[English name]: coconut iced coffee
[name]: Coconut Ice Coffee
[material]: 30ml fructose, right amount of crushed ice, right amount of ice cubes, 15ml coconut milk, 150,180ml iced coffee, right amount of whipped cream, a little coconut powder, 1 slice of pineapple, 1 red cherry
[method]: pour in fructose, crushed ice, coconut milk, crushed ice and ice until 8 minutes full; pour iced coffee and squeeze a layer of whipped cream; sprinkle with coconut powder and garnish with a sword fork through pineapple slices and red cherries.
[English name]: Mexican Summer Coffee
[name]: Mexico Sun Ice Coffee
[material]: 25ml chocolate paste, right amount of crushed ice, 15ml fructose, right amount of ice, 1 cup of Mantenin iced coffee, right amount of fresh cream, 1 egg yolk, a little cinnamon powder
[method]: add chocolate cream, fructose, crushed ice and ice to 8 minutes full; pour iced coffee; squeeze a layer of whipped cream, add egg yolk and a little cinnamon.
[English name]: Frost iced coffee
[name]: Frost Ice Coffee
[material]: 30ml fructose, right amount of crushed ice, 150ml iced coffee, 90ml 150ml soda, 1 lemon, 1 red cherry
[method]: first add crushed ice 3 minutes, then add fructose, crushed ice until 6 minutes full; pour iced coffee, then slowly add soda water; garnish with lemon slices and red cherries.
[English name]: Mona Lisa iced coffee
[name]: Mona Lisa Ice Coffee
[material]: 10ml honey, 15ml fructose, right amount of crushed ice, 25ml small red plum fruit paste (cranberry), 1 lemon peel with skin, 1 red cherry
[method]: pour honey and crushed ice to 3 minutes, then add fructose and crushed ice to 6 minutes; add cranberry sherbet and iced coffee until 8 minutes full; decorate the cup with peeled lemon slices and red cherries.
[English name]: Indonesian iced coffee
[name]: Indonesia Ice Coffee
[material]: 20ml condensed milk, right amount of crushed ice, right amount of ice cubes, 15ml fructose, 150ml-180ml Manjaw iced coffee, right amount of whipped cream, 1 scoop of cocoa powder, 2 teaspoons of chocolate slices
[method]: add condensed milk, crushed ice, fructose and ice until 8 minutes full; pour in black manjaw iced coffee and squeeze with whipped cream; sprinkle with cocoa powder and top with chocolate chips.
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