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How to operate an unattended coffee shop in a foreign country?

How to operate an unattended coffee shop in a foreign country?

The The Vault Cafe in North Carolina serves coffee, tea and a variety of desserts like other shops. But the difference is that there is not a waiter in this store! The owner of the store adhered to the belief that all customers were honest, so he didn't hire any staff. The store's website says: The Vault is a cafe, all prices are used.

2015-06-19
Taiwan Coffee Prince: Zhang Zhonglun

Taiwan Coffee Prince: Zhang Zhonglun

He was very young and won the championship of the World Coffee Masters in Taiwan at the age of 28; he was very persistent and came into contact with the coffee world at the age of 18, but he always allowed himself to go back to zero and learn again. He is Taiwan's new rising star: coffee Prince Zhang Zhonglun.

2014-07-21
Taiwan Coffee Prince World Coffee Master-- Zhang Zhonglun

Taiwan Coffee Prince World Coffee Master-- Zhang Zhonglun

World Coffee Master, Zhang Zhonglun Wen, Photography / Su Yuxiu, he is very young and won the championship of the World Coffee Master Taiwan area at the age of 28; he is very persistent and has been exposed to the coffee world since the age of 18, but he always lets himself go back to zero and learn again. He is Taiwan's new rising star: coffee Prince Zhang Zhonglun. The early morning sun had just sprinkled into Caffe4Mano's shop, and Zhang Zhonglun had no heart.

2015-10-23
On the influence of machine difference and filter bowl difference on coffee

On the influence of machine difference and filter bowl difference on coffee

The source of this diary is from the coffee common sense group XLW2007 about the adaptability of the small diameter filter bowl. Because before the game, it is not very clear how to control the situation, and I do not know if I believed Brother Chun, full of blood and resurrection, but the flavor is not right.

2014-06-12
The road to entrepreneurship with the aroma of coffee

The road to entrepreneurship with the aroma of coffee

It is the annual graduation season again, and a new group of fresh graduates are about to enter the profession from campus.

2015-09-10
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