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Robusta that you don't know about coffee (part two)

Robusta that you don't know about coffee (part two)

If you want to ask the country or region that loves Robusta beans most, the first place is Italy, the hometown of espresso! If you narrow it down, to be more precise, the largest use of robusta beans is in southern Italy, such as Palermo, Naples and Sicilia. In fact, in southern Italy, people

2015-03-16
Growth conditions and excellent quality of Baoshan Coffee

Growth conditions and excellent quality of Baoshan Coffee

Small grains of coffee in Lujiang, Baoshan, Yunnan. National Geographic indication product is one of the better quality coffee in the country and the world, and its taste can be comparable to the world-famous Blue Mountain Coffee. Baoshan small-grain coffee is famous all over the world for its unique excellent quality: it was rated as first-class in the London market in the late 1950s and won the reputation of Lujiang No.1, at the National Coffee Conference in 1980.

2016-02-26
Growth conditions and excellent quality of Baoshan Coffee

Growth conditions and excellent quality of Baoshan Coffee

Small grains of coffee in Lujiang, Baoshan, Yunnan. National Geographic indication product is one of the better quality coffee in the country and the world, and its taste can be comparable to the world-famous Blue Mountain Coffee. Baoshan small-grain coffee is famous all over the world for its unique excellent quality: it was rated as first-class in the London market in the late 1950s and won the reputation of Lujiang No.1, at the National Coffee Conference in 1980.

2016-02-26
Description of Flavor of Coffee Manor in Arusha, Tanzania

Description of Flavor of Coffee Manor in Arusha, Tanzania

The eastern coastal areas and inland lowlands of Tanzania have a savanna climate, while the western inland plateau has a tropical mountain climate, with an average temperature of 21-25 ℃ in most areas. More than 20 islands in Zanzibar have a tropical maritime climate, hot and humid all the year round, with an annual average temperature of 26 ℃. Tanzania is rich in mineral resources. As of 2014, major minerals identified include gold, diamond, iron,

2016-10-10
Rich and unique aroma of Bolivian Coffee Flavor Manor production area introduction of Snow vein Manor Bolivian coffee

Rich and unique aroma of Bolivian Coffee Flavor Manor production area introduction of Snow vein Manor Bolivian coffee

The overall taste of Bolivian coffee is rich and balanced, the aroma is rich and unique, similar to the mixture of flower and fruit aroma, impressive. The perennial low temperature environment makes the coffee fruit grow slowly, compact enough, the aroma is also charming, the floral aroma is obvious, the acidity is medium and low, but the feeling is not monotonous, on the contrary, it appears soft and fresh. Bolivia not only has the sour taste of citrus fruit

2016-07-25
Aroma rich and unique Bolivian coffee varieties Flavor taste Manor introduction

Aroma rich and unique Bolivian coffee varieties Flavor taste Manor introduction

Early Bolivian coffee was of poor quality and poorly marketed. The coffee cherries are usually picked and then simply peeled and sent all the way to the processing plant. Due to inadequate infrastructure, transportation is underdeveloped. Coffee farmers have to overcome rugged mountain roads to transport beans to higher altitudes in La Paz for washing. If coffee is not delivered in time,

2016-07-11
China's coffee consumption will reach trillions ten years later

China's coffee consumption will reach trillions ten years later

At present, the Chinese coffee consumption market is still small, but the growth momentum is very considerable. The Expo not only attracted the exhibitors of Brazil, Ecuador and other major coffee producing countries and coffee manufacturers, but also organized a delegation to participate in the exhibition for the first time in Pu'er City, Yunnan Province, with the slogan "Coffee Capital of China". It has formed a new situation of competing for "beans" between domestic coffee beans and countries of origin of coffee beans all over the world.

2014-07-16
Characteristics of taste and flavor in Bolivian areas

Characteristics of taste and flavor in Bolivian areas

Bolivia, located on the southeast side of Peru, is an alpine country. La Paz (capital) is 3660 meters above sea level. Coffee cannot be grown in such a cold place. But YUNGAS, northeast of La Paz, borders the Amazon basin. The altitude is a little lower. About 1500-2500 meters. The average annual temperature is about 10-15 degrees without frost damage in winter. The fertile soil is characteristic of the main coffee producing areas in Bolivia. America

2016-06-12
What is Aldumara Coffee Mexican Coffee Bean Flavor description treatment Variety introduction

What is Aldumara Coffee Mexican Coffee Bean Flavor description treatment Variety introduction

Mexican boutique coffee beans Irish coffee 25. Cappuccino coffee 26. Provence lover 27. Russian coffee 28. Blue sea and blue sky coffee 29. Hawaiian ice cream coffee 30. Swedish coffee 31. Greco-Roman coffee 32. Naples style coffee 33. Milanch coffee 34. Maria coffee (rose appointment) 35. Belgian coffee 36. Love coffee 37. Royal coffee

2016-10-20
From instant noodles to coffee brewing, the transformation of consumption concept has spawned new growth points in China

From instant noodles to coffee brewing, the transformation of consumption concept has spawned new growth points in China

Shoppers in the world's second-largest economy are getting richer and older: instant coffee is giving way to brewed coffee, boutique beer is gaining popularity, and the halo of mainstream beauty products is being replaced by more expensive products. Meanwhile, instant noodle sales are declining. Morgan Stanley (32.9, -0.03, -0.09%) and London-based market research firm Mintel Group Ltd.

