Classic coffee preparation methods in various countries-iced cream cube coffee

Iced cream cubes coffee

Cream and cinnamon are decorated with frozen cream cubes of coffee, not with ice, but chilled.

Here is an introduction to the American drinking method of making coffee with ice.

Preparation method: add the ice cubes made from coffee to the glass, pour in the boiled milk with sugar, and slowly pour the frozen coffee from the top, then the milk and coffee are divided into two layers. Put the milk foam on the top and sprinkle some cinnamon powder to garnish.