Reverie of Winter basic knowledge of Winter Italian Coffee
Last updated 2026-09-29 — Add 1 tablespoon hazelnut jam, 1 tablespoon honey, a little ginger powder, a little cardamom espresso milk, stir 1 tablespoon hazelnut paste, 1 tablespoon honey, a little ginger powder, and a little cardamom into the cup. Pour the espresso into this cup and add the milk foam (similar to cappuccino). Take a little hazelnut sauce, dilute it with a small amount of espresso, and garnish on the foam.
Batching
1 tablespoon hazelnut paste
1 tablespoon of honey
A little powdered ginger
A little cardamom.
Espresso
milk
Practice
Stir 1 tablespoon hazelnut paste, 1 tablespoon honey, a little powdered ginger and a little cardamom into a cup.
Pour espresso into this cup and add foam (similar to cappuccino)
Take a little hazelnut sauce, dilute it with a small amount of espresso, and embellish the foam.
Can be stirred and drunk
Article source: coffee bug
Article address: http://www.coffeebug.org/knowledge/brewing/99.html
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