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One hundred years of inheritance of PASCUCCI family classics to produce world-class quality coffee

One hundred years of inheritance of PASCUCCI family classics to produce world-class quality coffee

In the 16th and 17th centuries, coffee was introduced into Italy with trade from Africa. Since then, coffee has formed an inextricable bond with Italy. Here, coffee is life, is the emotional link between people, a good day always starts in the cafe. Italian century-old coffee brand PASCUCCI settled in China, making Italian coffee shine in this ancient oriental country! CAFFE PASCUCCI starts at 1.

2015-08-18
World barista competition runner-up coffee beans 90 + world-class first prize Panama Manor

World barista competition runner-up coffee beans 90 + world-class first prize Panama Manor

Ninety Plus, translated directly means 90 +, or more than 90 points. Friends outside the industry may not understand that a coffee bean of more than 90 points means it is close to perfect for coffee lovers. Whether we are talking about the cup score or the Coffee Review evaluation score, it is a hard-won honor. The first coffee of the 2007 Aricha Selection 7'90

2016-07-18
Fine coffee study Yunnan coffee beans special first-class standard

Fine coffee study Yunnan coffee beans special first-class standard

The first-class appearance and sensory characteristics project requires that the special-level sensory aroma, flavor and taste are very good. The appearance should be light blue or light green. Physical index item special level (7.1mm) test method granularity / >, 90 DB53/T 154.6 broken beans / (%), 5 DB53/T 154.8 discolored beans / (%), 1.0 DB53/T 154.8 foreign bodies / (%), 0.1 DB53/

2014-11-12
High-quality coffee beans Yunnan coffee beans special first class standard

High-quality coffee beans Yunnan coffee beans special first class standard

The first-class appearance and sensory characteristics project requires that the special-level sensory aroma, flavor and taste are very good. The appearance should be light blue or light green. Physical index item special level (7.1mm) test method granularity / >, 90 DB53/T 154.6 broken beans / (%), 5 DB53/T 154.8 discolored beans / (%), 1.0 DB53/T 154.8 foreign bodies / (%), 0.1 DB53/

2014-09-30
General knowledge of fine coffee Yunnan coffee bean special first-class standard

General knowledge of fine coffee Yunnan coffee bean special first-class standard

The first-class appearance and sensory characteristics project requires that the special-level sensory aroma, flavor and taste are very good. The appearance should be light blue or light green. Physical index item special level (7.1mm) test method granularity / >, 90 DB53/T 154.6 broken beans / (%), 5 DB53/T 154.8 discolored beans / (%), 1.0 DB53/T 154.8 foreign bodies / (%), 0.1 DB53/

2014-11-20
Classification standard of high-quality coffee beans Yunnan coffee bean special first-class standard

Classification standard of high-quality coffee beans Yunnan coffee bean special first-class standard

The first-class appearance and sensory characteristics project requires that the special-level sensory aroma, flavor and taste are very good. The appearance should be light blue or light green. Physical index item special level (7.1mm) test method granularity / >, 90 DB53/T 154.6 broken beans / (%), 5 DB53/T 154.8 discolored beans / (%), 1.0 DB53/T 154.8 foreign bodies / (%), 0.1 DB53/

2014-12-28
The Technology of making Coffee in siphon Pot for the first time

The Technology of making Coffee in siphon Pot for the first time

The coffee class I booked a week ago was broken by the sudden overtime. I hated the feeling that my plan had been disrupted. I had no choice but to rush to the subway to work overtime as soon as the class was over. I was really busy! Apart from the annoying thing of working overtime, the coffee class in the afternoon was really full. Although I was old and late by my speechless direction, I finally arrived.

2015-09-06
Opening a coffee shop in a luxury brand is the perfect combination of coffee flavor and art fashion.

Opening a coffee shop in a luxury brand is the perfect combination of coffee flavor and art fashion.

1921 GUCCI Shanghai address: L4-413Shanghai Huaihai Central Road has long opened the Caf GUCCI in Italy and Japan, and finally chose to open the first GUCCI in iapm in Greater Shanghai. The price of dessert is about half the price of the ordinary dessert shop, but you eat economy class, others eat first class, do not forget that economy class and first class are landed at the same time. Additional charge

2016-01-23
Love to dream with the extravagant aroma of coffee

Love to dream with the extravagant aroma of coffee

Last week, this newspaper made a special report on the training of baristas. In the meantime, readers have called to inquire about the specific matters about the training, as well as the situation of Aika education introduced in our article. Among them, some people are always determined to join the fashion industry but are blocked by high barriers; some have no way to invest with capital; others, in order to make life more colorful, and

2015-08-14
Singapore Airlines hand in hand with Italian coffee to provide a fragrant experience in the air.

Singapore Airlines hand in hand with Italian coffee to provide a fragrant experience in the air.

