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“unprocessed” search results (52)

Do you know what is barista milk?

Do you know what is barista milk?

Do you know? The fat content of whole milk is not 100%, 50%, or even 20%. In fact, full-time milk contains only 3.5% fat. The reason it is called full fat is that the milk is purer. As the California Dairy Commission describes whole milk: whole milk is unprocessed, freshly squeezed milk. But this sentence does not.

2015-09-01
Boutique Coffee study the definition of freshness of foreign coffee

Boutique Coffee study the definition of freshness of foreign coffee

1. Raw coffee beans: can stay fresh for 50 years (to be verified); 2, whole roasted coffee beans: begin to lose flavor after two weeks (correct solution); 3. Coffee powder: lose flavor 15 minutes after grinding (this is the charm of freshly ground coffee); 4. Brewed coffee: it must be poured out after 30 minutes (not necessarily, think about iced coffee). If you want to grind a good coffee, you must drop it.

2015-01-06
The method of making coffee by hand-brewing Drip drip filter cup

The method of making coffee by hand-brewing Drip drip filter cup

Prepare 600-700 ml of water, then heat the ing. Weigh 25-30g coffee beans. At this time, use a bean grinder to grind the coffee beans into powder while the water is still heating. The coffee powder is about the same thickness as unprocessed sea salt. Put the tapered filter paper into the filter cup and connect the glass at the bottom. First soak the filter paper with some hot water and heat the filter cup (the filter cup in the picture is ceramic).

2016-05-16
How to store coffee beans to ensure the flavor of coffee? How to maintain coffee beans

How to store coffee beans to ensure the flavor of coffee? How to maintain coffee beans

Raw beans are unprocessed, and raw beans are dried and picked. Coffee beans are roasted and can be ground and drunk directly. Most cooked coffee beans are foil lined one-way vent bags. Aluminum foil blocks light and air. The one-way vent valve works to vent excess carbon dioxide so that the bag doesn't burst unopened. When you get coffee beans

2016-03-30
Introduction of Fine Coffee beans in Coffee Cultural Variety producing areas of Kenya

Introduction of Fine Coffee beans in Coffee Cultural Variety producing areas of Kenya

Kenyan coffee farmers are at the bottom of the industry value chain. The price of unprocessed coffee beans was only about 130 shillings ($1.51) per kilogram at its peak, and the middleman who bought the coffee sold it on the exchange for more than twice as much. The market price of processed coffee will rise to 4000 shillings ($46.50). To break the situation, Kenny

2016-10-07
Kenyan coffee industry wants to break the monopoly of multinational corporations and introduce new buyers such as China.

Kenyan coffee industry wants to break the monopoly of multinational corporations and introduce new buyers such as China.

Kenyan caffeine is well received in the global market for its aroma, taste and quality, but the industry has long been monopolized by Western multinationals.

2014-06-05
Tokyo Cafe with all kinds of characteristics

Tokyo Cafe with all kinds of characteristics

The coffee shop in Tokyo is as competitive as the first Akihabara maid cafe and butler cafe, and all kinds of unique new stores continue to open.

2014-07-18
Drip cup brewing method

Drip cup brewing method

Prepare 600-700 ml of water and heat. Weigh 25-30g of coffee beans. While the water is still heating, grind the coffee beans into powder with a grinder. Coffee powder is about the same size as raw sea salt. Put the conical filter paper into the filter cup and attach the glass to the bottom. First some hot water soaked in filter paper, heated filter cup (the filter cup in the picture is ceramic), when hot water

2015-10-28
Jamaican coffee imprint

Jamaican coffee imprint

Jamaican coffee is the most expensive coffee in the world. The real Blue Mountain Coffee is made from the best local raw coffee beans. It is rich, balanced, fruity and sour, and can meet people's various needs.

2014-06-18
Jamaican Coffee Encyclopedia

Jamaican Coffee Encyclopedia

Jamaica Jamaica location: central American area: 11100 square kilometers population: 2826000 people official language: English coffee planting area: 9000 hectares coffee yield: 27,000 bags of coffee varieties: Arabica coffee characteristics: the myth of the coffee industry. Its flavor is mild, clean, soft, fruity and sour, and can meet people's various needs. Except for this.

2014-09-01
Easy to understand how to preserve raw coffee beans (7)

Easy to understand how to preserve raw coffee beans (7)

Drinking coffee is fresh, and if the coffee beans are not properly preserved, it will accelerate the aroma loss of coffee beans, thus affecting the taste of coffee, so the preservation of coffee beans is a key point. I will share with you: coffee bean preservation method. Roasted coffee beans are easily oxidized by oxygen in the air, which makes the oil contained deteriorate and the aroma volatilize.

