“6 kg” search results (800)
SAECO Xi Ke's Spidem automatic coffee machine
SAECO Xi Ke's Spidem automatic Coffee Machine Brand: SAECO Xi Ke Product Model: Spidem Trevi Chiara Silver Marten Origin: Italian Technical parameters: appearance size (cm) 35.5 "33.7" 38.5 Commodity weight: (Kg) 8.5 Commodity Power: 220V/50hz/1250w Commodity pressure: pump pressure (bar) 15 Water Tank capacity: (cc) 1800 Bean trough capacity: (
2015-09-21 SAECO Xike its subsidiary Spidem fully automatic coffee maker
Introduction to the characteristics of the manor producing area with the flavor of Salvadoran coffee
El Salvador's domestic topography is mainly mountainous, plateau, volcanic, known as the country of volcanoes, Santa Ana active volcano 2385 meters above sea level, the highest peak in the country; the northern part of the country is the Lompa Valley and the southern part is the narrow coastal plain. Climatic characteristics all over El Salvador has a tropical climate, with an annual average temperature of 28 ℃; dry season from November to April and rainy season from May to October; coastal and lowland atmosphere
2016-08-25 Aroma not very strong El Salvador coffee flavor taste manor producing area special
Operation and Technical skills of Italian Pegasus FAMEA E61A2 double head electronically controlled CNC Coffee Machine
Product introduction Brand: Pegasus FAEMA Model: E61 JUBILE A2 double head Electric Control Origin: Italian body material: metal Boiler: 11L size: length 715 * wide 540 * High 565mm Voltage: 380V Power: 4000W-4800W weight: 60KG product description fixed long steam rod, fixed hot water outlet automatic water intake function rear panel unique light when LOGO function feature 1.
2016-01-13 Italy Pegasus FAMEA Brand E61 double head Electronic Control CNC Coffee
How to treat fresh coffee fruit into raw coffee beans?
The variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.
2014-06-05 Coffee fresh fruit coffee raw bean
The production of coffee beans with basic knowledge of fine coffee
Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.
2014-11-20 Coffee knowledge coffee knowledge coffee basics coffee bean production
Treat fresh coffee fruit into fresh coffee beans
It is true that the variety of coffee determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.
2014-05-15 Coffee knowledge coffee beans fresh coffee fruit
The technology of planting coffee trees what kind of soil do coffee trees need to be planted on?
Coffee planting requires a lot of climate, which is why only Yunnan and Taiwan can grow coffee trees in China. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Specific method: put the grain
2016-05-24 Planting coffee technology tree needs what kind of soil planting climate
List several ways to treat fresh coffee fruits into raw coffee beans
The variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.
2014-09-01 Coffee knowledge coffee fresh fruit treatment coffee raw beans coffee encyclopedia
Introduction to Mercedes Manor with excellent greasy Salvadoran Coffee Flavor
The national flag of El Salvador was launched in 1822, was rescinded in 1865, was restored in 1912, and was officially established as the national flag in the 1972 Constitution. The national flag is rectangular, with a ratio of length to width of 335 to 189. From top to bottom, the flag is connected by three parallel equal horizontal rectangles of blue, white and blue, and the central part of the white part is painted with the national emblem. Because El Salvador used to be a member of the Central American Federation, its flag is beautiful.
2016-08-24 Grease excellent El Salvador Coffee Flavor Taste Manor introduction Mercer de
Brief introduction of Coffee planting History and planting Technology
In China, according to historical records, coffee trees were planted in Taiwan for the first time in 1884, and coffee cultivation in mainland China began in Yunnan. In 1902, a French missionary named Tian introduced seeds from Yingong, Binchuan County, Yunnan Province. it was successfully planted in a place called Zhu Kula, a tributary of the Jinsha River. The commercial cultivation of coffee in Yunnan began in 1985.
2014-07-09 Coffee cultivation coffee history coffee planting technology
Brief introduction of Coffee planting History and planting Technology
In China, according to historical records, coffee trees were planted in Taiwan for the first time in 1884, and coffee cultivation in mainland China began in Yunnan. In 1902, a French missionary named Tian introduced seeds from Yingong, Binchuan County, Yunnan Province. it was successfully planted in a place called Zhu Kula, a tributary of the Jinsha River. The commercial cultivation of coffee in Yunnan began in 1985.
