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The entrance is not strong, the mellow thickness is medium, the sun sun Yega Shifeiwaka coffee flavor taste manor introduction

The entrance is not strong, the mellow thickness is medium, the sun sun Yega Shifeiwaka coffee flavor taste manor introduction

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-09-14
Excellent taste of the sun Yega Shifeiwaka Coffee Flavor description of the taste of varieties in the producing area

Excellent taste of the sun Yega Shifeiwaka Coffee Flavor description of the taste of varieties in the producing area

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-10-06
Introduction to the Flavor description of Yejia Fischer Coffee Bean, Grinding scale treatment method

Introduction to the Flavor description of Yejia Fischer Coffee Bean, Grinding scale treatment method

Yejaschuffe itself is a small town of about 20, 000 people, and the three neighboring producing areas, Wenago, Kochere and Gelena Abaya, are also classified as Yejasuffe because they produce coffee with almost the same flavor as Yejasuffe. Yejasuffe is similar to neighboring Sidamo in terms of culture and geography, but it seems to be more concerned about it.

2016-10-20
Coffee West Point knowledge

Coffee West Point knowledge

Style is capital; style is taste! A person has style, is equal to enjoy the value-added self; a person shows the style, it means the percentage of success. Style + coffee + taste = taste, different and life, different experiences, taste different life.

2014-05-20
Introduction to the description of the flavor of boutique coffee beans in the variety producing area of Yega Shifeiwaka coffee

Introduction to the description of the flavor of boutique coffee beans in the variety producing area of Yega Shifeiwaka coffee

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-09-24
Yega Shifeiwaka Coffee Flavor description Variety characteristics of High-quality Coffee beans

Yega Shifeiwaka Coffee Flavor description Variety characteristics of High-quality Coffee beans

The cool and foggy mountain stream village in the Yega-Xuefei producing area is like spring all year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, making it the best environment for planting Arabica. There are no large coffee plantations. Coffee farmers mix coffee with other crops, usually under banana trees, to form a unique landscape. Yegashafi is a small one in Ethiopia.

2016-09-28
Introduction of Coffee Flavor description, Grinding degree treatment method and Price Variety in Yejia Ficher Manor

Introduction of Coffee Flavor description, Grinding degree treatment method and Price Variety in Yejia Ficher Manor

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-10-15
Introduction to the degree of grindness and baking degree of varieties described by the flavor of sun-tanned Yega Shifeiwaka coffee

Introduction to the degree of grindness and baking degree of varieties described by the flavor of sun-tanned Yega Shifeiwaka coffee

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-28
Soft fruit acid sunburn Ye Jia Xue Fei Woka Coffee Flavor Description Grindness Treatment Introduction

Soft fruit acid sunburn Ye Jia Xue Fei Woka Coffee Flavor Description Grindness Treatment Introduction

Yega Shefi, nearly two kilometers above sea level, is one of the highest coffee-producing areas in the world. It has been a wetland since ancient times, Yirga means settled, Cheffe means wetland, and Lake Turkana, Lake Abaya and Lake Chamo bring abundant water vapor here. In the rift valley represented by Misty Valley, fog permeates all year round, spring is like all the year round, and the breeze is gentle.

2016-10-14
Introduction to the characteristics of the fresh and bright flavor varieties of Yega Chuefei Adoto coffee.

Introduction to the characteristics of the fresh and bright flavor varieties of Yega Chuefei Adoto coffee.

In February 1977, Lieutenant Colonel Mengistu Haier Maryam (MENGISTU HAILE MARIAM) launched a military coup and served as Chairman of the interim military Administrative Council and head of State. In 1979, the Ethiopian Labor people's Party Organization Committee, dominated by soldiers, was established to implement an one-party system. In 1984, the Ethiopian Workers' Party was formed according to the Soviet Communist Party model. Mengistu, September 1987

2016-09-13
Introduction to the varieties of coffee flavor and taste in Yega Sheffield Cochel Manor with long aftertaste and mellow thickness

Introduction to the varieties of coffee flavor and taste in Yega Sheffield Cochel Manor with long aftertaste and mellow thickness

China Coffee Network Chelba is a boutique coffee and raw bean cooperative located in the Gedeo area of Yejasuefei. There are about 700 smallholder growers in the Gedeo area who send the harvested coffee fruits to the Chelba cooperative's processing plant for centralized processing. The average planting area of these small growers is 2 hectares. The total area of coffee cultivation in this area is about 888 hectares. Species