2016-10-21
A country of mountains. Bolivian coffee growing area in La Paz

A country of mountains. Bolivian coffee growing area in La Paz

Bolivia is described as a country of mountains, southeast of Peru. La Paz is 3660 meters above sea level. Coffee cann't grow in this cold. But YUNGAS, northeast of La Paz, borders the Amazon basin. The altitude is slightly lower. About 1500-2500 meters. The average annual temperature is about 10-15 degrees and there is no frost damage in winter. Fertile soil is characteristic of Bolivia's main coffee-producing area

2016-06-27
The market of boutique coffee beans welcomes recovery in 2014

The market of boutique coffee beans welcomes recovery in 2014

After three consecutive years of decline, coffee bean prices finally took a turn for the better in 2014, but in many coffee bean markets, only boutique coffee beans stand out in a single block, which can maintain a reasonable price and is not affected by the commodity cycle.

2014-06-03
High-quality coffee making espresso cafe

High-quality coffee making espresso cafe

Here today, I would like you to recommend two key tools that can greatly improve the stability of coffee quality: an electronic scale and an Italian espresso machine that can measure the volume of liquid. First of all, let's talk about the electronic scale and how to use it. In the age of boutique coffee, we have become accustomed to weighing coffee powder and water before making hand drip filter coffee, so we

2016-05-30
Introduction to Bolivian Coffee Manor, producing area of Alpine country Coffee

Introduction to Bolivian Coffee Manor, producing area of Alpine country Coffee

This is the description of Bolivian coffee; Bolivia, located on the southeast side of Peru, is. La Paz (capital) is 3660 meters above sea level. Coffee cannot be grown in such a cold place. But YUNGAS, northeast of La Paz, borders the Amazon basin. The altitude is a little lower. About 1500-2500 meters. The average annual temperature is about 10-15 degrees without frost damage in winter. The fertile soil is characteristic of the main coffee producing areas in Bolivia. America

2016-06-18
Bolivian Coffee Manor introduces the Yongas area northeast of La Paz

Bolivian Coffee Manor introduces the Yongas area northeast of La Paz

Bolivia is 1/3 of the Andean mountains, rugged terrain, mainly road transport, accounting for more than 85% of transportation. The main railway and road networks are concentrated in the west, and remote areas rely on air communication. But road coverage is the lowest in South America. And there is also the Ronggas Highway, the world's first insurance road known as the road to death. There is no developed economy here. It is the poorest in South America.

2016-06-18
Introduction to the Blood Manor of the Coffee producing country of Bolivia

Introduction to the Blood Manor of the Coffee producing country of Bolivia

In boutique coffee, this is the description of Bolivian coffee; Bolivia, located on the southeast side of Peru, is an alpine country. La Paz (capital) is 3660 meters above sea level. Coffee cannot be grown in such a cold place. But YUNGAS, northeast of La Paz, borders the Amazon basin. The altitude is a little lower. About 1500-2500 meters. The average annual temperature is about 10-15 degrees without frost damage in winter. The fertile soil is Bolivia.

2016-06-17
Starbucks ice brew selection stores limited supply of Cold Brew cold iced coffee

Starbucks ice brew selection stores limited supply of Cold Brew cold iced coffee

On July 29th, Starbucks limited the supply of Cold Brew cold iced coffee in 19 selected stores across the country. This new product is, in more popular terms, iced coffee. In fact, it has been less than four months since it was placed on the Starbucks table in the United States, and it is obvious that the appreciation from coffee gluttons makes the brand can't help bringing it to more customers, such as the fast-growing Chinese market.

2016-07-09
Introduction of Bolivian Coffee Grinding Variety characteristics and Taste Manor with charming aroma

Introduction of Bolivian Coffee Grinding Variety characteristics and Taste Manor with charming aroma

Bolivian coffee is of low quality and the market is very poor. Usually the picked coffee fruit is bumped all the way to the processing plant after a simple peeling treatment. Due to the imperfect infrastructure, the traffic is underdeveloped. Coffee farmers have to overcome the rugged mountain road and transport the beans to the higher altitude area of La Paz for washing. If the coffee fruit can not be delivered to the processing plant in time,

2016-10-09
Shanghai is surprised to find that the Friends-themed Cafe falls in 1933 Creative Park.

Shanghai is surprised to find that the Friends-themed Cafe falls in 1933 Creative Park.

Recently, a themed cafe reproduced the classic American TV series Friends in the 1933 British Creative Park in Hongkou District, Shanghai. Perhaps many people will remember the Central Perk in the classic American TV series Friends. Six old friends will come to this cafe in their spare time, and there will be warm and funny scenes. You may not think that one day, you will also walk into

2014-04-27
What are the reasons for the poor quality of early Bolivian coffee?

What are the reasons for the poor quality of early Bolivian coffee?

The early Bolivian coffee was of low quality and the market was very poor. Usually the picked coffee fruit is bumped all the way to the processing plant after a simple peeling treatment. Due to the imperfect infrastructure, the traffic is underdeveloped. Coffee farmers have to overcome the rugged mountain road and transport the beans to the higher altitude area of La Paz for washing. If the coffee fruit can not be delivered to the processing in time

2016-06-27
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