Fancy Coffee to make Kolo Coffee
Last updated 2026-09-29 — Cafe Kahlua (United States, Mexico) deeply cultivated Coffee 150Coffee liqueur (Mexican coffee liqueur) 20cc white granulated sugar 10g stir cream 20cc cup put white granulated sugar, pour coffee wine, pour coffee, gently cover the stirred cream (do not stir in the coffee). Cold coffee is usually injected in Mexico, while hot coffee is injected in Europe and the United States.
Cafe Kahlua
(United States, Mexico)
Deep-brewed coffee 150
Coffee liqueur (Mexican coffee liqueur) 20cc
White sugar 10g
Stir cream 20cc
Fill the glass with sugar, pour in the coffee liqueur, pour in the coffee, and gently coat with the whipped cream (do not stir in the coffee).
In Mexico, it is usually cold coffee, while in Europe and America it is hot coffee.
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