the appearance of "oil" or "no oil"

2015-01-22
General knowledge of coffee roasting introduction to the oil yield and freshness of coffee beans

General knowledge of coffee roasting introduction to the oil yield and freshness of coffee beans

When we open a can of coffee beans, we sometimes see coffee beans wrapped in a thin layer of fat. It seems that the oil evenly distributed on the surface of coffee beans is actually not oil, but a water-soluble organic substance that looks like oil. Coffee oil itself contains a lot of coffee aroma ingredients, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy.

2014-11-18
Coffee roasting level description

Coffee roasting level description

The roasting depth listed below the coffee roasting deepens the raw beans (Green Coffee). The beans that have not been roasted are green in appearance, and the color will change with the degree of roasting. Light baking (Light Roast) is the most mild baking method, the appearance is wheat color, after extraction, there is no fragrance, bitter taste, not suitable for drinking cinnamon baking (Cinnamon Roast) mild baking method, the appearance is cinnamon color

2014-07-03
Bean appearance and grading of Ethiopian coffee

Bean appearance and grading of Ethiopian coffee

Ethiopian beans are easily recognizable, mostly small and pointed long beans, known as [long berry], and often mixed with small oval-shaped short beans, known as [short berry], appear to be uneven in size and appearance.

2014-08-18
The method of judging the freshness of coffee beans in high-quality coffee

The method of judging the freshness of coffee beans in high-quality coffee

Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil is not oil, which is evenly scattered on the surface of coffee beans. In fact, it is not "oil", but one.

2014-10-29
Boutique Coffee Coffee roasting level description

Boutique Coffee Coffee roasting level description

The roasting depth listed below the coffee roasting deepens the raw beans (Green Coffee). The beans that have not been roasted are green in appearance, and the color will change with the degree of roasting. Light baking (Light Roast) is the most mild baking method, the appearance is wheat color, after extraction, there is no fragrance, bitter taste, not suitable for drinking cinnamon baking (Cinnamon Roast) mild baking method, the appearance is cinnamon color

2014-11-17
Coffee roasting level description moderate roasting

Coffee roasting level description moderate roasting

The roasting depth listed below the coffee roasting deepens the raw beans (Green Coffee). The beans that have not been roasted are green in appearance, and the color will change with the degree of roasting. Light baking (Light Roast) is the most mild baking method, the appearance is wheat color, after extraction, there is no fragrance, bitter taste, not suitable for drinking cinnamon baking (Cinnamon Roast) mild baking method, the appearance is cinnamon color

2015-05-29
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