Coffee shop specialty coffee drinks recommend fantasy strawberry dessert
Last updated 2026-09-29 — A summer refreshing drink topping milk beater 3.5 deciliter (10 oz) sweet cream (1 liter = 10 deciliter) 1 deciliter (3.3 oz) espresso 0.5 liter syrup strawberry jam practice pour the frozen espresso, cream and syrup into the milk beater, shake well, insert the air bag and shake 8-10 times to refrigerate the spare cup with a little strawberry jam. Take it out of the refrigerator.
A refreshing drink in summer
Batching
Milking machine
3.5 deciliter (10 oz) sweet cream (1 liter = 10 deciliter)
1 liter (3.3 oz) espresso espresso
0.5 liter of syrup
Strawberry jam
Practice
Pour frozen espresso, cream and syrup into the milking machine
Tighten, shake, and insert the airbag
Shake it hard 8-10 times
Refrigerated reserve
Put a little strawberry jam in the cup and add the prepared ingredients from the refrigerator.
Finally, decorate it with strawberries or coffee beans.
A delicious Italian dessert will be ready!
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