Singapore Airlines has announced that it will offer a fragrant aerial experience brought by the world-renowned illycaff to passengers flying in the A380 deluxe suite, first class and business class. Singapore Airlines will be the first airline in the world to offer Italian Arabica coffee (Monoarabica) to passengers in high-end cabins. At the same time, nine of the best Elaraby in the world

2014-04-27
Mr. Jinfeng, the keynote speaker of the first issue of the class, Mr. Jinfeng, Hailan Coffee Fang, was shared by Coffee hand in Guangzhou.

Mr. Jinfeng, the keynote speaker of the first issue of the class, Mr. Jinfeng, Hailan Coffee Fang, was shared by Coffee hand in Guangzhou.

Fangsuo Bookstore is located in the only Taiguhui mall in Guangzhou, the top business district and prime location. It is not uncommon that the mall also houses international top luxury brand stores with the letters B, C, D, G, H, L, M, T, etc. It is strange that in the 35 MU floor where Fang is located, there is a product of the clothing brand endorsed by the national mother. So let's put it first.

2016-04-18
Fine coffee learning--Sumatra first class mantenin coffee mantenin coffee introduction mantenin coffee

Fine coffee learning--Sumatra first class mantenin coffee mantenin coffee introduction mantenin coffee

Mantenin of Sumatra, a local variety with larger grains, sun-cured. Manteling coffee is a favorite of heavy coffee drinkers. It has a delicate, rich taste, less acidic, but more bitter, rich in authentic coffee flavor. North Sumatra Province is located in the north of Sumatra, the fifth largest island in the world. It is bordered by the Indian Ocean in the west and the Strait of Malacca in the east.

2016-03-28
Net Hangzhou specialty cafes

Net Hangzhou specialty cafes

Nanshan Road Dahua Hotel Coffee Bar location: first floor lobby comments: it feels good and clean to bask in the sun in spring. 1917 location: 105th Nanshan Road comments: garden Sunshine Cafe, the house is Huang Kui's former residence. Coffee is a mechanism, not to mention personality, but the quality is stable. Swire location: Nanshan Road Beehive Bar near comments: first-class coffee beans, decoration is still

2014-07-18
Mr. Lim Dong-Won, coffee hands rush the class.

Mr. Lim Dong-Won, coffee hands rush the class.

From Taiwan ERGOS [Duoer Notes] Coffee Cup Test-NOTE 9 @ GaBee. Mr. Lim Dong-Won, coffee hands rush the class.

2014-06-20
Colombian coffee grading

Colombian coffee grading

According to the classification of defective beans, defective beans can be divided into two types:-first: called first-class defects-second: called second-level defects. First: main defects (defects that affect the taste characteristics of coffee): black beans. Private exporters of moldy beans or sour beans: no more than 12 national coffee committees: no more than 8 first-level defective beans, second: secondary defects

2014-08-22
Nestl é world-class coffee factory settled in Lacey

Nestl é world-class coffee factory settled in Lacey

Yesterday, the reporter learned from the Nestle Group that Nestl é held the inauguration ceremony of a world-class coffee factory in Laixi, Qingdao, Shandong Province. The construction and commissioning of the new factory took 13 months, the investment consultant is 880 million yuan, and the factory covers an area of 226000 square meters. The project includes Nestle coffee extraction and spray drying lines as well as all necessary industrial service facilities. At first, the factory

2014-05-13
Coffee: a New hobby of Puritans and the Middle Class

Coffee: a New hobby of Puritans and the Middle Class

When turbid beer fogs our consciousness, God sends us healthy fruit. …… Here comes the coffee, which warms the stomach, makes people think and forcefully remembers, cheers up the sad and awakens the enthusiasm of life.

2014-05-20
Colombian coffee is classified according to defective beans.

Colombian coffee is classified according to defective beans.

According to the classification of defective beans, defective beans can be divided into two types:-first: called first-class defects-second: called second-level defects. First: main defects (defects that affect the taste characteristics of coffee): black beans. Private exporters of moldy beans or sour beans: no more than 12 national coffee committees: no more than 8 first-level defective beans, second: secondary defects

2015-04-15
Tianjin University offers the

Tianjin University offers the "most fragrant" elective course with credits over coffee.

Tianjin University launched a new elective course on boutique coffee culture and taste. It is reported that the course is led by the professional barista of the student entrepreneurship team of the school to learn coffee tasting, production, flower drawing and other professional skills. China News Service reporter Tong Yu photographed on March 11, Tianjin University launched a new elective course on boutique coffee culture and taste. It is reported that the course is in the student entrepreneurship team of the school.

2016-09-09
Colombian coffee raw bean grading method

Colombian coffee raw bean grading method

One: according to the defect rate, the number of defective beans allowed per 500 gr sample:-Private raw bean exporter: 72 defects-National Coffee Council: 42 defects defective beans are divided into two types:-first: known as first-level defects-second: called second-level defects first: main defects (defects that affect coffee taste characteristics): black beans, moldy beans.

2014-09-11
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