2016-09-13
Introduction to the characteristics of Yega Chefevoca Coffee Flavor Variety in producing area

Introduction to the characteristics of Yega Chefevoca Coffee Flavor Variety in producing area

In February 1977, Lieutenant Colonel Mengistu Haier Maryam (MENGISTU HAILE MARIAM) launched a military coup and served as Chairman of the interim military Administrative Council and head of State. In 1979, the Ethiopian Labor people's Party Organization Committee, dominated by soldiers, was established to implement an one-party system. In 1984, the Ethiopian Workers' Party was formed according to the Soviet Communist Party model. Mengistu, September 1987

2016-09-22
Introduction to the flavor and taste characteristics of fine coffee varieties of sun-tanned Yega Shifeiwaka coffee

Introduction to the flavor and taste characteristics of fine coffee varieties of sun-tanned Yega Shifeiwaka coffee

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-20
Yega Sheffivoka Coffee Flavor description characteristics of producing area introduction of boutique Coffee Bean Manor

Yega Sheffivoka Coffee Flavor description characteristics of producing area introduction of boutique Coffee Bean Manor

Yega Xuefei's grading system is not based on the number of eyes, but on the proportion of defective beans in the total number of raw beans. Commonly seen are wash G2 and sun G3 Yega Chuefei, G1 is the highest grade, Yega Xuefei, which has the lowest defect rate and the best quality, can be rated as Grade 1 only after hand selection. There used to be a Cork Manor in the shop.

2016-09-21
What is the difference in flavor between sun-cured and water-washed Yejiaxuefei? which is better to drink?

What is the difference in flavor between sun-cured and water-washed Yejiaxuefei? which is better to drink?

Yega Xuefei's coffee trees were planted by monks in Europe and later transferred to farmers or cooperatives. Yega Xuefei is actually constructed by the surrounding coffee communities or cooperatives, including: Hafusha, Hama, Biloya. These mountain villages are foggy, like spring all the year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and unique in winter.

2016-09-19
Sweet and lovely Yega Chefevoca Coffee Flavor description of Grinding Variety characteristics of producing areas

Sweet and lovely Yega Chefevoca Coffee Flavor description of Grinding Variety characteristics of producing areas

Yega Xuefei uses the oldest sun treatment method, but in 1972, Ethiopia introduced Central and South American water washing technology to improve its quality, which made its jasmine and citrus fragrance clearer and more refined, and became one of the best beans in the world. Superb washing technology played an important role. After the 1970s, it was basically washed by water. However, in the past two years, Yega Snow has been out of order.

2016-10-09
Introduction to the Fine Coffee Bean Manor with the characteristics of Sunshine Yega Shifeiwaka Coffee Variety

Introduction to the Fine Coffee Bean Manor with the characteristics of Sunshine Yega Shifeiwaka Coffee Variety

Haile Selassie was made regent in 1916 and became king in 1928. On November 2, 1930, he was crowned Emperor Haile Selassie I. In 1936, Italy invaded again, occupied Addis Ababa, conquered Ethiopia, and Selassie went into exile in London. The allies defeated Italy in 1941 and Selassie I returned home on May 5 of the same year. After the domestic coup in 1974

2016-09-22
Introduction to the flavor and taste characteristics of coffee varieties in Yejia Fichel Manor

Introduction to the flavor and taste characteristics of coffee varieties in Yejia Fichel Manor

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-09-20
Citrus-flavored Yega Shiffiwaka Coffee Flavor description method introduction to the producing areas of taste varieties

Citrus-flavored Yega Shiffiwaka Coffee Flavor description method introduction to the producing areas of taste varieties

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.

2016-10-07
Introduction of Yega Sheffivoka Coffee Variety producing area Fine Coffee Bean Manor with Sweet almonds

Introduction of Yega Sheffivoka Coffee Variety producing area Fine Coffee Bean Manor with Sweet almonds

In the northern part of the Great Rift Valley, a series of lakes are scattered, inlaid like pearls in the Horn of Africa. Lake Turkana stretches from Kenya to Ethiopia. This is not only the cradle of mankind, but also the cradle of coffee. Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. This place has been a wetland since ancient times, and Yirga means to settle down

2016-09-23
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