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Top 10 brands in the world ranking Starbucks' preferred source of coffee beans

Top 10 brands in the world ranking Starbucks' preferred source of coffee beans

Consumer report (Consumer Reports), an authoritative magazine in the United States, has selected the top ten best flavors of coffee. Colombian Super medium roasted Coffee (Colombian Supremo Medium Roast) of Gloria Jeans Coffees brand and Colombian Organic medium roasted Coffee of Newmans Own (Organics Colombian Especial Medium R)

2016-06-07
An introduction to the unique soft floral aroma of Ethiopia's Yega Snow Aduoda Coffee growing Environment

An introduction to the unique soft floral aroma of Ethiopia's Yega Snow Aduoda Coffee growing Environment

Ethiopia is located at 6 ~ 9 degrees north latitude and 34 ~ 40 degrees east longitude. It is located in the center of the Horn of Africa and is a landlocked country. It is bordered by Djibouti and Somalia to the east, Sudan to the northwest, Eritrea to the north and Kenya to the south. [5] there are mainly mountain plateaus in Ethiopia, and most of them belong to the Ethiopian plateau. The central and western regions are the main body of the plateau, accounting for the whole territory.

2016-08-17
Introduction to the Fine Coffee of Tanzania's Kilimanjaro Coffee

Introduction to the Fine Coffee of Tanzania's Kilimanjaro Coffee

In 1886, Tanganyika Inland was placed under the German sphere of influence. In November 1917, British forces occupied the whole territory of Tanganyika. In 1920, Tanganyika became a British mandate. In 1946, the United Nations General Assembly adopted a resolution to change it into a British trust. On May 1, 1961, Tanzania achieved internal autonomy. On December 9 of the same year, independence was declared, and the Republic of Tanganyika was established a year later. Zanzibar became a British guarantor in 1890

2016-08-30
Home iron pot roast coffee method tips

Home iron pot roast coffee method tips

We can indeed roast coffee in our own iron pot, and in fact many European countries are doing so.

2014-07-09
Coffee-Brand introduces how much coffee powder a standard coffee needs.

Coffee-Brand introduces how much coffee powder a standard coffee needs.

The top ten brands in the world are listed by the authoritative US magazine Consumer report (Consumer Reports) as the top ten flavors of coffee. Colombian Super medium roasted Coffee (Colombian Supremo Medium Roast) of Gloria Jeans Coffees brand and Colombian Organic medium roasted Coffee of Newmans Own (Organics Colombian)

2016-06-12
The main purpose of coffee grounds coffee grounds is clean hands

The main purpose of coffee grounds coffee grounds is clean hands

Coffee grounds are the dregs left over from the extraction of coffee, right? In fact, every 100 grams of coffee beans are rich in protein 12.6 grams, cellulose 9 grams, ash 4.2 grams, calcium 120 mg, phosphorus 170 mg, iron 42 mg, sodium 3 mg, vitamin B2 0.12 grams, niacin 3.5 mg, caffeine 1.3 grams, tannin 8 grams. It can be said to be rich in nutrients and comprehensive, extracted coffee grounds

2015-05-19
Home roasted coffee beans

Home roasted coffee beans

We can almost use the iron pot at home to bake coffee, as people in many European countries are doing. What the great master needs is a lean frying pan with a sealed lid, of course, you can pick a heavy one if you want an aerobic exercise, and gas / electric stove, oven thermometer, large spoon, Lengrao metal sieve pan and insulating gloves

2014-06-20
Introduction to Mercedes Manor in El Salvador Coffee Manor

Introduction to Mercedes Manor in El Salvador Coffee Manor

This coffee is unique and even strange, but it is excellent. Produced in the Santa Ana volcano area, the volcanic ash landscape and excellent altitude determine the excellent quality of this coffee. The nose is very dry, with intense aromas of semi-sweet chocolate and cocoa. Wet aromas with aromas of chocolate and raisins. Strong on the palate, with aromas of cherry brandy, raisins and chocolate

2016-07-13
Introduction to the characteristics of coffee flavor and taste area of Caesar Louis Manor in Panama with clean taste

Introduction to the characteristics of coffee flavor and taste area of Caesar Louis Manor in Panama with clean taste

Panamanian land use: arable land accounts for 8.9%, permanent pastures account for 20.0%, forests and woodland account for 43.0%, others account for 28.1%; per capita arable land accounts for 0.6 acres. [2] Mineral resources Panama is rich in mineral resources, but it is not exploited much, and the scale of the mine is relatively large.

2016-09-01
SCAA Coffee Cup Evaluation system of American Fine Coffee Association

SCAA Coffee Cup Evaluation system of American Fine Coffee Association

As one of the most authoritative professional coffee institutions in the world, the professional coffee cup evaluation system established by SCAA is used as a collection of methods, processes and standards for coffee quality evaluation. Although most cafes in China are not suitable to use this method for cup evaluation, some methods and details in the process may be helpful for us to understand the taste of coffee.

