Coffee Origin recipe: Ritz Hotel Coffee
Name: caf é Hotel Ritz
Origin: UK
Materials:
Slightly undergrown coffee 150cc; cognac 20cc; whipped cream 20cc
Action:
Pour the cognac into the cup, pour in the coffee and sprinkle with whipped cream.
Although introduced here in the form of a cup of coffee, the formal service is to put the coffee in a pot (whipped cream and cognac in different containers). The Ritz Hotel is a famous hotel on Piccadilly Street in London, and the coffee takes its name.
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