2015-10-07 Coffee planting History Technology introduction China Historical data Records 1884
SAECO Spidem Trevi Chiara Xike silver mink automatic coffee machine
SAECO Xi Ke's Spidem automatic Coffee Machine Brand: SAECO Xi Ke Product Model: Spidem Trevi Chiara Silver Marten Origin: Italian Technical parameters: appearance size (cm) 35.5 "33.7" 38.5 Commodity weight: (Kg) 8.5 Commodity Power: 220V/50hz/1250w Commodity pressure: pump pressure (bar) 15 Water Tank capacity: (cc) 1800 Bean trough capacity: (
2015-07-07 SAECO Spidem Trevi Chiara Xike Silver
Bonavita backlight digital display for coffee special electronic scale is sensitive.
Special electronic scale parameter value model BV2000SC rated voltage 100-240V AC transformer input 50/60Hz 0.18Amax transformer output DC 5V 100mA product size L157 x W204 x H90mm electronic scale range 0.1g 3.0 kg range accuracy 0.1g 500g error is + /-0.1g, 500g 1000g error is + /-0.4g, 1000g 3000g
2016-05-10 Coffee specialty electronics bonavita backlight digital display response sensitivity
Taiwan Yang family "Pegasus" 500g coffee roaster roasting coffee beans coffee utensils
Pegasus coffee bean grinder color: new white, red, black specifications: size (WDH) mm:300120360mm Capacity (g): 250 Rotation:2600rpm Weight (kg): 4.6 [features] * Ultra quiet, uniform thickness (incomparable with domestic machines) 1. The fuselage is made of cast iron: strong and durable, not easy to damage. two。 Low noise motor design: high efficiency of grinding beans
2016-04-21 Taiwan Yang family Pegasus 500g coffee roaster coffee beans utensils
Description of Coffee Flavor in Sidamo Ted Manor; introduction to the characteristics of grinding degree of fine coffee varieties in producing areas
1. Room temperature: 30 degrees 2. Initial firepower: 50 degrees, bean temperature: 190 degrees, throttle 43. 150 seconds, tempering point: 100 degrees, firepower control 130 degrees, valve closed to 34. 325, beans show light yellow, there is baked grain aroma. 5.4, baking temperature 124.3 degrees 6.5, bean body covered with wrinkles, baking temperature 137.6 degrees, throttle set to 47.6, baking temperature 148.7 degrees.
2016-10-10 Dharma Ted Manor Coffee Flavor description Grinding characteristics Variety producing area
A brief introduction to Coffee planting History and planting techniques
According to historical records, coffee trees were first planted in Taiwan in 1884, and coffee cultivation in mainland China began in Yunnan. In 1902, a French missionary named Tian introduced seeds from Yinggong County in Binchuan County, Yunnan Province. it was successfully planted in a place called Zhu Kula, which is located on the bank of the Yushan River, a tributary of the Jinsha River. The commercial cultivation of coffee in Yunnan began in 1985, but its development is slow.
2015-02-25 Coffee Common sense planting History Technology introduction Historical data Records 1884
The planting technology of coffee tree introduces the environment in which coffee tree is suitable to grow.
Field management of loosening soil and weeding: when the seedling height is 3cm to 6cm, the weak or overdense seedlings are pulled out; when the seedling height is 10cm and 13cm, the plant distance is about 30cm. Soil loosening and weeding were carried out at the same time between seedlings and fixed seedlings to keep the soil loose. Coffee beans are more drought-tolerant, and the soil can grow normally when the soil moisture is maintained. During the drought, the coffee beans should be properly watered, but there should be less squatting seedlings during the seedling fixing period.
2016-06-16 Coffee planting technology introduction fit in what environment growth field management
Emerging countries account for 20% of the world's coffee consumption.
According to Brazil's "World wide Web", emerging countries represented by China, Brazil, Russia, India and South Africa currently consume 20% of the world's coffee, which will reach 35% by 2020. According to analysis, the increase of the middle class in these countries is an important factor driving the growth of coffee consumption.
2014-07-16 Coffee news coffee consumption emerging coffee coffee countries
Bacteria detected in Yunnan Province exceeded the standard of imported instant coffee
The Yunnan Inspection and Quarantine Bureau learned that estuarine inspection and quarantine personnel recently returned a batch of imported instant coffee that failed to pass the health index test. The returned goods are Central Plains cappuccino instant coffee (Irish cream flavor), the country of origin is Vietnam, a total of 70 pieces weigh 362.88 kg, the value of the goods is 2656.5 US dollars. After examination, it was found that the coliform group and mold exceeded the national standard respectively.
2016-09-14 Yunnan Province detection bacteria exceeding the standard import instant coffee Yunnan Inspection and Quarantine Bureau
How to treat fresh coffee fruit into raw coffee beans
The variety of coffee treated with raw beans certainly determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing. Harvest: the harvest method is one of the criteria for judging selected coffee. if calculated from the time of germination, Arabica coffee will take about 5 years to blossom and bear fruit. Brazil
2014-09-29 Coffee raw beans fresh coffee fruit