2014-06-27
High-quality coffee the main uses of coffee grounds

High-quality coffee the main uses of coffee grounds

Coffee grounds are the dregs left over from the extraction of coffee, isn't it? In fact, every 100 grams of coffee beans are rich in 12.6 grams of protein, 9 grams of cellulose, 4.2 grams of ash, 120 milligrams of calcium, 170 milligrams of phosphorus, 42 milligrams of iron, 3 milligrams of sodium, 0.12 grams of vitamin B2, 3.5 milligrams of niacin, 1.3 grams of caffeine and 8 grams of tannins. It can be said that the coffee grounds after extraction are nutritious and comprehensive.

2014-12-23
Boutique coffee beans: Vivette Nango, Guatemala-Antonio Manor

Boutique coffee beans: Vivette Nango, Guatemala-Antonio Manor

Today we are going to introduce coffee from Antonio Manor in Guatemala, which is located in the Vivette South Fruit region, which is famous for its taste and aroma in the coffee industry these years. Antonio Coffee Manor originated in 1966. Is the current owner Sanchez? Founded by Antonio's father, Mr. Rigg Beirut, who had worked in another coffee shop.

2015-12-05
Some summaries of Qgrader examination for reference

Some summaries of Qgrader examination for reference

After successfully passing the Q GRADER exam, some friends who are interested in the Q GRADER exam have asked me about the exam. It is true that there is less data in this area. Therefore, I would like to make a general summary here to give some reference to friends who want to take the Q GRADER. First, about the examination subject Q GRADER is an examination jointly certified by SCAA and CQI. At present, the examination will be arranged for 5 days.

2015-04-11
Barista examination some summaries of the barista Qgrader examination

Barista examination some summaries of the barista Qgrader examination

After successfully passing the Q GRADER exam, some friends who are interested in the Q GRADER exam have asked me about the exam. It is true that there is less data in this area. Therefore, I would like to make a general summary here to give some reference to friends who want to take the Q GRADER. First, about the examination subject Q GRADER is an examination jointly certified by SCAA and CQI. At present, the examination will be arranged for 5 days.

2015-01-29
Some summaries of the Qgrader exam Coffee Cup Test

Some summaries of the Qgrader exam Coffee Cup Test

After successfully passing the Q GRADER exam, some friends who are interested in the Q GRADER exam have asked me about the exam. It is true that there is less data in this area. Therefore, I would like to make a general summary here to give some reference to friends who want to take the Q GRADER. First, about the examination subject Q GRADER is an examination jointly certified by SCAA and CQI. At present, the examination will be arranged for 5 days.

2015-10-24
SCAA professional coffee cup evaluation system of American boutique coffee association

SCAA professional coffee cup evaluation system of American boutique coffee association

As one of the most authoritative professional coffee institutions in the world, the professional coffee cup evaluation system established by SCAA is used as a collection of methods, processes and standards for coffee quality evaluation. Although most cafes in China are not suitable to use this method for cup evaluation, some methods and details in the process may be helpful for us to understand the taste of coffee.

2014-09-11
Rich and charming fruity coffee flavor and taste area of Yega Fischer Manor in Ethiopia

Rich and charming fruity coffee flavor and taste area of Yega Fischer Manor in Ethiopia

Ethiopia is located at 6 ~ 9 degrees north latitude and 34 ~ 40 degrees east longitude. It is located in the center of the Horn of Africa and is a landlocked country. It is bordered by Djibouti and Somalia to the east, Sudan to the northwest, Eritrea to the north and Kenya to the south. [5] there are mainly mountain plateaus in Ethiopia, and most of them belong to the Ethiopian plateau. The central and western regions are the main body of the plateau, accounting for the whole territory.

2016-09-02
A detailed explanation of the use of Coffee grounds

A detailed explanation of the use of Coffee grounds

Coffee grounds are the dregs left over from the extraction of coffee, isn't it? In fact, every 100 grams of coffee beans are rich in 12.6 grams of protein, 9 grams of cellulose, 4.2 grams of ash, 120 milligrams of calcium, 170 milligrams of phosphorus, 42 milligrams of iron, 3 milligrams of sodium, 0.12 grams of vitamin B2, 3.5 milligrams of niacin, 1.3 grams of caffeine and 8 grams of tannins. It can be said that the coffee grounds after extraction are nutritious and comprehensive.

2015-02-06
Fake coffee appears to identify fake coffee beans.

Fake coffee appears to identify fake coffee beans.

According to the general production of Blue Mountain Coffee, it should be noted that 99.9% of the Blue Mountains that can be drunk in China are only planted near the Blue Mountains. Only coffee produced on 6000 hectares above 1600 meters above sea level can be called Blue Mountain, and the output has always been less than 900tons. according to the principle of supplying 10% to the world outside Japan, the world can only consume 90 tons a year.

2016-06-07
Introduction to the flavor and taste characteristics of Arusha Coffee Manor in Tanzania

Introduction to the flavor and taste characteristics of Arusha Coffee Manor in Tanzania

The interior of Tanganyika was placed under the German sphere of influence in 1886, the whole territory of Tanganyika was occupied by British forces in November 1917, and became a British mandate in 1920. In 1946, the United Nations General Assembly adopted a resolution to change it into a British trusteeship. Tanzania achieved internal autonomy on May 1, 1961. Independence was declared on December 9 of the same year, and the establishment of the Tanganyika Republic in early 2010 led to new developments in the political reconciliation of Sang Island.

2016-08-24
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