2015-10-21
Introduction to the characteristics of the method of grinding degree treatment for coffee flavor description of Yinshan Manor in Jamaica

Introduction to the characteristics of the method of grinding degree treatment for coffee flavor description of Yinshan Manor in Jamaica

The Blue Mountain area refers to some islands to the east of Jamaica, and only the coffee grown here can be called Jamaican Blue Mountain Coffee (JBM). Jamaican Alpine Coffee (Jamaica High Mountain) refers to the fact that coffee is grown in alpine areas outside the Blue Mountain area. Wallenford, Mavis, Old Tavern and Moy Hall are the four most famous laws in Jamaica.

2016-10-10
Coffee cup test sharing

Coffee cup test sharing

Whenever you get a bag of untasted coffee beans, the coffee cup tester will taste them in the following ways. Of course, this practice is not necessarily the most ideal, or meets some industry standards, it's just my personal taste style (tasting profile)! The purpose of tasting is to study and learn, and if you are not in the coffee industry, this may not be the way.

2014-07-02
The coffee flavor of Yinshan Manor in Jamaica, which is full of fruit and sour taste, describes the characteristics of the variety.

The coffee flavor of Yinshan Manor in Jamaica, which is full of fruit and sour taste, describes the characteristics of the variety.

Location: central American area: 11100 square kilometers population: 2826000 people official language: English Coffee planting area: 9000 hectares Coffee yield: 27,000 bags of Coffee varieties: Arabica Coffee characteristics: the myth of the coffee world. Its flavor is mild, clean, soft, fruity and sour, and can meet people's various needs. Besides, it's delicious and juicy.

2016-10-07
Coffee tips and methods made at home Milk Coffee Italian Coffee Italian style Coffee beans

Coffee tips and methods made at home Milk Coffee Italian Coffee Italian style Coffee beans

Water cafe operators buy a range of production equipment before opening, including not only an Italian espresso machine worth 60,000 yuan and dazzling spotlights, but also a complete water treatment system that helps baristas control water quality. As we all know, water accounts for 98% of coffee, so the biggest difficulty in making coffee at home is the most obvious.

2016-06-30
The Coffee War in Kenya

The Coffee War in Kenya

The quality of Kenyan caffeine is widely praised in the global market, known as "black gold" in the industry, but the industry has long been monopolized by Western multinationals. To this end, Kenya wants to attract Chinese and other Asian investors to the market, thus intensifying the business game.

2014-05-28
Jamaica's Blue Mountain Coffee

Jamaica's Blue Mountain Coffee

Most people know that the price of a cup of real Jamaican Blue Mountain coffee should be in the triple digits, but did you know that not all blue beans can brew the flavor of Jamaican Blue Mountain coffee? Because the authentic Jamaican Blue Mountain Coffee flavor is a combination of beans and processing technology, rather than simple imported blue mountain beans. Jamaican Blue Mountain Coffee has always been a divine presence in China.

2014-08-05
Boutique Coffee Unveils Jamaica Blue Mountain Coffee

Boutique Coffee Unveils Jamaica Blue Mountain Coffee

Most people know that a cup of real Jamaica Blue Mountain coffee should cost three figures, but did you know that not all Blue Mountain beans can brew the flavor of Jamaica Blue Mountain coffee? Because authentic Jamaica Blue Mountain coffee flavor is a combination of beans and processing technology, not simply imported Blue Mountain beans. Jamaica Blue Mountain Coffee has always existed as a god in the country.

2014-11-26
Boutique Coffee basic knowledge mysterious Jamaica Blue Mountain Coffee

Boutique Coffee basic knowledge mysterious Jamaica Blue Mountain Coffee

Most people know that the price of a cup of real Jamaican Blue Mountain coffee should be in the triple digits, but did you know that not all blue beans can brew the flavor of Jamaican Blue Mountain coffee? Because the authentic Jamaican Blue Mountain Coffee flavor is a combination of beans and processing technology, rather than simple imported blue mountain beans. Jamaican Blue Mountain Coffee has always been a divine presence in China.

2014-12-01
Unveil the mystery of Jamaican Blue Mountain Coffee

Unveil the mystery of Jamaican Blue Mountain Coffee

Most people know that the price of a cup of real Jamaican Blue Mountain coffee should be in the triple digits, but did you know that not all blue beans can brew the flavor of Jamaican Blue Mountain coffee? Because the authentic Jamaican Blue Mountain Coffee flavor is a combination of beans and processing technology, rather than simple imported blue mountain beans. Jamaican Blue Mountain Coffee has always been a divine presence in China.

2015-04-24
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