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Treatment of half-sun or half-water washing (semi-washed) for coffee taste Honey treatment

Treatment of half-sun or half-water washing (semi-washed) for coffee taste Honey treatment

Generally speaking, if the pulp layer is removed effectively and properly, the coffee seeds will be clean, and the beans will taste clear when roasted, but can not be removed quickly, and some coffee berries may be left on the beans. If handled well, this will bring a hint of fruit to the baked coffee, but if it can not be disposed of in time, the pulp will be overfermented or even fermented.

2016-07-14
The processing of brown beans what is the semi-washing method what is the washing method and what is the drying method?

The processing of brown beans what is the semi-washing method what is the washing method and what is the drying method?

The semi-washing method first removes the skin with water, and then goes to the sun. This is a relatively new and rare method. This method is only suitable for specific areas of some countries, with a long drying period. The coffee produced by this method is sticky, and the mucus is not removed as it is fermented in the tank. Therefore, the coffee produced by this semi-washing method contains water washing method.

2016-04-14
Utensils for making a good cup of coffee American dripping coffee pot Chemex

Utensils for making a good cup of coffee American dripping coffee pot Chemex

American Chemex- classic hand coffee filter pot, with elegant and smooth beautiful body, is made of laboratory-grade heat-resistant borosilicate glass, and the waist is easily held with detachable "smooth wood" rings to avoid hot hands when brewing coffee, and then knotted and fixed with exquisite leather string, which is fascinating to people's eyes, and has the value of art collection.

2015-09-01
The structure from the outside to the inside of coffee beans-an introduction to the cultural process of coffee

The structure from the outside to the inside of coffee beans-an introduction to the cultural process of coffee

After a few months will begin to bear fruit, coffee fruit is a drupe, initially green, then gradually yellow, ripe and red, very similar to cherries, so it is called coffee cherry (Coffee Cherry), can be harvested at this time. The harvest season is fruitful, very happy ~ peel off the coffee fruit and take out the nuts inside, which is the raw material for us to make coffee. Pass this.

2016-10-20
What is semi-washed Coffee beans semi-washed Coffee beans Refining semi-washed Yega Shevico

What is semi-washed Coffee beans semi-washed Coffee beans Refining semi-washed Yega Shevico

Sun drying: the sun drying method is also called natural drying because it uses natural sunlight to dry the fruits and raw beans of coffee. Due to the use of artificial and natural treatment methods in the process, the sun-cured beans look irregular and unflattering in appearance. Washing coffee bean treatment method Coffee beans harvested must immediately enter the treatment program, otherwise they will begin to ferment and make coffee

2016-04-25
The origin of the taste of coffee (flavor and taste)

The origin of the taste of coffee (flavor and taste)

For those of you who love coffee, if you have drunk several different kinds of coffee, I think you may have some general understanding of the taste of coffee. Some coffee may be low, making people feel steady and rich, and some coffee is light, elegant and refreshing, while some coffee is mild, elegant and supple. These may be the attractions of coffee, but why

2014-08-27
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