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Qianjie-brief introduction of Lion King Water washing in Sidamo, Ethiopia
The Lion King of Sidamo, Ethiopia
Flavor | aroma of white flowers, honey, lemon, bergamot, caramel
Baking degree | medium baking
Production area | Sidamo (Sidamo)
Altitude | 1800-2200m
Variety | Ethiopian native species
Treatment | washing
Sidamo grows in the southernmost Ethiopian plateau between 4600 and 7200 feet above sea level (Sidamo province). It is a famous boutique coffee area in southern Ethiopia, bordering Kenya, southeast of Gemma, just south of the capital, usually sweet and loved by most people. its annual output is about 225000 bags / 60kg, with a smaller bean body than Longberry, with gray in the green, and in the sun drying field in Sidamo. Coffee is placed in hemp net wooden frame, workers take turns in the sun exposure, manual stirring coffee, sun Sidamo is usually marked with G4 exit, washing Sidamo because the treatment process is more perfect, so most of them are exported at G2 level.
Knowledge: the taste of Sidama in the sun is close to the fragrance of flowers, but about a little earthy. Washing has a nutty fruit flavor with a slight cocoa scent.
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