According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.
2015-10-20 About SCAA cup test need preparation what?According to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.
2015-10-16 About SCAA cup testing definition domain concept coffee basics common senseDegree of difficulty: simple total time: less than 5 minutes, plus freezing time actual operation time: less than 5 minutes production quantity: 30 small coffee jelly, another way to taste coffee. A small one, slightly bitter and sweet, with a mellow coffee flavor, the moment it slips into the esophagus, the aftertaste of tequila still echoes in the mouth. Friends and family get together and present a chic one
2014-07-14 Gourmet DIY coffee jelly coffee DIYA few pieces of coffee common sense: 1. In western countries, the consumption of coffee is equivalent to that of tap water. Coffee is the most circulating commodity in the world after oil. The annual output of coffee in the world exceeds 70 million tons. Coffee is produced in more than 70 countries in the world, most of which are located near the equator, mainly in Latin America, Southeast Asia and Africa. Every year
2015-04-08 5 minutes fast understanding coffee common sense basicsAccording to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.
2015-03-14 About SCAA cup test coffee cup process meaningDegree of difficulty: simple total time: less than 5 minutes, plus freezing time actual operation time: less than 5 minutes production quantity: 30 small coffee jelly, another way to taste coffee. A small one, slightly bitter and sweet, with a mellow coffee flavor, the moment it slips into the esophagus, the aftertaste of tequila still echoes in the mouth. Friends and family get together and present a chic one
2015-05-25 Life home food DIY pure taste coffee difficulty degree simple time-consuming lowTOPER coffee roaster Toper roaster original German imported model: OPTICAL 001 [product name] TOPER coffee roaster [origin] Germany [coffee bean capacity] 150g [preheating boiler time] 10 minutes [baking time] 5 minutes for shallow baking, 10 minutes for deep roasting [size (length x width x height)]: 50 x 30 x 85 cm [size with base]
2015-12-02 TOPER coffee roasting Toper roaster original Germany imported1. American electric drip kettle features: easy to operate (you can make a pot in 2-5 minutes). It is suitable for nervous friends in the office and super lazy people who don't care about the taste of coffee. -minute-- cut-- line--
2014-08-05 Coffee knowledge coffee utensils choiceOperation: sugar water cooking raw materials: granulated sugar or cotton white sugar use equipment: gas stove or induction cooker, snow pan, bar spoon, measuring cup operation time: 8 minutes operation procedure: 1. Confirm the amount of sugar boiled. Generally speaking, the 300ml is 1 unit (that is, 10oz), which is 1500-2000 yuan per day, and the bar is ready for flow. The specific amount of preparation is based on the surplus of sugar water and bar flow.
2015-05-25 Bar classics techniques manuals commonly used raw materials preparation operation items boiling1. American electric drip kettle features: easy to operate (you can make a pot in 2-5 minutes). It is suitable for nervous friends in the office and super lazy people who don't care about the taste of coffee. French kettle features: easy to operate, simple, quick and easy to master (2-5 minutes) is also suitable for office friends and super lazy people to use it perfectly.
2015-07-15 Coffee utensils types usual common several American style electric drip leaky pot characteristicsAccording to the SCAA standard, the cup test baked beans should be medium baked (see SCAA Baking Swatch 55), the cup test sample baking time should be between 8-12 minutes, can not be scorched, or there is a focus. Cool quickly after baking and keep airtight in a cool place. Place for at least 8 hours after baking, but cup testing must be carried out within 24 hours after baking. In other words, bake the beans at 12:00 and test the cup.
2015-12-22 World coffee knowledge essentials about SCAA cup test introduction standards rules1. American electric drip kettle features: easy to operate (you can make a pot in 2-5 minutes). It is suitable for nervous friends in the office and super lazy people who don't care about the taste of coffee. Features: easy to operate, simple, quick and easy to master (done in 2-5 minutes). It is also suitable for office friends and super lazy people to use French pressure.
2015-01-17 Boutique coffee common sense appliances selection American style electric drip leaky pot features operationSeveral kinds of utensils commonly used in daily life. American electric drip kettle features: easy to operate (you can make a pot in 2-5 minutes). It is suitable for nervous friends in the office and super lazy people who don't care about the taste of coffee. French kettle features: easy to operate, simple, fast and easy to master (2-5 minutes) is also suitable for friends in the office and
2015-10-06 At ordinary times common several kinds appliances American style electric drip leaky kettle characteristics at ordinary timesA few pieces of coffee common sense: 1. In western countries, the consumption of coffee is equivalent to that of tap water. Coffee is the most circulating commodity in the world after oil. The annual output of coffee in the world exceeds 70 million tons. Coffee is produced in more than 70 countries in the world, most of which are located near the equator, mainly in Latin America, Southeast Asia and Africa. Every year
2015-10-10 5 minutes fast understand coffee common senseUse sago 100g espresso 50ML condensed milk 30g Agar 3G water 200ml fresh cream right amount of chocolate chips right amount of coffee fresh fruit sago pudding Put the sago in a clean bowl, boil the water in the soup pot, boil the water and pour it into the bowl. The amount of boiling water should be no more than sago, stirring continuously with a spoon for about 5 minutes.
2014-09-09 Coffee fresh fruit sago pudding coffee jelly productionRoasting process: the first 9 minutes: once the coffee is roasted, only 3 minutes, the beans begin to give off the smell of grass. In about 5 minutes, the beans will swell and the color will change from green to yellow and then golden yellow. At this time, the smell changes, and it is similar to roasted wheat. About 9 minutes later, caffeine began to wrinkle and seemed to disappear. The first pop-up sound: around 10 minutes later
2016-06-30 Depth roasting after coffee beans can carry out match roast process 9 pointsSumatra (Sumatra) aroma 3.5 minutes brightness 3 minutes mellow 5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: City/Full city top Mantenin from city to italian are suitable, light baked taste is very clean, sour and sweet are very rich; deep baking will have a very deep flavor and strong taste. If it is a general grade, it is recommended to bake to full city or deeper.
2016-05-10 Premium Mante coffee Sumatra boutique coffee beansSumatra (Sumatra) aroma 3.5 minutes brightness 3 minutes mellow 5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: City/Full city top Mantenin from city to italian are suitable, light baked taste is very clean, sour and sweet are very rich; deep baking will have a very deep flavor and strong taste. If it is a general grade, it is recommended to bake to full city or deeper.
2016-05-10 Premium Mante coffee Sumatra boutique coffee beansSumatra (Sumatra) aroma 3.5 minutes brightness 3 minutes mellow 5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: City/Full city top Mantenin from city to italian are suitable, light baked taste is very clean, sour and sweet are very rich; deep baking will have a very deep flavor and strong taste. If it is a general grade, it is recommended to bake to full city or deeper.
2016-05-10 Premium Mante coffee Sumatra boutique coffee beansMany people have the habit of getting up early in the morning to run, but this is a big challenge, because muscles are still in a cooling state, blood sugar levels are at the lowest level, and the brain has just started from sleep. But for those of you who are busy and have to exercise in the morning, there are a number of ways to shift your running time to morning and morning.
2015-08-25 five points advice help you relax morning run exercise first coffee effect better